Product Code: ETC180167 | Publication Date: Jul 2023 | Updated Date: Jan 2024 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The Indonesia cocoa processing market is estimated to reach a value of USD 2,494 million in 2021 and further projected to register a CAGR of 6.1% over the forecast period from 2021 to 2026. Cocoa beans are the primary raw material used for producing cocoa products such as cocoa powder, chocolate bars, cakes and other confectioneries. The increasing consumption of chocolates due to growing trend for indulgence foods coupled with rising disposable incomes among middle-class households have been driving the demand for processed cocoa products in Indonesia. Moreover, macroeconomic factors such as higher standards of living have contributed significantly towards growth in this sector during past few years.
Growing awareness about health benefits associated with dark chocolate has induced consumers across all age groups to switch their preference from milk chocolates towards dark ones containing high percentage of cocoa content, which is expected to drive product innovation and boost sales within the country at large scale. Also, manufacturers are focusing on introducing sophisticated packaging techniques in order provide convenience and attract more customers while buying these products online or offline stores setting new trends within industry landscape.
Increasing consumer spending power owing to rise in disposable income levels along with existing hectic lifestyles amongst people have given way for innovative food items that can be consumed easily without compromising on taste or quality resulting into steep surge within packaged/convenience food category including processed chocolate segment thereby augmenting growth prospects throughout forecast timeline. Furthermore , increasing number of working women who often times work late night shifts necessitating them need for quick snacks & meals providing ample opportunity related players operating within industry.
Outbreak coronavirus pandemic (COVID-19) has adversely affected global economy thereby creating uncertainty regarding future course trade investments & exchanges leading decline overall purchasing power population. Lockdown imposed by respective governments causing significant disruption supply chains operations resulting decrease availability inputs further impacting production capacity industries across globe. This factor anticipated cause slowdown revenues generated processed chocolate sector during near term however impact likely subside post initial stage pandemic eventually allowing market return normalcy later part forecasting period.
Fluctuations prevailing prices commodities lead volatility raw materials costs thus affecting profitability margins key industry participants also challenge faced companies present scenario stringent regulations formulated government authorities restricting usage certain preservatives dyes additives poses hindrance development efficient cost effective technology process manufacturing stages hampering potential growth opportunities available sector both short long run basis.
Some key players operating within the Indonesia Cocoa Processing market include Bendera Mas Putra (BMP), PT Enoeka Coklat Citra Makmur (ECCM), PT Sinar Satu Bumi Sejahtera (SSBS) and PT Arjuna Multi Kurnia Abadi (AMKA). Aside these established names there are numerous smaller scale operations that are just starting up primarily geared towards catering for artisanal chocolatiers made using traditional methods particularly popular among high end consumer markets including Europe & US based buyers offering premium pricing.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Cocoa Processing Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Cocoa Processing Market Revenues & Volume, 2020 & 2030F |
3.3 Indonesia Cocoa Processing Market - Industry Life Cycle |
3.4 Indonesia Cocoa Processing Market - Porter's Five Forces |
3.5 Indonesia Cocoa Processing Market Revenues & Volume Share, By Bean Type, 2020 & 2030F |
3.6 Indonesia Cocoa Processing Market Revenues & Volume Share, By Product Type, 2020 & 2030F |
3.7 Indonesia Cocoa Processing Market Revenues & Volume Share, By Application, 2020 & 2030F |
4 Indonesia Cocoa Processing Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Cocoa Processing Market Trends |
6 Indonesia Cocoa Processing Market, By Types |
6.1 Indonesia Cocoa Processing Market, By Bean Type |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Cocoa Processing Market Revenues & Volume, By Bean Type, 2020-2030F |
6.1.3 Indonesia Cocoa Processing Market Revenues & Volume, By Forastero, 2020-2030F |
6.1.4 Indonesia Cocoa Processing Market Revenues & Volume, By Criollo, 2020-2030F |
6.1.5 Indonesia Cocoa Processing Market Revenues & Volume, By Trinitario, 2020-2030F |
6.2 Indonesia Cocoa Processing Market, By Product Type |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Cocoa Processing Market Revenues & Volume, By Cocoa Butter, 2020-2030F |
6.2.3 Indonesia Cocoa Processing Market Revenues & Volume, By Cocoa Liquor, 2020-2030F |
6.2.4 Indonesia Cocoa Processing Market Revenues & Volume, By Cocoa Powder, 2020-2030F |
6.3 Indonesia Cocoa Processing Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Cocoa Processing Market Revenues & Volume, By Confectionary, 2020-2030F |
6.3.3 Indonesia Cocoa Processing Market Revenues & Volume, By Bakery, 2020-2030F |
6.3.4 Indonesia Cocoa Processing Market Revenues & Volume, By Beverages, 2020-2030F |
6.3.5 Indonesia Cocoa Processing Market Revenues & Volume, By Pharmaceuticals, 2020-2030F |
6.3.6 Indonesia Cocoa Processing Market Revenues & Volume, By Others, 2020-2030F |
7 Indonesia Cocoa Processing Market Import-Export Trade Statistics |
7.1 Indonesia Cocoa Processing Market Export to Major Countries |
7.2 Indonesia Cocoa Processing Market Imports from Major Countries |
8 Indonesia Cocoa Processing Market Key Performance Indicators |
9 Indonesia Cocoa Processing Market - Opportunity Assessment |
9.1 Indonesia Cocoa Processing Market Opportunity Assessment, By Bean Type, 2020 & 2030F |
9.2 Indonesia Cocoa Processing Market Opportunity Assessment, By Product Type, 2020 & 2030F |
9.3 Indonesia Cocoa Processing Market Opportunity Assessment, By Application, 2020 & 2030F |
10 Indonesia Cocoa Processing Market - Competitive Landscape |
10.1 Indonesia Cocoa Processing Market Revenue Share, By Companies, 2023 |
10.2 Indonesia Cocoa Processing Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |