Why is Agribusiness a Growing Market | Discover the Key Drivers Behind Its Rapid Rise

Code: MTA3506 Publication Date: Apr 2025

Agribusiness Market Size Growth Rate

The agribusiness market is anticipated to rise from USD 2 trillion in 2025 to USD 3 trillion by 2031 at a CAGR of 4.2%.  The agribusiness industry is poised for steady development from 2025 to 2031, driven by several factors like population growth, advancements in technology and rising demand for sustainable agricultural practices.

Why is Agribusiness a Growing Market?

Agribusiness is an important sector for the global economy. It encompasses all activities related to agriculture, including farming, processing, and marketing of agricultural products. The agribusiness market is continuously evolving as it develops and grows with changing drivers of the market. 

Factors Driving the Market Growth

Growing Population and Changing Consumer Demands

Population growth is one of the major drivers of the agribusiness market. As indicated by the United Nations (UN), "the world population will increase to approximately 9.7 billion people by 2050, and, as a result, food demand will increase." Population growth means not just more food, but more varied products as consumer demands evolve as well. 

A growing population means a greater level of purchasing power, which is also driving further demands for higher-quality foods and healthier food alternatives. As consumers become more aware of what they are eating, where it is from, and how it was produced, the demand for organic, non-GMO, and sustainably produced products increases. 

Technological Advancements

The development of technology is another crucial precursor driving the agribusiness market's growth. The impact that technology has had on the agricultural sector has been transformational, and technology has made farming more efficient without being harmful to future farming methods.  Biotechnology is also imperative to the agribusiness market. The invention of genetically modified crops is noted to outlast pests and resist plant diseases. This developed a higher level of marketable yield while lowering the use of chemicals on the crop. 

Sustainable Practices

As climate change and sustainability problems continue to intensify, consumers are more often looking for products that are produced using sustainable practices. This includes organic farming, which is based on distinct principles, including composting and crop rotation methods to maintain soil fertility and minimize the use of synthetic fertilizers and pesticides, as well as promoting biodiversity and wildlife preservation.

Furthermore, biotechnology has made a considerable impact in the agribusiness market. Genetically engineered crops have been designed to resist pests and diseases, which have led to greater yields and lower use of chemicals. There is also a growing concern over the potential health and environmental impact of genetically engineered crops, which has led to regulations in some countries.

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