Market Forecast By Species (American Lobster, Spiny Lobster, Rock Lobster, European Lobster), By Weight (0.5-0.75 lbs, 0.76-3.0 lbs, Over 3 lbs), By Product Type (Whole Lobster, Lobster Tail, Lobster Meat, Lobster Claw), By Distribution Channel (Food Service, Retail) And Competitive Landscape
Product Code: ETC107301 | Publication Date: Jun 2021 | Updated Date: May 2024 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Brazil Lobster market currently, in 2023, has witnessed an HHI of 10000, Which has decreased substantially as compared to the HHI of 10000 in 2017. The market is moving towards Highly concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
Brazil Lobster Market report thoroughly covers the market by species, weight, product type, and distribution channel. The market report provides an unbiased and detailed analysis of the ongoing market trends, opportunities/high-growth areas, and market drivers which would help the stakeholders to devise and align their market strategies according to the current and future market dynamics.
Brazil seafood market has been an essential contributor to the country's economy for many years. The country is known for its abundant marine resources, and lobster is one of its most valuable exports. Brazil currently holds the fourth position in the global lobster market, with a production of approximately 10,000 metric tons per year. The majority of this production is consumed domestically, with only a small portion being exported. The market will rise more prominently in the coming years.
According to 6Wresearch, Brazil Lobster Market size is expected to grow at a significant CAGR of 13.4% during 2024-2030. Brazil lobster market has seen significant growth in recent years, and it is expected to continue this trend in the coming years. This growth can be attributed to several factors, including increasing demand from both domestic and international markets, advancements in technology and production methods, as well as favorable government policies. Lobster is considered a delicacy in many parts of the world, and upscale restaurants often feature lobster dishes on their menus. The high demand from these establishments drives the market for premium-quality lobsters, positioning Brazil as a key supplier due to the quality of its marine resources. Brazil benefits from its vast coastline and rich marine biodiversity, providing ample opportunities for lobster harvesting.
Despite its growth, the Brazil lobster market still faces some challenges that may affect its future performance. These include environmental concerns, such as overfishing and pollution, which can impact the availability of lobster and its quality. In addition, the industry also faces competition from other seafood producers, such as China and Vietnam, which offer lower-priced products. However, these challenges also present opportunities for the industry to invest in sustainable practices and differentiate itself through product quality and traceability.
The Brazil lobster market is highly competitive, with several key players driving growth and innovation in the industry. Some of the leading companies in this market include Camarão & Cia a well-known seafood company in Brazil that specializes in the production and distribution of various seafood products, including lobsters. COOPESCA is a cooperative of fishermen based in the state of Ceará, known for its significant lobster fishing activities. Based in the state of Bahia, this association represents the interests of fishermen engaged in lobster fishing along the Bahia coast. Lobster Exporters Association (Associação dos Exportadores de Lagosta): This association brings together exporters of lobsters from various regions of Brazil, aiming to promote the interests of the export sector, facilitate trade negotiations, and ensure compliance with international regulations and standards.
The government policies and regulations are paramount in shaping the Brazil lobster market and ensuring its long-term sustainability. Government agencies, such as the Brazil Institute of Environment and Renewable Natural Resources (IBAMA) and the Ministry of Agriculture, Livestock, and Supply (MAPA), implement fisheries management policies to regulate lobster harvesting activities. Brazil's participation in international trade agreements and adherence to trade regulations influence the export and import of lobster products. Government agencies are responsible for enforcing fisheries regulations and ensuring compliance by industry players.
The future for the Brazil lobster market is promising, with continued growth and development expected. As consumer demand for high-quality seafood products increases globally, Brazil's strategic location and advanced production methods will continue to position it as a key player in the industry. Furthermore, advancements in technology and sustainable practices will help mitigate potential challenges and ensure the long-term sustainability of the market. With its abundant marine resources and strong presence in both domestic and international markets, Brazil is poised to maintain its position as one of the top lobster producers in the world. Therefore, investing in this market presents significant opportunities for growth and success.
