Market Forecast by Countries (United States, Canada), By Type (Dark Chocolate, Milk Chocolate, Filled Chocolate, White Chocolate), By Application (Food & Beverage, Cosmetics, Pharmaceuticals), By Nature (Conventional, Organic), By Distribution Channel (Offline, E-commerce) And Competitive Landscape
Product Code: ETC4623190 | Publication Date: Jul 2023 | Updated Date: Mar 2025 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 200 | No. of Figures: 90 | No. of Tables: 300 | |
Report Name | North America Cocoa and Chocolate Market |
Forecast Period | 2025-2031 |
Market Size | USD 57.4 billion By 2031 |
CAGR | 4.3% |
Growing Sector | Food & Beverage |
North America Cocoa and Chocolate Market report thoroughly covers the market By Countries, By Type, By Application, By Nature and By Distribution Channel. The North America Cocoa and Chocolate Market outlook report provides an unbiased and detailed analysis of the ongoing North America Cocoa and Chocolate Market trends, opportunities/high growth areas, and market drivers which would help the stakeholders to devise and align their market strategies according to the current and future market dynamics.
North America Cocoa and Chocolate Market was valued at USD 39.4 billion in 2023 and is expected to reach USD 57.4 billion , growing at a CAGR of around 4.3% from 2025-2031. The growth can be attributed to the increasing demand for premium and artisanal chocolate products, as well as the growing trend of incorporating cocoa and chocolate in various food and beverage applications.
The North America Cocoa and Chocolate Market is a thriving industry fueled by high consumer demand for chocolate products, driven by indulgence, gifting, and health trends. Cocoa serves as a key raw material for chocolate production, with increasing applications in confectionery, beverages, bakery, and cosmetics.
According to 6Wresearch, the North America Cocoa and Chocolate Market size is estimated to grow at a higher growth rate, reaching a CAGR of 4.3% during the 2025-2031. The report provides a detailed analysis of present and future market trends to identify the investment opportunities that are driving the growth of the market. The market is witnessing growth due to innovations in product offerings, such as sugar-free, organic, and dark chocolate options, aligning with health-conscious consumer preferences. Additionally, rising awareness of sustainable and ethically sourced cocoa has led to greater demand for fair-trade and certified products. The United States dominates the market, supported by a strong manufacturing base and high per capita chocolate consumption, while Canada also contributes significantly. The market is poised for continued expansion, underpinned by evolving consumer tastes and premiumization trends.
The North America Cocoa and Chocolate Market is witnessing several novel trends, with companies constantly innovating to cater to changing consumer preferences. One of the emerging trends in the market is the increasing popularity of dark chocolate, which is known for its health benefits and high cocoa content. This trend has led to an increase in demand for premium dark chocolate products, including single-origin and artisanal options.
Another trend that has been gaining traction in recent years is the use of cocoa and chocolate in beauty and personal care products. The antioxidant properties of cocoa have made it a popular ingredient in skincare and haircare products, further driving the demand for cocoa-based ingredients.
The market is also seeing a rise in demand for sustainable and ethically sourced cocoa and chocolate products. With consumers becoming more conscious of the environmental and social impact of their purchases, companies are increasingly focusing on fair-trade and environmentally friendly practices in their production processes.
The North America Cocoa and Chocolate Market presents significant investment opportunities for companies looking to enter or expand their presence in the region. The growing demand for premium and specialty chocolate products, coupled with increasing health awareness among consumers, creates a conducive environment for market growth.
Moreover, with the rise of e-commerce platforms and online shopping, there is immense potential for companies to tap into this growing trend and reach a wider customer base. Additionally, investing in sustainable and ethically sourced cocoa can also provide a competitive advantage for companies in the market.
The North America Cocoa and Chocolate Market is a dynamic industry poised for steady growth in the coming years. With evolving consumer preferences and innovative product offerings, there are ample opportunities for companies to capitalize on in this market.
Leading players in the North America cocoa and chocolate market, including Mars, Hershey, Barry Callebaut, and Mondelez International, are actively expanding their market share through innovation, strategic acquisitions, and sustainable practices. These companies focus on introducing new product varieties, such as premium, organic, and plant-based chocolates, to cater to evolving consumer preferences. Investments in supply chain sustainability, including partnerships with cocoa farmers and commitments to ethical sourcing, are enhancing their brand reputation and meeting consumer demand for responsible practices. Additionally, advancements in processing technologies and robust marketing strategies are driving growth across retail and foodservice channels, solidifying their dominance in the regional market.
To ensure the smooth functioning and growth of the North America Cocoa and Chocolate Market, there are various government regulations in place. These regulations cover aspects such as food safety standards, labeling requirements, and ethical sourcing practices for cocoa production. Additionally, trade agreements between countries also play a crucial role in facilitating the import and export of raw materials and finished products.
Furthermore, governments are also taking initiatives to promote sustainable cocoa farming practices and support small-scale farmers in the industry. This not only ensures a consistent supply of high-quality cocoa but also promotes ethical and environmentally friendly practices.
The North America Cocoa and Chocolate Market is expected to witness continued growth in the coming years, driven by various factors such as changing consumer preferences, evolving production practices, and increasing health consciousness. With companies investing in innovative product offerings and sustainable sourcing methods, the market is set to see significant developments and advancements.
