| Product Code: ETC7356451 | Publication Date: Sep 2024 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Greece Plant-based Ice-Cream Market Overview |
3.1 Greece Country Macro Economic Indicators |
3.2 Greece Plant-based Ice-Cream Market Revenues & Volume, 2021 & 2031F |
3.3 Greece Plant-based Ice-Cream Market - Industry Life Cycle |
3.4 Greece Plant-based Ice-Cream Market - Porter's Five Forces |
3.5 Greece Plant-based Ice-Cream Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.6 Greece Plant-based Ice-Cream Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.7 Greece Plant-based Ice-Cream Market Revenues & Volume Share, By Form, 2021 & 2031F |
4 Greece Plant-based Ice-Cream Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about health and wellness benefits of plant-based diets |
4.2.2 Growing demand for dairy-free and vegan alternatives |
4.2.3 Rising concerns about environmental sustainability and animal welfare |
4.3 Market Restraints |
4.3.1 High product prices compared to traditional dairy ice cream |
4.3.2 Limited flavor options and product availability |
4.3.3 Challenges in achieving similar taste and texture as traditional ice cream |
5 Greece Plant-based Ice-Cream Market Trends |
6 Greece Plant-based Ice-Cream Market, By Types |
6.1 Greece Plant-based Ice-Cream Market, By Source |
6.1.1 Overview and Analysis |
6.1.2 Greece Plant-based Ice-Cream Market Revenues & Volume, By Source, 2021- 2031F |
6.1.3 Greece Plant-based Ice-Cream Market Revenues & Volume, By Soy Milk, 2021- 2031F |
6.1.4 Greece Plant-based Ice-Cream Market Revenues & Volume, By Almond Milk, 2021- 2031F |
6.1.5 Greece Plant-based Ice-Cream Market Revenues & Volume, By Coconut Milk, 2021- 2031F |
6.1.6 Greece Plant-based Ice-Cream Market Revenues & Volume, By Cashew Milk, 2021- 2031F |
6.1.7 Greece Plant-based Ice-Cream Market Revenues & Volume, By Others, 2021- 2031F |
6.2 Greece Plant-based Ice-Cream Market, By Product |
6.2.1 Overview and Analysis |
6.2.2 Greece Plant-based Ice-Cream Market Revenues & Volume, By Cones, 2021- 2031F |
6.2.3 Greece Plant-based Ice-Cream Market Revenues & Volume, By Bars, 2021- 2031F |
6.2.4 Greece Plant-based Ice-Cream Market Revenues & Volume, By Cups/Tubs, 2021- 2031F |
6.2.5 Greece Plant-based Ice-Cream Market Revenues & Volume, By Others, 2021- 2031F |
6.3 Greece Plant-based Ice-Cream Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 Greece Plant-based Ice-Cream Market Revenues & Volume, By Regular/Plain, 2021- 2031F |
6.3.3 Greece Plant-based Ice-Cream Market Revenues & Volume, By Blend, 2021- 2031F |
6.3.4 Greece Plant-based Ice-Cream Market Revenues & Volume, By Flavour, 2021- 2031F |
6.3.5 Greece Plant-based Ice-Cream Market Revenues & Volume, By Nuts, 2021- 2031F |
6.3.6 Greece Plant-based Ice-Cream Market Revenues & Volume, By Beans, 2021- 2031F |
6.3.7 Greece Plant-based Ice-Cream Market Revenues & Volume, By Others, 2021- 2031F |
7 Greece Plant-based Ice-Cream Market Import-Export Trade Statistics |
7.1 Greece Plant-based Ice-Cream Market Export to Major Countries |
7.2 Greece Plant-based Ice-Cream Market Imports from Major Countries |
8 Greece Plant-based Ice-Cream Market Key Performance Indicators |
8.1 Number of new plant-based ice cream product launches in the market |
8.2 Growth in the number of plant-based ice cream brands available in Greece |
8.3 Increase in the number of vegan and dairy-free food establishments offering plant-based ice cream on their menus |
9 Greece Plant-based Ice-Cream Market - Opportunity Assessment |
9.1 Greece Plant-based Ice-Cream Market Opportunity Assessment, By Source, 2021 & 2031F |
9.2 Greece Plant-based Ice-Cream Market Opportunity Assessment, By Product, 2021 & 2031F |
9.3 Greece Plant-based Ice-Cream Market Opportunity Assessment, By Form, 2021 & 2031F |
10 Greece Plant-based Ice-Cream Market - Competitive Landscape |
10.1 Greece Plant-based Ice-Cream Market Revenue Share, By Companies, 2024 |
10.2 Greece Plant-based Ice-Cream Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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