According to Ravi Bhandari, Research Head, 6Wresearch, the American lobster, also known as Maine lobster, is the most popular among consumers due to its large size and sweet taste.
The 0.5 – 0.75 lbs segment is growing the most due to its affordability and versatility in cooking methods.
The whole lobster segment is expected to grow the most due to its wide range of uses and versatility in cooking methods.
The food service segment is expected to dominate the market due to increasing seafood consumption worldwide.
The report offers a comprehensive study of the subsequent market segments:
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Brazil Lobster Market Overview |
3.1 Brazil Country Macro Economic Indicators |
3.2 Brazil Lobster Market Revenues & Volume, 2020 & 2030F |
3.3 Brazil Lobster Market - Industry Life Cycle |
3.4 Brazil Lobster Market - Porter's Five Forces |
3.5 Brazil Lobster Market Revenues & Volume Share, By Species, 2020 & 2030F |
3.6 Brazil Lobster Market Revenues & Volume Share, By Weight, 2020 & 2030F |
3.7 Brazil Lobster Market Revenues & Volume Share, By Product Type, 2020 & 2030F |
3.8 Brazil Lobster Market Revenues & Volume Share, By Distribution Channel, 2020 & 2030F |
4 Brazil Lobster Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Brazil Lobster Market Trends |
6 Brazil Lobster Market, By Types |
6.1 Brazil Lobster Market, By Species |
6.1.1 Overview and Analysis |
6.1.2 Brazil Lobster Market Revenues & Volume, By Species, 2020-2030F |
6.1.3 Brazil Lobster Market Revenues & Volume, By American Lobster, 2020-2030F |
6.1.4 Brazil Lobster Market Revenues & Volume, By Spiny Lobster, 2020-2030F |
6.1.5 Brazil Lobster Market Revenues & Volume, By Rock Lobster, 2020-2030F |
6.1.6 Brazil Lobster Market Revenues & Volume, By European Lobster, 2020-2030F |
6.2 Brazil Lobster Market, By Weight |
6.2.1 Overview and Analysis |
6.2.2 Brazil Lobster Market Revenues & Volume, By 0.5-0.75 lbs, 2020-2030F |
6.2.3 Brazil Lobster Market Revenues & Volume, By 0.76-3.0 lbs, 2020-2030F |
6.2.4 Brazil Lobster Market Revenues & Volume, By Over 3 lbs, 2020-2030F |
6.3 Brazil Lobster Market, By Product Type |
6.3.1 Overview and Analysis |
6.3.2 Brazil Lobster Market Revenues & Volume, By Whole Lobster, 2020-2030F |
6.3.3 Brazil Lobster Market Revenues & Volume, By Lobster Tail, 2020-2030F |
6.3.4 Brazil Lobster Market Revenues & Volume, By Lobster Meat, 2020-2030F |
6.3.5 Brazil Lobster Market Revenues & Volume, By Lobster Claw, 2020-2030F |
6.4 Brazil Lobster Market, By Distribution Channel |
6.4.1 Overview and Analysis |
6.4.2 Brazil Lobster Market Revenues & Volume, By Food Service, 2020-2030F |
6.4.3 Brazil Lobster Market Revenues & Volume, By Retail, 2020-2030F |
7 Brazil Lobster Market Import-Export Trade Statistics |
7.1 Brazil Lobster Market Export to Major Countries |
7.2 Brazil Lobster Market Imports from Major Countries |
8 Brazil Lobster Market Key Performance Indicators |
9 Brazil Lobster Market - Opportunity Assessment |
9.1 Brazil Lobster Market Opportunity Assessment, By Species, 2020 & 2030F |
9.2 Brazil Lobster Market Opportunity Assessment, By Weight, 2020 & 2030F |
9.3 Brazil Lobster Market Opportunity Assessment, By Product Type, 2020 & 2030F |
9.4 Brazil Lobster Market Opportunity Assessment, By Distribution Channel, 2020 & 2030F |
10 Brazil Lobster Market - Competitive Landscape |
10.1 Brazil Lobster Market Revenue Share, By Companies, 2023 |
10.2 Brazil Lobster Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |