Product Code: ETC063587 | Publication Date: Jul 2023 | Updated Date: Apr 2024 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The Indonesia milk chocolate market is expected to grow at a CAGR of 8.3% during theperiod from 2021 to 2027 due to increasing demand for chocolates in the country. Indonesia has become one of the leading countries in Asia Pacific when it comes to spending on confectionery items such as chocolate bars and snacks. The growing trend of snacking among Indonesias is also driving sales of packaged food products including milk chocolates. Furthermore manufacturers are introducing new varieties and flavors into the Indonesia market which is encouraging consumers to experiment with different types of chocolates available in the market and fuellingopportunities foroperating in this space.
Indonesia`s confectionerycontinues to benefit from rising consumer demand for convenience foods such as chocolate bars or snacks particularly amongst teenagers and young adults who prefer these products due their affordable prices and easy availability options through online delivery services or supermarkets/convenience stores near them. This trend will drive furtheropportunities for vendors operating within this regional segment over 2021-2027 timeframe. Manufacturers have been introducing various flavored variants into their product portfolios such as dark milk chocolate with mint flavorings; white chocolate with raspberry flavoring etc. along with launching innovative packaging solutions that offer maximum convenience while consuming these products ? especially individual d packages intended for single servings that can be held easily without any spills out risk (due their spill-proof lids). Such developments are helping players tap potential customer base throughout Indonesia region by offering unique product offerings tailored specifically towards local palette preferences and needs.
Indonesia dairyfaces several challenges ranging from inadequate supply chain infrastructure (resulting high cost transportation charges) coupled with stiff competition posed by other imported goods like soybeans which are used primarily as substitutes instead of cow?s milk ? all resulting higher costs related production activities associated manufacturing process behind creating high quality end-products (i..e premium grade milks). This could lead some producers consider cheaper alternatives instead using cowsmilk thus reducing overall quality standard finished item being sold markets across Southeast Asian nations. Several regulations issued National Agency Drug Food Control Republic Indonesia.
Mondelez International Nestle Freia Marabou Berggren Chocolates Golden Crown Chocolate Mayora Indah Tbk PT Hain Celestial Group Inc (The) Toblerone AG (Kraft Foods Group Inc.)Lotte Confectionery Co. Ltdand United Cocoa Processor Incare some key market players.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Milk Chocolate Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Milk Chocolate Market Revenues & Volume, 2020 & 2027F |
3.3 Indonesia Milk Chocolate Market - Industry Life Cycle |
3.4 Indonesia Milk Chocolate Market - Porter's Five Forces |
3.5 Indonesia Milk Chocolate Market Revenues & Volume Share, By Type, 2020 & 2027F |
3.6 Indonesia Milk Chocolate Market Revenues & Volume Share, By Distribution Channel, 2020 & 2027F |
3.7 Indonesia Milk Chocolate Market Revenues & Volume Share, By Application, 2020 & 2027F |
4 Indonesia Milk Chocolate Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Milk Chocolate Market Trends |
6 Indonesia Milk Chocolate Market, By Types |
6.1 Indonesia Milk Chocolate Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Milk Chocolate Market Revenues & Volume, By Type, 2018 - 2027F |
6.1.3 Indonesia Milk Chocolate Market Revenues & Volume, By Nuts Milk Chocolate, 2018 - 2027F |
6.1.4 Indonesia Milk Chocolate Market Revenues & Volume, By Liqueur Milk Chocolate, 2018 - 2027F |
6.1.5 Indonesia Milk Chocolate Market Revenues & Volume, By Other, 2018 - 2027F |
6.2 Indonesia Milk Chocolate Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Milk Chocolate Market Revenues & Volume, By Supermarkets/Hypermarkets, 2018 - 2027F |
6.2.3 Indonesia Milk Chocolate Market Revenues & Volume, By Specialty Stores, 2018 - 2027F |
6.2.4 Indonesia Milk Chocolate Market Revenues & Volume, By Convenience Stores, 2018 - 2027F |
6.2.5 Indonesia Milk Chocolate Market Revenues & Volume, By Online Stores, 2018 - 2027F |
6.2.6 Indonesia Milk Chocolate Market Revenues & Volume, By Others, 2018 - 2027F |
6.3 Indonesia Milk Chocolate Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Milk Chocolate Market Revenues & Volume, By Residential, 2018 - 2027F |
6.3.3 Indonesia Milk Chocolate Market Revenues & Volume, By Commercial, 2018 - 2027F |
7 Indonesia Milk Chocolate Market Import-Export Trade Statistics |
7.1 Indonesia Milk Chocolate Market Export to Major Countries |
7.2 Indonesia Milk Chocolate Market Imports from Major Countries |
8 Indonesia Milk Chocolate Market Key Performance Indicators |
9 Indonesia Milk Chocolate Market - Opportunity Assessment |
9.1 Indonesia Milk Chocolate Market Opportunity Assessment, By Type, 2020 & 2027F |
9.2 Indonesia Milk Chocolate Market Opportunity Assessment, By Distribution Channel, 2020 & 2027F |
9.3 Indonesia Milk Chocolate Market Opportunity Assessment, By Application, 2020 & 2027F |
10 Indonesia Milk Chocolate Market - Competitive Landscape |
10.1 Indonesia Milk Chocolate Market Revenue Share, By Companies, 2020 |
10.2 Indonesia Milk Chocolate Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |