Product Code: ETC088860 | Publication Date: Jun 2021 | Updated Date: May 2024 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Qatar Crab market currently, in 2023, has witnessed an HHI of 1307, Which has increased slightly as compared to the HHI of 732 in 2017. The market is moving towards highly competitive. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
The crab market in Qatar has been steadily increasing over the past few years with a CAGR of 5. 8%. In 2019, the volume of crabs sold was estimated to be 10. 6 thousand tonnes while its value touched USD 14. 8 million that year due to high prices associated with this seafood item. Apart from serving fresh or frozen crab meat, it also finds use for producing fish meal and bait purposes among others across various industries making up nearly 90 per cent of total sales volume each year within the country itself. Moreover, imports are largely driven by local restaurants looking out for an exotic variety other than just locally sourced items that dominate the domestic market landscape here in terms of both quantity and quality specifications demanded across different kinds segments based on customer preference preferences alone.
The Qatar crab market is influenced by factors such as the country`s coastal geography and the popularity of seafood consumption. Qatar coastal areas provide access to a diverse range of seafood, including crabs, which are a culinary delicacy. The cultural significance of seafood in Qatar cuisine, along with the country`s efforts to promote local food production, supports the demand for crab. Additionally, the growth of the hospitality and tourism sectors contributes to the consumption of crab as part of dining experiences. As Qatar continues to develop its tourism and culinary offerings, the crab market is expected to grow in response to these drivers.
The Qatar crab market, a significant segment of the seafood and culinary industries, faces specific challenges that impact its dynamics and growth. Crab products are valued for their taste and nutritional benefits. One of the challenges in this market is the sustainability and responsible harvesting of crab species. Ensuring the conservation of crab populations and adhering to fishing regulations are crucial for maintaining a balanced ecosystem and sustainable industry.
The Qatar crab market, an essential segment of the seafood and culinary industries, faced unique challenges due to the COVID-19 pandemic. Lockdowns and restrictions on foodservice establishments impacted the demand for crab products, especially in restaurants and hospitality sectors. Reduced consumer mobility and shifts towards home cooking altered consumption patterns. Furthermore, disruptions in fishing and supply chain logistics affected the availability of fresh crab products. As Qatar economy and social activities gradually recover, strategies for promoting local consumption, ensuring sustainable harvesting practices, and supporting seafood businesses will be crucial to reviving the crab market.
Prominent players in the Qatar crab market include Al Jazeera Agriculture Company and Qatar Fish. Al Jazeera Agriculture Company is a major player in the aquaculture industry, contributing to the sustainable cultivation of crab species. Qatar Fish, a leading seafood supplier, plays a pivotal role in providing high-quality crab products to local consumers and businesses. These key players support Qatar seafood industry by ensuring the availability of fresh and responsibly harvested crab products.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Qatar Crab Market Overview |
3.1 Qatar Country Macro Economic Indicators |
3.2 Qatar Crab Market Revenues & Volume, 2020 & 2027F |
3.3 Qatar Crab Market - Industry Life Cycle |
3.4 Qatar Crab Market - Porter's Five Forces |
3.5 Qatar Crab Market Revenues & Volume Share, By Type, 2020 & 2027F |
3.6 Qatar Crab Market Revenues & Volume Share, By Form, 2020 & 2027F |
4 Qatar Crab Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Qatar Crab Market Trends |
6 Qatar Crab Market, By Types |
6.1 Qatar Crab Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Qatar Crab Market Revenues & Volume, By Type, 2018 - 2027F |
6.1.3 Qatar Crab Market Revenues & Volume, By Blue Crab, 2018 - 2027F |
6.1.4 Qatar Crab Market Revenues & Volume, By Chinese Mitten Crab, 2018 - 2027F |
6.1.5 Qatar Crab Market Revenues & Volume, By Gazami Crab, 2018 - 2027F |
6.1.6 Qatar Crab Market Revenues & Volume, By Others, 2018 - 2027F |
6.2 Qatar Crab Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Qatar Crab Market Revenues & Volume, By Frozen, 2018 - 2027F |
6.2.3 Qatar Crab Market Revenues & Volume, By Canned, 2018 - 2027F |
6.2.4 Qatar Crab Market Revenues & Volume, By Others, 2018 - 2027F |
7 Qatar Crab Market Import-Export Trade Statistics |
7.1 Qatar Crab Market Export to Major Countries |
7.2 Qatar Crab Market Imports from Major Countries |
8 Qatar Crab Market Key Performance Indicators |
9 Qatar Crab Market - Opportunity Assessment |
9.1 Qatar Crab Market Opportunity Assessment, By Type, 2020 & 2027F |
9.2 Qatar Crab Market Opportunity Assessment, By Form, 2020 & 2027F |
10 Qatar Crab Market - Competitive Landscape |
10.1 Qatar Crab Market Revenue Share, By Companies, 2020 |
10.2 Qatar Crab Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |