| Product Code: ETC7399671 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
Guatemala`s import of plant-based snacks saw a surge in shipments in 2024, with the top exporting countries being the USA, China, Costa Rica, Colombia, and Mexico. The market concentration remained high, indicating a competitive landscape. The impressive CAGR of 67.71% from 2020 to 2024 reflects the growing consumer demand for healthier snack options. An accelerated growth rate of 21.24% from 2023 to 2024 suggests a promising outlook for the plant-based snack market in Guatemala, driven by a shift towards more sustainable and nutritious food choices.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Guatemala Plant Based Snacks Market Overview |
3.1 Guatemala Country Macro Economic Indicators |
3.2 Guatemala Plant Based Snacks Market Revenues & Volume, 2021 & 2031F |
3.3 Guatemala Plant Based Snacks Market - Industry Life Cycle |
3.4 Guatemala Plant Based Snacks Market - Porter's Five Forces |
3.5 Guatemala Plant Based Snacks Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Guatemala Plant Based Snacks Market Revenues & Volume Share, By Flavor, 2021 & 2031F |
3.7 Guatemala Plant Based Snacks Market Revenues & Volume Share, By Packaging Type, 2021 & 2031F |
3.8 Guatemala Plant Based Snacks Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.9 Guatemala Plant Based Snacks Market Revenues & Volume Share, By Category, 2021 & 2031F |
3.10 Guatemala Plant Based Snacks Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Guatemala Plant Based Snacks Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about health and wellness benefits of plant-based diets |
4.2.2 Growing demand for sustainable and environmentally friendly food products |
4.2.3 Rising prevalence of lifestyle-related diseases driving the shift towards healthier snack options |
4.3 Market Restraints |
4.3.1 Limited availability and high cost of raw materials for plant-based snacks |
4.3.2 Lack of awareness and education among consumers about plant-based snack options |
4.3.3 Taste preferences and cultural barriers influencing consumer acceptance of plant-based snacks |
5 Guatemala Plant Based Snacks Market Trends |
6 Guatemala Plant Based Snacks Market, By Types |
6.1 Guatemala Plant Based Snacks Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Guatemala Plant Based Snacks Market Revenues & Volume, By Product Type, 2021- 2031F |
6.1.3 Guatemala Plant Based Snacks Market Revenues & Volume, By Meat Alternative Snacks, 2021- 2031F |
6.1.4 Guatemala Plant Based Snacks Market Revenues & Volume, By Grain-Based Snacks, 2021- 2031F |
6.1.5 Guatemala Plant Based Snacks Market Revenues & Volume, By Fruit and Nut Snacks, 2021- 2031F |
6.1.6 Guatemala Plant Based Snacks Market Revenues & Volume, By Plant-Based Snack Bars, 2021- 2031F |
6.1.7 Guatemala Plant Based Snacks Market Revenues & Volume, By Wafers, 2021- 2031F |
6.1.8 Guatemala Plant Based Snacks Market Revenues & Volume, By Others, 2021- 2031F |
6.2 Guatemala Plant Based Snacks Market, By Flavor |
6.2.1 Overview and Analysis |
6.2.2 Guatemala Plant Based Snacks Market Revenues & Volume, By Savoury, 2021- 2031F |
6.2.3 Guatemala Plant Based Snacks Market Revenues & Volume, By Sweet, 2021- 2031F |
6.3 Guatemala Plant Based Snacks Market, By Packaging Type |
6.3.1 Overview and Analysis |
6.3.2 Guatemala Plant Based Snacks Market Revenues & Volume, By Pouches, 2021- 2031F |
6.3.3 Guatemala Plant Based Snacks Market Revenues & Volume, By Wrappers, 2021- 2031F |
6.3.4 Guatemala Plant Based Snacks Market Revenues & Volume, By Bags, 2021- 2031F |
6.3.5 Guatemala Plant Based Snacks Market Revenues & Volume, By Tins, 2021- 2031F |
6.3.6 Guatemala Plant Based Snacks Market Revenues & Volume, By Others, 2021- 2031F |
6.4 Guatemala Plant Based Snacks Market, By Source |
6.4.1 Overview and Analysis |
6.4.2 Guatemala Plant Based Snacks Market Revenues & Volume, By Vegetables, 2021- 2031F |
6.4.3 Guatemala Plant Based Snacks Market Revenues & Volume, By Fruits, 2021- 2031F |
6.4.4 Guatemala Plant Based Snacks Market Revenues & Volume, By Cereal, 2021- 2031F |
6.4.5 Guatemala Plant Based Snacks Market Revenues & Volume, By Tubers, 2021- 2031F |
6.4.6 Guatemala Plant Based Snacks Market Revenues & Volume, By Others, 2021- 2031F |
6.5 Guatemala Plant Based Snacks Market, By Category |
6.5.1 Overview and Analysis |
6.5.2 Guatemala Plant Based Snacks Market Revenues & Volume, By Conventional, 2021- 2031F |
6.5.3 Guatemala Plant Based Snacks Market Revenues & Volume, By Organic, 2021- 2031F |
6.6 Guatemala Plant Based Snacks Market, By Distribution Channel |
6.6.1 Overview and Analysis |
6.6.2 Guatemala Plant Based Snacks Market Revenues & Volume, By Convenience Stores, 2021- 2031F |
6.6.3 Guatemala Plant Based Snacks Market Revenues & Volume, By Mass Merchandisers Specialty Stores, 2021- 2031F |
6.6.4 Guatemala Plant Based Snacks Market Revenues & Volume, By Online Retails, 2021- 2031F |
7 Guatemala Plant Based Snacks Market Import-Export Trade Statistics |
7.1 Guatemala Plant Based Snacks Market Export to Major Countries |
7.2 Guatemala Plant Based Snacks Market Imports from Major Countries |
8 Guatemala Plant Based Snacks Market Key Performance Indicators |
8.1 Number of new plant-based snack product launches in the market |
8.2 Percentage increase in plant-based snack sales in Guatemala |
8.3 Growth in the number of plant-based snack brands available in the market |
9 Guatemala Plant Based Snacks Market - Opportunity Assessment |
9.1 Guatemala Plant Based Snacks Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Guatemala Plant Based Snacks Market Opportunity Assessment, By Flavor, 2021 & 2031F |
9.3 Guatemala Plant Based Snacks Market Opportunity Assessment, By Packaging Type, 2021 & 2031F |
9.4 Guatemala Plant Based Snacks Market Opportunity Assessment, By Source, 2021 & 2031F |
9.5 Guatemala Plant Based Snacks Market Opportunity Assessment, By Category, 2021 & 2031F |
9.6 Guatemala Plant Based Snacks Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Guatemala Plant Based Snacks Market - Competitive Landscape |
10.1 Guatemala Plant Based Snacks Market Revenue Share, By Companies, 2024 |
10.2 Guatemala Plant Based Snacks Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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