Europe Inactive Dried Yeast Market witnessed significant growth as the companies focus on research and development activities. Companies invest heavily in R&D to continuously improve their products and develop new ones that cater to changing consumer preferences and demands. This helps to create a competitive landscape in the market, driving innovation and technological advancements. Companies also play a vital role in ensuring product quality and safety standards. With strict regulations in place for food products, companies need to adhere to these standards and maintain the quality of their products. This not only instils consumer trust but also helps in building a positive brand image for the company.
Companies also play a role in promoting sustainable practices within the market. With growing concerns over environmental impact, many companies are implementing eco-friendly measures in their production processes, packaging, and distribution methods. This not only reduces their carbon footprint but also appeals to environmentally-conscious consumers, thereby creating a positive impact on the environment. As per 6Wresearch, Europe Inactive Dried Yeast Market is projected to grow at a significant CAGR of 6% from 2024-2030F.
Company Name | Lesaffre Group |
Establishment Year | 1853 |
Headquarter | Marcq-en-Barœul, France |
Official Website | Click Here |
Lesaffre Group specializes in the production of yeast and fermentation products. The company operates in more than 80 countries and is one of the leading players in the European inactive dried yeast market.
Company Name | Lallemand Inc. |
Establishment Year | 1872 |
Headquarter | Montreal, Canada |
Official Website | Click Here |
Lallemand Inc. is a company that produces yeast and other fermentation products for the food, beverage, and healthcare industries.
Company Name | Angel Yeast Co., Ltd. |
Establishment Year | 1986 |
Headquarter | Yichang, China |
Official Website | Click Here |
Angel Yeast Co., Ltd. specializes in the production of yeast and other biotech products. The company has a strong presence in Europe, with its products being used in the food, beverage, and bakery industries.
Company Name | AB Mauri |
Establishment Year | 1904 |
Headquarter | London, United Kingdom |
Official Website | Click Here |
AB Mauri produces yeast and bakery ingredients for the global market. The company has a strong presence in Europe, with its products being used by major bakery chains and food manufacturers.
Company Name | Lallemand Bio-Ingredients |
Establishment Year | 1987 |
Headquarter | Toulouse, France |
Official Website | Click Here |
Lallemand Bio-Ingredients is a company that specializes in the production of yeast and other biotech products for the food, beverage, and healthcare industries.
Company Name | Kerry Group |
Establishment Year | 1972 |
Headquarter | Tralee, Ireland |
Official Website | Click Here |
Kerry Group is a multinational company that produces ingredients and flavors for the food, beverage, and pharmaceutical industries.
Company Name | Ohly |
Establishment Year | 1853 |
Headquarter | Hamburg, Germany |
Official Website | Click Here |
Ohly specializes in the production of yeast extracts and other fermentation products for the food industry. The company has a strong presence in Europe, with its products being used by major food manufacturers.
Company Name | Biospringer |
Establishment Year | 1856 |
Headquarter | Saint-Just-Saint-Rambert, France |
Official Website | Click Here |
Biospringer produces yeast extracts and other fermentation products for the food industry. The company has operations in Europe, North America, South America, and Asia.
Company Name | Red Star Yeast Company |
Establishment Year | 1880 |
Headquarter | Milwaukee, Wisconsin, USA |
Official Website | Click Here |
Red Star Yeast produces yeast and other baking products for the food industry. The company has operations in Europe, Asia-Pacific, Latin America, and Africa.