Moreover, with the emergence of new technologies such as blockchain in the cocoa industry, there are opportunities for increased transparency and traceability in supply chains. This can further boost consumer confidence and drive market growth.
The North America Cocoa and Chocolate Market presents promising opportunities for stakeholders to capitalize on current trends and establish a strong foothold in the region's lucrative market. With constant innovation and adherence to ethical and sustainable practices, the industry is expected to witness robust growth in the coming years.
The report offers a comprehensive study of the subsequent market segments and their leading categories.
According to Dhaval, Research Manager, 6Wresearch, the US has a significant share in the North America Cocoa and Chocolate Market due to its strong manufacturing base and high per capita consumption of chocolate products.” Moreover, with the increasing demand for premium and specialty chocolates, there is immense potential for growth in the country.
The dark chocolate segment dominates the market due to its health benefits and high cocoa content. However, there is a growing demand for milk chocolate and filled chocolates as well, especially in the confectionery industry.
The food and beverage segment holds the largest share in the market, driven by the widespread use of cocoa and chocolate in various products such as baked goods, confectionery items, and beverages. However, with increasing health consciousness and demand for natural ingredients, there is a growing use of cocoa in cosmetics and pharmaceuticals as well.
Conventional cocoa and chocolate products currently dominate the market due to their widespread availability and affordability. However, with the increasing demand for organic and natural products, the organic segment is expected to witness significant growth in the coming years. This can be attributed to a growing awareness of the health benefits of consuming organic foods and growing concerns about chemical usage in conventional farming practices.
The offline distribution channel currently dominates the market, with physical stores and supermarkets being the primary source of chocolate purchases for consumers. However, with the rise of e-commerce platforms and online shopping, the e-commerce distribution channel is expected to witness significant growth. This can be attributed to its convenience and accessibility for consumers, as well as the ability for companies to reach a wider customer base through online channels. As such, investing in an effective and user-friendly e-commerce platform can provide a competitive advantage for companies in the North America Cocoa and Chocolate Market.
The report offers a comprehensive study of the subsequent market segments:
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 North America Cocoa and Chocolate Market Overview |
3.1 North America Regional Macro Economic Indicators |
3.2 North America Cocoa and Chocolate Market Revenues & Volume, 2021 & 2031F |
3.3 North America Cocoa and Chocolate Market - Industry Life Cycle |
3.4 North America Cocoa and Chocolate Market - Porter's Five Forces |
3.5 North America Cocoa and Chocolate Market Revenues & Volume Share, By Countries, 2021 & 2031F |
3.6 North America Cocoa and Chocolate Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.7 North America Cocoa and Chocolate Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.8 North America Cocoa and Chocolate Market Revenues & Volume Share, By Nature, 2021 & 2031F |
3.9 North America Cocoa and Chocolate Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 North America Cocoa and Chocolate Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 North America Cocoa and Chocolate Market Trends |
6 North America Cocoa and Chocolate Market, 2021 - 2031 |
6.1 North America Cocoa and Chocolate Market, Revenues & Volume, By Type, 2021 - 2031 |
6.2 North America Cocoa and Chocolate Market, Revenues & Volume, By Application, 2021 - 2031 |
6.3 North America Cocoa and Chocolate Market, Revenues & Volume, By Nature, 2021 - 2031 |
6.4 North America Cocoa and Chocolate Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
7 United States Cocoa and Chocolate Market, 2021 - 2031 |
7.1 United States Cocoa and Chocolate Market, Revenues & Volume, By Type, 2021 - 2031 |
7.2 United States Cocoa and Chocolate Market, Revenues & Volume, By Application, 2021 - 2031 |
7.3 United States Cocoa and Chocolate Market, Revenues & Volume, By Nature, 2021 - 2031 |
7.4 United States Cocoa and Chocolate Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
8 Canada Cocoa and Chocolate Market, 2021 - 2031 |
8.1 Canada Cocoa and Chocolate Market, Revenues & Volume, By Type, 2021 - 2031 |
8.2 Canada Cocoa and Chocolate Market, Revenues & Volume, By Application, 2021 - 2031 |
8.3 Canada Cocoa and Chocolate Market, Revenues & Volume, By Nature, 2021 - 2031 |
8.4 Canada Cocoa and Chocolate Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
9 North America Cocoa and Chocolate Market Key Performance Indicators |
10 North America Cocoa and Chocolate Market - Opportunity Assessment |
10.1 North America Cocoa and Chocolate Market Opportunity Assessment, By Countries, 2021 & 2031F |
10.2 North America Cocoa and Chocolate Market Opportunity Assessment, By Type, 2021 & 2031F |
10.3 North America Cocoa and Chocolate Market Opportunity Assessment, By Application, 2021 & 2031F |
10.4 North America Cocoa and Chocolate Market Opportunity Assessment, By Nature, 2021 & 2031F |
10.5 North America Cocoa and Chocolate Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
11 North America Cocoa and Chocolate Market - Competitive Landscape |
11.1 North America Cocoa and Chocolate Market Revenue Share, By Companies, 2024 |
11.2 North America Cocoa and Chocolate Market Competitive Benchmarking, By Operating and Technical Parameters |
12 Company Profiles |
13 Recommendations |
14 Disclaimer |