Market Forecast By Types (Bacteria, Yeast, Mold, Others), By Flavors (Herbs & Spices, Citrus, Berries, Apple, Coconut & Mangoes, Flowers, Others) And Competitive Landscape
Product Code: ETC4541669 | Publication Date: Jul 2023 | Updated Date: Jul 2024 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 85 | No. of Figures: 45 | No. of Tables: 25 | |
Indonesia Kombucha Market Report thoroughly covers the market by types, beverage flavours and distribution channels. Indonesia Kombucha Market Outlook report provides an unbiased and detailed analysis of the ongoing Indonesia Kombucha Jewelry Market trends, opportunities/high growth areas, and market drivers. This would help stakeholders devise and align their market strategies according to the current and future market dynamics.
Indonesia Kombucha Market has been growing rapidly. This surge in popularity is driven by the rising demand for natural and organic products, attributed to increasing health consciousness and the rapid expansion of e-commerce. A study by the International Food Policy Research Institute revealed that over 95% of Indonesian consumers perceive organic and pesticide-free food products as safer and healthier than conventional alternatives. This perception has fueled a notable increase in Kombucha demand, especially following the COVID-19 pandemic. Additionally, Indonesia's position as the largest e-commerce market in ASEAN, with $51.9 billion in revenue in 2022, has facilitated consumer access to Kombucha, further boosting its popularity among health-conscious individuals.
According to 6Wresearch, Indonesia Kombucha Market is projected to grow at a CAGR of 6.2% during 2024-30. The Indonesian Kombucha Market is poised for significant growth during the forecast period, driven by the expanding retail sector, which is projected to reach $71.89 billion by 2031. Additionally, the growing tourism industry in Indonesia is expected to drive market expansion. In 2022, the tourism sector contributed $52 billion, or 3.9% to the country's GDP, and by 2033, this contribution is projected to rise to 5.7% of GDP. With government programs such as the Tourism Village Program and initiatives towards green tourism, the Ministry of Tourism has set a target of 14 million foreign tourist visits in 2024. This anticipated surge in tourism is expected to elevate the demand for kombucha, driven by the influx of health-conscious visitors seeking natural and organic beverage options.
Beverage products dominate the revenue share in the Indonesian kombucha industry, primarily due to their health benefits, effective marketing, and easy availability. Furthermore, over 95% of Indonesian consumers perceive organic and pesticide-free food products as 'safer' and 'healthier' than conventional alternatives, indicating a strong market perception for health-oriented beverages like kombucha.
By Flavours, fruit-flavoured kombucha holds a significant market share and is generally more popular in the Indonesian market due to its appealing taste and high demand. Additionally, it is perceived as a refreshing, lightly sweet beverage that complements Indonesia's tropical climate, thereby making it a preferred choice in the market.
Offline distribution channels currently hold the largest revenue share in the market, as they offer a wide variety of kombucha brands and Flavours to meet diverse consumer preferences. Additionally, the growth of e-commerce, particularly after the Covid-19 pandemic, has led to substantial growth in online channels, which are projected to experience the highest growth in the future.
The report provides a detailed analysis of the following market segments:
1. Executive Summary |
2. Introduction |
2.1 Report Description |
2.2 Key Highlights of the Report |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3. Indonesia Kombucha Market Overview |
3.1 Indoneia Kombucha Market Revenues, 2020-2030F |
3.2 Indoneia Kombucha Market Industry Life Cycle |
3.3 Indoneia Kombucha Market Porter’s 5 Forces Analysis |
4. Indonesia Kombucha Market Dynamics |
4.1 Indonesia Kombucha Market Impact Analysis |
4.2 Indonesia Kombucha Market Drivers |
4.3 Indonesia Kombucha Market Restraints |
5. Indonesia Kombucha Market Trends & Evolution |
6. Indonesia Kombucha Market Overview, By Types |
6.1 Indonesia Kombucha Market Revenues and Revenue Share, By Types, 2023 & 2030F |
6.1.1 Indonesia Kombucha Market Revenues, By Beverages Product (2020-2030F) |
6.1.2 Indonesia Kombucha Market Revenues, By Non-Beverages Product (2020-2030F) |
7. Indonesia Kombucha Market Overview, By Beverage Flavours |
7.1 Indonesia Kombucha Market Revenues and Revenue Share, By Beverage Flavours, 2023 & 2030F |
7.1.1 Indonesia Kombucha Market Revenues, By Fruits (2020-2030F) |
7.1.2 Indonesia Kombucha Market Revenues, By Herbs & Spices (2020-2030F) |
7.1.3 Indonesia Kombucha Market Revenues, By Vegetable (2020-2030F) |
7.1.4 Indonesia Kombucha Market Revenues, By Flowers (2020-2030F) |
8. Indonesia Kombucha Market Overview, By Distribution Channel |
8.1 Indonesia Kombucha Market Revenues and Revenue Share, By Distribution Channel, 2023 & 2030F |
8.1.1 Indonesia Kombucha Market Revenues, By Offline (2020-2030F) |
8.1.2 Indonesia Kombucha Market Revenues, By Online (2020-2030F) |
9. Indonesia Kombucha Market Key Performance Indicators |
10. Indonesia Kombucha Market Opportunity Assessment |
10.1 Indonesia Kombucha Market Opportunity Assessment, By Types, 2030F |
10.2 Indonesia Kombucha Market Opportunity Assessment, By Beverage Flavour, 2030F |
10.3 Indonesia Kombucha Market Opportunity Assessment, By Distribution Channels, 2030F |
11. Indonesia Kombucha Market Competitive Landscape |
11.1 Indonesia Kombucha Market Revenue Ranking, By Companies, 2023 |
11.2 Indonesia Kombucha Market Competitive Benchmarking, By Operating Parameters |
12. Company Profiles |
12.1 Heal Probiotics |
12.2 Remedy Drinks |
12.3 GT’s Living Foods |
12.4 Kombuchi Brewing |
12.5 Fresh INC. |
12.6 Nature Republic |
12.7 Teazen Inc. |
12.8 Rudy's Brewing Co. |
12.9 Bali Bucha |
13. Key Strategic Recommendations |
14. Disclaimer |
List of Figures |
1. Indonesia Kombucha Market Revenues, 2020-2030F ($ Million) |
2. Indonesia GDP (Current), 2018-2023, By $ Trillions |
3. Indonesia GDP Growth (%), 2019-2023 |
4. Indonesia Kombucha Market Revenue Share, By Types, 2023 & 2030F |
5. Indonesia Kombucha Market Revenue Share, By Beverage Flavours, 2023 & 2030F |
6. Indonesia Kombucha Market Revenue Share, By Distribution Channels, 2023 & 2030F |
7. Indonesia Retail Export to the World, 2017-2022, By $ Million |
8. Indonesia Top Retail Outlets, 2022, By Outlets % |
9. Indonesia E-commerce Market, 2023-2028F, By $ Billion |
10. Indonesia Total Contribution of Travel & Tourism to GDP (%), 2022 & 2033F |
11. Rise in Indonesia Cosmetic Company Numbers (2021-2022) |
12. Export of Cosmetic Products Per Category In Indonesia, 2020-2022, $ Million |
13. Indonesia Kombucha Market Opportunity Assessment, By Types, 2030F |
14. Indonesia Kombucha Market Opportunity Assessment, By Beverage Flavours, 2030F |
15. Indonesia Kombucha Market Opportunity Assessment, By Distribution Channel, 2030F |
16. Indonesia Kombucha Market Revenue Ranking, By Companies, 2023 |
List of Tables |
1. Indonesia Kombucha Market Revenues, By Types, 2020-2030F ($ Million) |
2. Indonesia Kombucha Market Revenues, By Beverage Flavours, 2020-2030F ($ Million) |
3. Indonesia Kombucha Market Revenues, By Distribution Channels, 2020-2030F ($ Million) |