Market Forecast by Countries (Germany, United Kingdom, France, Italy, Russia, Spain, Rest of Europe), By Product Type (Hot Cereal, RTE), By Distribution Channel (Supermarket, Convenience Stores, E-Commerce, Others), And Competitive Landscape
Product Code: ETC058143 | Publication Date: Mar 2023 | Updated Date: Dec 2024 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 200 | No. of Figures: 90 | No. of Tables: 30 | |
Europe Breakfast cereals market is witnessing rising demand for healthy food products. Consumers are increasingly seeking healthier breakfast options, and this has led to a rise in demand for cereal products that are high in fibre, protein, and other nutrients. Many cereal manufacturers are responding to this trend by launching products that are low in sugar and fortified with vitamins and minerals. Additionally, cereal manufacturers are constantly innovating to attract customers with new flavours and varieties. For example, Kellogg's launched a new range of granolas and mueslis with flavors such as Cinnamon Apple and Dark Chocolate and Hazelnut. Further, many cereal manufacturers are now taking steps to reduce their environmental impact by using sustainable packaging and sourcing ingredients from sustainable sources. Moreover, the market has witnessed a rise in private-label brands. Private-label brands are gaining popularity in the breakfast cereal market as consumers look for cheaper alternatives to branded products. This has led to increased competition among cereal manufacturers.
Europe Breakfast cereals industry is witnessing a shift towards sustainability. As consumers are becoming more environmentally conscious, and are looking for products that have a lower environmental impact. This has led to an increased demand for cereal products made from sustainably sourced ingredients, as well as for recyclable or compostable packaging. Additionally, busy lifestyles are leading consumers to demand more convenient breakfast options, and cereal fits the bill perfectly. Single-serve cereal cups and on-the-go packaging are becoming more popular. Further, the breakfast cereal market is highly competitive, and manufacturers are constantly looking for ways to innovate and differentiate their products. This has led to the introduction of new flavors, ingredients, and packaging formats. These initiatives will enhance the market share of players. Moreover, some consumers are willing to pay more for higher-quality and more luxurious products. This has led to the introduction of premium cereal products, such as organic or artisanal cereals, which are positioned as high-end options for consumers who are willing to pay more.
Report Name | Europe Breakfast Cereal Market |
Forecast Period | 2024-2030 |
Market Size | USD 22.03 billion by 2030 |
CAGR | 4.8% |
Growing Sector | Supermarket |
Europe Breakfast Cereal Market report thoroughly covers the market by countries, by product type, and by distribution channel. The market report provides an unbiased and detailed analysis of the ongoing market trends, opportunities/high growth areas, and market drivers which would help the stakeholders to devise and align their market strategies according to the current and future market dynamics.
The Europe breakfast cereal market was worth USD 18.86 billion in 2024 and is expected to reach USD 22.03 billion by 2030. This development is being driven by an increase in demand for healthier breakfast options, such as low-sugar and natural ingredients, as well as a growing trend of on-the-go consumption, as people seek convenience in their everyday lives.
The Europeย breakfast cereal marketย has grown steadily, driven by rising consumer health consciousness and increased demand for quick breakfast options. Consumers are looking for healthier choices, such as low-sugar and high-fiber cereals, and the diversity of flavors and types offered only adds to the market's appeal and growth.
According to 6Wresearch, Europe Breakfast Cereal Market size is expected to grow at a significant CAGR of 4.8% during 2024-2030. The evolving lifestyles of customers are a major factor propelling the morning cereal business in Europe. More individuals are choosing quick, simple, and handy breakfast options like cereals that can be made in a matter of minutes due to hectic routines and increasingly busy schedules. This trend toward convenience is especially apparent among families, students, and working professionals. Additionally, customers are looking for more nutrient-dense breakfast options as they become more conscious of the significance of keeping a healthy diet. This has led to a rise in the demand for low-sugar cereals that are high in fiber, protein, and vitamins. The combination of convenience and health benefits continues to drive the Europe Breakfast cereals market growth.
The breakfast cereal marketย in Europe is facing difficulties despite the rising demand, especially due to growing competition from other breakfast options including energy bars and grab-and-go snacks. These substitutes provide comparable nutrition and convenience, frequently offering busy customers quick, portable fixes. These alternatives have grown to be formidable rivals to conventional breakfast cereals as customers look for greater diversity and adaptability in their breakfast selections. The rivalry has also increased as a result of a movement in customer preferences toward healthier, lower-sugar, and more natural products. In order to remain relevant in this changing environment, cereal manufacturers must innovate and adapt.
The Europeย breakfast cereal market is changing as a result of both technological improvements and changing consumer preferences. The increasing demand for natural and organic cereals as people favor cleaner, healthier options is one of the major trends. Innovative flavors and packaging are also becoming more popular as companies experiment with unusual flavors and easy, eco-friendly packaging options. The growing emphasis on personalized nutrition is another noteworthy development, with businesses providing customisation choices to meet particular dietary requirements, such as low-sugar, high-protein, or gluten-free cereals. These patterns demonstrate the industry's transition in the European market toward more varied, consumer-driven, and healthful products.
Many investment opportunities are presented by the Europe breakfast cereal market's continuous expansion for businesses wishing to enter or increase their market share. Companies can benefit from this expansion by making investments in the creation of new products, with an emphasis on health-conscious choices like low-sugar, high-protein, or organic cereals. Another significant opportunity is to extend distribution networks to include both online and traditional retail channels. Additionally, marketers may reach a younger and larger audience by leveraging digital marketing techniques like influencer partnerships and social media. Businesses can improve their standing in the cutthroat and dynamic European breakfast cereal market by seizing these chances.
Kellogg's Company, Nestlรฉ S.A., General Mills Inc., The Quaker Oats Company, and Post Holdings Inc. are major participants in the breakfast cereal industry in Europe. These businesses control the market thanks to their extensive product offerings that satisfy a variety of customer tastes. In response to the increasing demand for wholesome and practical breakfast options, they are constantly innovating by launching healthier, organic, and personalized cereal options. To keep their market dominance, these businesses also make significant investments in technology, marketing, and distribution. They have a significant influence on how the European breakfast cereal market develops in the future by staying ahead of customer preferences and trends.
The European Union has introduced various initiatives and regulations to encourage healthy eating habits among its citizens. Mandatory labeling of food goods with nutritional information is an important move that enables consumers to make educated decisions. In an effort to lessen the impact of junk food marketing, the EU has also imposed prohibitions on the promotion of harmful foods to minors. In order to assist environmental sustainability, the EU is also encouraging sustainable agricultural methods to guarantee that the raw materials used in breakfast cereals are supplied ethically. These rules are a component of a larger initiative to enhance nutrition and public health while developing a more sustainable European food system.
Demand for better breakfast cereal options with natural ingredients and reduced sugar content is growing as people become more health conscious. Additionally, businesses are embracing eco-friendly packaging materials as a result of a growing emphasis on sustainability. The expansion of the breakfast cereal market in Europe is anticipated to be driven by these trends as well as the rising acceptance of online grocery shopping in the next years. In order to access a larger consumer base, digitalization and e-commerce will be crucial. Considering these elements, this market offers a lucrative investment opportunity. For both new and existing companies, the European breakfast cereal sector appears to have a bright future.
The report offers a comprehensive study of the subsequent market segments and their leading categories.
According to Ravi Bhandari, Research Head, 6Wresearch, the supermarket segment dominates the breakfast cereal marketย in Europe because of its accessibility and broad reach. Supermarkets are the main distribution channel for breakfast cereals in the area since they offer a wide variety of cereal selections to suit different consumer preferences.
The Europe breakfast cereals market is currently dominated by the United Kingdom because of its sizable consumer base, rising health consciousness, and strong desire for quick breakfast options. The nation's dominant position in the industry is partly a result of its sophisticated retail infrastructure and rising demand for healthier cereal substitutes.
Theย Europe Breakfast Cerealย marketย report provides a detailed analysis of the following market segments
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Europe Breakfast Cereal Market Overview |
3.1 Europe Regional Macro Economic Indicators |
3.2 Europe Breakfast Cereal Market Revenues & Volume, 2020 & 2030F |
3.3 Europe Breakfast Cereal Market - Industry Life Cycle |
3.4 Europe Breakfast Cereal Market - Porter's Five Forces |
3.5 Europe Breakfast Cereal Market Revenues & Volume Share, By Countries, 2020 & 2030F |
3.6 Europe Breakfast Cereal Market Revenues & Volume Share, By Product Type, 2020 & 2030F |
3.7 Europe Breakfast Cereal Market Revenues & Volume Share, By Distribution Channel, 2020 & 2030F |
4 Europe Breakfast Cereal Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Europe Breakfast Cereal Market Trends |
6 Europe Breakfast Cereal Market, 2020 - 2030 |
6.1 Europe Breakfast Cereal Market, Revenues & Volume, By Product Type, 2020 - 2030 |
6.2 Europe Breakfast Cereal Market, Revenues & Volume, By Distribution Channel, 2020 - 2030 |
7 Germany Breakfast Cereal Market, 2020 - 2030 |
7.1 Germany Breakfast Cereal Market, Revenues & Volume, By Product Type, 2020 - 2030 |
7.2 Germany Breakfast Cereal Market, Revenues & Volume, By Distribution Channel, 2020 - 2030 |
8 United Kingdom Breakfast Cereal Market, 2020 - 2030 |
8.1 United Kingdom Breakfast Cereal Market, Revenues & Volume, By Product Type, 2020 - 2030 |
8.2 United Kingdom Breakfast Cereal Market, Revenues & Volume, By Distribution Channel, 2020 - 2030 |
9 France Breakfast Cereal Market, 2020 - 2030 |
9.1 France Breakfast Cereal Market, Revenues & Volume, By Product Type, 2020 - 2030 |
9.2 France Breakfast Cereal Market, Revenues & Volume, By Distribution Channel, 2020 - 2030 |
10 Italy Breakfast Cereal Market, 2020 - 2030 |
10.1 Italy Breakfast Cereal Market, Revenues & Volume, By Product Type, 2020 - 2030 |
10.2 Italy Breakfast Cereal Market, Revenues & Volume, By Distribution Channel, 2020 - 2030 |
11 Russia Breakfast Cereal Market, 2020 - 2030 |
11.1 Russia Breakfast Cereal Market, Revenues & Volume, By Product Type, 2020 - 2030 |
11.2 Russia Breakfast Cereal Market, Revenues & Volume, By Distribution Channel, 2020 - 2030 |
12 Spain Breakfast Cereal Market, 2020 - 2030 |
12.1 Spain Breakfast Cereal Market, Revenues & Volume, By Product Type, 2020 - 2030 |
12.2 Spain Breakfast Cereal Market, Revenues & Volume, By Distribution Channel, 2020 - 2030 |
13 Rest of Europe Breakfast Cereal Market, 2020 - 2030 |
13.1 Rest of Europe Breakfast Cereal Market, Revenues & Volume, By Product Type, 2020 - 2030 |
13.2 Rest of Europe Breakfast Cereal Market, Revenues & Volume, By Distribution Channel, 2020 - 2030 |
14 Europe Breakfast Cereal Market Key Performance Indicators |
15 Europe Breakfast Cereal Market - Opportunity Assessment |
15.1 Europe Breakfast Cereal Market Opportunity Assessment, By Countries, 2020 & 2030F |
15.2 Europe Breakfast Cereal Market Opportunity Assessment, By Product Type, 2020 & 2030F |
15.3 Europe Breakfast Cereal Market Opportunity Assessment, By Distribution Channel, 2020 & 2030F |
16 Europe Breakfast Cereal Market - Competitive Landscape |
16.1 Europe Breakfast Cereal Market Revenue Share, By Companies, 2023 |
16.2 Europe Breakfast Cereal Market Competitive Benchmarking, By Operating and Technical Parameters |
17 Company Profiles |
18 Recommendations |
19 Disclaimer |