Market Forecast by Countries (Germany, United Kingdom, France, Italy, Russia, Spain, Rest of Europe), By Beef Cut (Brisket, Shank, Loin, Others), By Beef Slaughter Method (Kosher, Halal, Others) And Competitive Landscape
Product Code: ETC078458 | Publication Date: Aug 2021 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 200 | No. of Figures: 90 | No. of Tables: 30 |
Europe Beef Marketย is witnessing a significant growth due to increasing disposable income and busy working hours among the population. The Market is mainly driven by the demand for ready to eat meat products around Europe. Also due to growing health awareness demand for organic Beef that is free from antibiotics and chemical residue is adding to the demand. In addition, animal-based protein demand is high in this region making Beef as the go to choose. The growing online and organized retail is also helping the Market grow. The ever-increasing QSR chains in Europe to cater to the busy life of people are driving the Market up. However, the growing awareness of health problems caused due to high meat consumption like obesity and diabetes are driving people to adopt vegan diets. As the governments make their norms strict the prices of the products are on rise thus restricting the growth. The coronavirus outbreak disrupted the whole meat supply chain thus leading to lower production. There was a decrease in governmental capacities for controlling animal diseases as resources were reallocated towards battling covid-19. This led to lower demand for meat in the region due to the fear of contamination of livestock.
According to 6Wresearch, the Europe Beef Market size is anticipated to register growth during 2021-2027.ย Spain's Beef Market anticipates growth due to increasing population and growing retail sector of the country. Due to growing preference for premium Beef, especially through online retailers, the UK is expected to have significant growth. France has Europeโs largest population of Beef cattle with 25 different breeds raised solely for the production of meat. Also due to increased demand for convenient food like sandwiches in the EU nations, the processed Beef Market is anticipating a growth. EU Beef exports have also significantly risen especially to Canada, the United States, Hong Kong, Japan, Switzerland, and Norway signalling a high-quality Beef production in the EU. Due to limited Markets the consumption of Beef in the EU is likely to remain stagnant. Some of the key players in the Market are Cargill Inc., Hormel Foods, Foster Farms, National Beef, Marfrig Group, Perdue Farms, Tyson Foods Inc.
Europe Beef Market can be divided into three categories based on processing types: chilled Beef products, frozen Beef products and canned Beef products. The chilled Beef products form a major part of the Market due to its reduced cooking hours and ability to meet changing desires of consumers in the region. The distribution channels can be either direct consumer facing or indirect service based. The direct consumer facing distribution channels include superMarkets, grocery stores, specialty retailers, online and others. The online distribution channel is the one with the highest share. The indirect service based distribution channels include restaurant chains and QSRs. Both the distribution channels have equal demand as desire for exotic cuisines and convenient food is increasing in the continent.
The Europe Beefย Market report thoroughly covers the Market by product type, distribution channels for countries including Spain, UK, France and other key countries. The Europe Beef Market outlook report provides an unbiased and detailed analysis of the current European Beef Market trends, opportunities and Market drivers which would help the stakeholders to devise and align their Market strategies according to the current and future Market dynamics.
Markets Covered
The market report covers the following market segments
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Europe Beef Market Overview |
3.1 Europe Regional Macro Economic Indicators |
3.2 Europe Beef Market Revenues & Volume, 2020 & 2027F |
3.3 Europe Beef Market - Industry Life Cycle |
3.4 Europe Beef Market - Porter's Five Forces |
3.5 Europe Beef Market Revenues & Volume Share, By Countries, 2020 & 2027F |
3.6 Europe Beef Market Revenues & Volume Share, By Beef Cut, 2020 & 2027F |
3.7 Europe Beef Market Revenues & Volume Share, By Beef Slaughter Method, 2020 & 2027F |
4 Europe Beef Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Europe Beef Market Trends |
6 Europe Beef Market, 2017 - 2027 |
6.1 Europe Beef Market, Revenues & Volume, By Beef Cut, 2017 - 2027 |
6.2 Europe Beef Market, Revenues & Volume, By Beef Slaughter Method, 2017 - 2027 |
7 Germany Beef Market, 2017 - 2027 |
7.1 Germany Beef Market, Revenues & Volume, By Beef Cut, 2017 - 2027 |
7.2 Germany Beef Market, Revenues & Volume, By Beef Slaughter Method, 2017 - 2027 |
8 United Kingdom Beef Market, 2017 - 2027 |
8.1 United Kingdom Beef Market, Revenues & Volume, By Beef Cut, 2017 - 2027 |
8.2 United Kingdom Beef Market, Revenues & Volume, By Beef Slaughter Method, 2017 - 2027 |
9 France Beef Market, 2017 - 2027 |
9.1 France Beef Market, Revenues & Volume, By Beef Cut, 2017 - 2027 |
9.2 France Beef Market, Revenues & Volume, By Beef Slaughter Method, 2017 - 2027 |
10 Italy Beef Market, 2017 - 2027 |
10.1 Italy Beef Market, Revenues & Volume, By Beef Cut, 2017 - 2027 |
10.2 Italy Beef Market, Revenues & Volume, By Beef Slaughter Method, 2017 - 2027 |
11 Russia Beef Market, 2017 - 2027 |
11.1 Russia Beef Market, Revenues & Volume, By Beef Cut, 2017 - 2027 |
11.2 Russia Beef Market, Revenues & Volume, By Beef Slaughter Method, 2017 - 2027 |
12 Spain Beef Market, 2017 - 2027 |
12.1 Spain Beef Market, Revenues & Volume, By Beef Cut, 2017 - 2027 |
12.2 Spain Beef Market, Revenues & Volume, By Beef Slaughter Method, 2017 - 2027 |
13 Rest of Europe Beef Market, 2017 - 2027 |
13.1 Rest of Europe Beef Market, Revenues & Volume, By Beef Cut, 2017 - 2027 |
13.2 Rest of Europe Beef Market, Revenues & Volume, By Beef Slaughter Method, 2017 - 2027 |
14 Europe Beef Market Key Performance Indicators |
15 Europe Beef Market - Opportunity Assessment |
15.1 Europe Beef Market Opportunity Assessment, By Countries, 2020 & 2027F |
15.2 Europe Beef Market Opportunity Assessment, By Beef Cut, 2020 & 2027F |
15.3 Europe Beef Market Opportunity Assessment, By Beef Slaughter Method, 2020 & 2027F |
16 Europe Beef Market - Competitive Landscape |
16.1 Europe Beef Market Revenue Share, By Companies, 2020 |
16.2 Europe Beef Market Competitive Benchmarking, By Operating and Technical Parameters |
17 Company Profiles |
18 Recommendations |
19 Disclaimer |