| Product Code: ETC6426363 | Publication Date: Sep 2024 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Bhutan Plant-based Milk Market Overview |
3.1 Bhutan Country Macro Economic Indicators |
3.2 Bhutan Plant-based Milk Market Revenues & Volume, 2021 & 2031F |
3.3 Bhutan Plant-based Milk Market - Industry Life Cycle |
3.4 Bhutan Plant-based Milk Market - Porter's Five Forces |
3.5 Bhutan Plant-based Milk Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Bhutan Plant-based Milk Market Revenues & Volume Share, By Formulation, 2021 & 2031F |
3.7 Bhutan Plant-based Milk Market Revenues & Volume Share, By Sales Channel, 2021 & 2031F |
3.8 Bhutan Plant-based Milk Market Revenues & Volume Share, By Nature, 2021 & 2031F |
4 Bhutan Plant-based Milk Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers regarding dairy alternatives |
4.2.2 Growing awareness about the environmental impact of traditional dairy farming |
4.2.3 Rising demand for lactose-free and vegan products |
4.2.4 Government initiatives promoting sustainable and plant-based food options |
4.3 Market Restraints |
4.3.1 Higher cost of plant-based milk compared to conventional dairy products |
4.3.2 Limited availability and variety of plant-based milk options in the market |
4.3.3 Challenges in achieving the same taste and texture as traditional dairy milk |
4.3.4 Lack of infrastructure for widespread distribution and marketing of plant-based milk products |
5 Bhutan Plant-based Milk Market Trends |
6 Bhutan Plant-based Milk Market, By Types |
6.1 Bhutan Plant-based Milk Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Bhutan Plant-based Milk Market Revenues & Volume, By Product, 2021- 2031F |
6.1.3 Bhutan Plant-based Milk Market Revenues & Volume, By Soy Milk, 2021- 2031F |
6.1.4 Bhutan Plant-based Milk Market Revenues & Volume, By Almond Milk, 2021- 2031F |
6.1.5 Bhutan Plant-based Milk Market Revenues & Volume, By Coconut Milk, 2021- 2031F |
6.1.6 Bhutan Plant-based Milk Market Revenues & Volume, By Rice Milk, 2021- 2031F |
6.1.7 Bhutan Plant-based Milk Market Revenues & Volume, By Oat Milk, 2021- 2031F |
6.1.8 Bhutan Plant-based Milk Market Revenues & Volume, By Others, 2021- 2031F |
6.2 Bhutan Plant-based Milk Market, By Formulation |
6.2.1 Overview and Analysis |
6.2.2 Bhutan Plant-based Milk Market Revenues & Volume, By Regular, 2021- 2031F |
6.2.3 Bhutan Plant-based Milk Market Revenues & Volume, By Flavored, 2021- 2031F |
6.3 Bhutan Plant-based Milk Market, By Sales Channel |
6.3.1 Overview and Analysis |
6.3.2 Bhutan Plant-based Milk Market Revenues & Volume, By Stored Based Retailing, 2021- 2031F |
6.3.3 Bhutan Plant-based Milk Market Revenues & Volume, By Online Retailing, 2021- 2031F |
6.4 Bhutan Plant-based Milk Market, By Nature |
6.4.1 Overview and Analysis |
6.4.2 Bhutan Plant-based Milk Market Revenues & Volume, By Organic, 2021- 2031F |
6.4.3 Bhutan Plant-based Milk Market Revenues & Volume, By Conventional, 2021- 2031F |
7 Bhutan Plant-based Milk Market Import-Export Trade Statistics |
7.1 Bhutan Plant-based Milk Market Export to Major Countries |
7.2 Bhutan Plant-based Milk Market Imports from Major Countries |
8 Bhutan Plant-based Milk Market Key Performance Indicators |
8.1 Consumer awareness and perception of plant-based milk as a sustainable and healthier alternative |
8.2 Adoption rate of plant-based milk among lactose-intolerant and vegan consumers |
8.3 Growth in the number of retailers and food establishments offering plant-based milk options |
8.4 Investment in research and development for improving taste and variety of plant-based milk products |
8.5 Percentage increase in plant-based milk production and sales within Bhutan |
9 Bhutan Plant-based Milk Market - Opportunity Assessment |
9.1 Bhutan Plant-based Milk Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Bhutan Plant-based Milk Market Opportunity Assessment, By Formulation, 2021 & 2031F |
9.3 Bhutan Plant-based Milk Market Opportunity Assessment, By Sales Channel, 2021 & 2031F |
9.4 Bhutan Plant-based Milk Market Opportunity Assessment, By Nature, 2021 & 2031F |
10 Bhutan Plant-based Milk Market - Competitive Landscape |
10.1 Bhutan Plant-based Milk Market Revenue Share, By Companies, 2024 |
10.2 Bhutan Plant-based Milk Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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