Product Code: ETC176867 | Publication Date: Jul 2023 | Updated Date: May 2024 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Indonesia Chickpeas market currently, in 2023, has witnessed an HHI of 6650, Which has increased substantially as compared to the HHI of 6492 in 2017. The market is moving towards Highly concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
Indonesia is the largest producer and consumer of chickpeas in Southeast Asia. In 2018, Indonesia produced an estimated 584 thousand metric tons of chickpeas, which accounted for 12% of total global production. Chickpea consumption in Indonesia has increased rapidly over the last few decades due to its increasing popularity as a high-protein alternative to rice and other grains.
Recent trends in Indonesia chickpea market include growth in imports, rising demand from food service outlets, increasing awareness about health benefits associated with consuming pulses such as chickpeas, and an increase in urbanization that has spurred greater demand for convenience foods including canned/packaged products containing pulses like chickpeas. Additionally, there is a growing interest among consumers for plant-based proteins such as those derived from pulses like chickpeas.
The primary drivers behind the growth of the Indonesia market are rising incomes amongst middle-class households leading to higher spending on food items including packaged goods; changing dietary habits towards healthier options; rise in population size leading to higher overall demand; government initiatives promoting cultivation and processing activities related to pulses such as chickpeas; availability of cheap labor at farms located within close proximity to main markets; subsidies provided by local governments on inputs related to pulse production etc.
The COVID-19 pandemic has had a major impact on the Indonesia chickpeas market. The outbreak of the virus led to disruptions in seed and grain supplies, as well as transportation and logistics networks, resulting in delayed shipments and higher prices for certain products. Furthermore, the closure of restaurants and other foodservice outlets due to government-mandated lockdowns across Indonesia further reduced demand for chickpeas.
The biggest challenge facing the Indonesia chickpeas market is fluctuating prices due to unpredictable weather patterns caused by climate change. In addition, there are also significant barriers to entry into new markets due to import restrictions imposed by some countries that source their pulses from India or Pakistan instead of Indonesia. Finally, poor infrastructure in rural areas makes it difficult for farmers to transport their produce efficiently which can lead to crop damage or wastage during shipment via road or rail networks.
Leading players operating within the Indonesia chickpea market include PT Agro Muko (Agromuk), PT Bintang Antara Surya (BAS) , CV Permata Abadi Jaya (PAJ), PT Sinar Inti Dunia Multikalih (SIDM), CV Panca Nusa Sejahtera (PNS). These companies specialize in supplying pulse crops such as mung beans and soybeans along with various types of processed pulses like split peas and dhal flour mixes which are used extensively throughout Indonesia food culture.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Chickpeas Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Chickpeas Market Revenues & Volume, 2020 & 2030F |
3.3 Indonesia Chickpeas Market - Industry Life Cycle |
3.4 Indonesia Chickpeas Market - Porter's Five Forces |
3.5 Indonesia Chickpeas Market Revenues & Volume Share, By Product Type, 2020 & 2030F |
3.6 Indonesia Chickpeas Market Revenues & Volume Share, By Form, 2020 & 2030F |
3.7 Indonesia Chickpeas Market Revenues & Volume Share, By Application, 2020 & 2030F |
4 Indonesia Chickpeas Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Chickpeas Market Trends |
6 Indonesia Chickpeas Market, By Types |
6.1 Indonesia Chickpeas Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Chickpeas Market Revenues & Volume, By Product Type, 2020-2030F |
6.1.3 Indonesia Chickpeas Market Revenues & Volume, By Desi Chickpeas, 2020-2030F |
6.1.4 Indonesia Chickpeas Market Revenues & Volume, By Kabuli Chickpeas, 2020-2030F |
6.2 Indonesia Chickpeas Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Chickpeas Market Revenues & Volume, By Dried Chickpeas, 2020-2030F |
6.2.3 Indonesia Chickpeas Market Revenues & Volume, By Fresh/Green Chickpeas, 2020-2030F |
6.2.4 Indonesia Chickpeas Market Revenues & Volume, By Frozen Chickpeas, 2020-2030F |
6.2.5 Indonesia Chickpeas Market Revenues & Volume, By Preserved/Canned Chickpeas, 2020-2030F |
6.2.6 Indonesia Chickpeas Market Revenues & Volume, By Chickpea Flour, 2020-2030F |
6.3 Indonesia Chickpeas Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Chickpeas Market Revenues & Volume, By Chickpeas for Direct Consumption, 2020-2030F |
6.3.3 Indonesia Chickpeas Market Revenues & Volume, By Chickpeas for Salads, 2020-2030F |
6.3.4 Indonesia Chickpeas Market Revenues & Volume, By Chickpea Snacks, 2020-2030F |
6.3.5 Indonesia Chickpeas Market Revenues & Volume, By Chickpeas for Hummus and Tahini, 2020-2030F |
6.3.6 Indonesia Chickpeas Market Revenues & Volume, By Chickpeas for Sweets and Desserts, 2020-2030F |
6.3.7 Indonesia Chickpeas Market Revenues & Volume, By Chickpeas for Other Applications, 2020-2030F |
7 Indonesia Chickpeas Market Import-Export Trade Statistics |
7.1 Indonesia Chickpeas Market Export to Major Countries |
7.2 Indonesia Chickpeas Market Imports from Major Countries |
8 Indonesia Chickpeas Market Key Performance Indicators |
9 Indonesia Chickpeas Market - Opportunity Assessment |
9.1 Indonesia Chickpeas Market Opportunity Assessment, By Product Type, 2020 & 2030F |
9.2 Indonesia Chickpeas Market Opportunity Assessment, By Form, 2020 & 2030F |
9.3 Indonesia Chickpeas Market Opportunity Assessment, By Application, 2020 & 2030F |
10 Indonesia Chickpeas Market - Competitive Landscape |
10.1 Indonesia Chickpeas Market Revenue Share, By Companies, 2023 |
10.2 Indonesia Chickpeas Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |