Market Forecast By Source (Corn, Wheat, Cassava, Potato), By Application (Food & Beverages, Animal Feed, Others) And Competitive Landscape
Product Code: ETC170121 | Publication Date: Jan 2022 | Updated Date: May 2024 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Brazil Modified Starch market currently, in 2023, has witnessed an HHI of 2638, Which has decreased slightly as compared to the HHI of 3400 in 2017. The market is moving towards concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
Brazil Modified Starch Market report thoroughly covers the market by Source and Application. The market report provides an unbiased and detailed analysis of the ongoing market trends, opportunities/high growth areas, and market drivers which would help the stakeholders to devise and align their market strategies according to the current and future market dynamics.
Brazil Modified Starch Market has accomplished major success and is projected to attain more growth in the coming years due to the increasing demand for convenience and processed foods, and the rising awareness about clean label products.
According to 6Wresearch, Brazil Modified Starch Market size is expected to reach a significant CAGR of 5.2% during 2024-2030. One of the major drivers for the growth of the market is the increasing demand from the food and beverage industry. With the growing population and changing consumer preferences towards convenience and processed food products, the demand for modified starch has also increased. Modified starch is widely used in the pharmaceutical industry for its binding properties. It is used in tablet formulations, capsules, and other oral dosage forms. The use of advanced technologies in modified starch production has led to improved quality and efficiency, making it more cost-effective. This has encouraged manufacturers to increase their production and meet the demand in the market. the government has promoted the production of modified starch through policies and incentives.
However, despite growth and demand in the market, some challenges are faced by the Brazil Modified Starch market. One of the challenges is the fluctuation in raw materials prices, corn. This can impact the overall cost of production and ultimately affect the market growth. The competition from many substitutes such as guar gum, xanthan gum, and cellulose derivatives is another challenge as these substitutes offer similar functionalities at a lower cost. There is still a lack of awareness about the benefits of modified starch in some industries. The production and usage of modified starch in Brazil are subject to strict regulations and quality standards. This can increase the cost of production for manufacturers.
Some of the key players in the Brazil Modified Starch Market include names such as Cargill, Ingredion, Archer Daniels Midland Company (ADM), Tate & Lyle PLC, Agrana Beteiligungs-AG, Roquette Frรจres S.A., Tereos Starch & Sweeteners, Avebe U.A., Emsland Group, and Grain Processing Corporation. These players are constantly engaged in strategies such as mergers, partnerships, and new product to stay ahead of the competition.
The government has taken several initiatives to boost the Brazil Modified Starch Market. The Brazilian government offers incentives such as tax exemptions and subsidies for companies that produce modified starch domestically. This not only encourages local production but also reduces the country's dependence on imported modified starch. The government has also invested in research and development of new modified starch products, particularly those with improved functional properties and lower production costs. The government has also implemented food security programs that require the use of modified starch in certain food products.
Brazil Modified Starch Market is witnessing significant growth in the future driven by the increasing demand for convenience and processed foods, and the rising awareness about clean label products. With the increasing demand for sustainable ingredients and technological advancements, the Brazilian modified starch market is poised for significant growth in the future.
According to Ravi Bhandari, Research Head, 6Wresearch, the corn segment dominates the market. The segment will grow in the coming years due to the easy availability of corn and its widespread use in various food applications. Corn-based modified starches are widely used in the production of bakery products, dairy products, confectionery, and convenience foods. The excellent gelling properties and high stability of corn starch make it a preferred choice among manufacturers, further driving its demand in the market.
In the Application, the Food & Beverage segment will grow in the coming years. This is due to the widespread use of modified starch in food products such as sauces, dressings, soups, and confectionery items. The increasing consumer demand for convenience foods and the need for improved texture and stability in food products are driving the growth of this segment.
The report offers a comprehensive study of the subsequent market segments:
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Brazil Modified Starch Market Overview |
3.1 Brazil Country Macro Economic Indicators |
3.2 Brazil Modified Starch Market Revenues & Volume, 2020 & 2030F |
3.3 Brazil Modified Starch Market - Industry Life Cycle |
3.4 Brazil Modified Starch Market - Porter's Five Forces |
3.5 Brazil Modified Starch Market Revenues & Volume Share, By Source, 2020 & 2030F |
3.6 Brazil Modified Starch Market Revenues & Volume Share, By Application, 2020 & 2030F |
4 Brazil Modified Starch Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Brazil Modified Starch Market Trends |
6 Brazil Modified Starch Market, By Types |
6.1 Brazil Modified Starch Market, By Source |
6.1.1 Overview and Analysis |
6.1.2 Brazil Modified Starch Market Revenues & Volume, By Source, 2020 - 2030F |
6.1.3 Brazil Modified Starch Market Revenues & Volume, By Corn, 2020 - 2030F |
6.1.4 Brazil Modified Starch Market Revenues & Volume, By Wheat, 2020 - 2030F |
6.1.5 Brazil Modified Starch Market Revenues & Volume, By Cassava, 2020 - 2030F |
6.1.6 Brazil Modified Starch Market Revenues & Volume, By Potato, 2020 - 2030F |
6.2 Brazil Modified Starch Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Brazil Modified Starch Market Revenues & Volume, By Food & Beverages, 2020 - 2030F |
6.2.3 Brazil Modified Starch Market Revenues & Volume, By Animal Feed, 2020 - 2030F |
6.2.4 Brazil Modified Starch Market Revenues & Volume, By Others, 2020 - 2030F |
7 Brazil Modified Starch Market Import-Export Trade Statistics |
7.1 Brazil Modified Starch Market Export to Major Countries |
7.2 Brazil Modified Starch Market Imports from Major Countries |
8 Brazil Modified Starch Market Key Performance Indicators |
9 Brazil Modified Starch Market - Opportunity Assessment |
9.1 Brazil Modified Starch Market Opportunity Assessment, By Source, 2020 & 2030F |
9.2 Brazil Modified Starch Market Opportunity Assessment, By Application, 2020 & 2030F |
10 Brazil Modified Starch Market - Competitive Landscape |
10.1 Brazil Modified Starch Market Revenue Share, By Companies, 2023 |
10.2 Brazil Modified Starch Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |