Product Code: ETC180827 | Publication Date: Jul 2023 | Updated Date: May 2024 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Indonesia Processed Cheese market currently, in 2023, has witnessed an HHI of 3155, Which has decreased slightly as compared to the HHI of 3771 in 2017. The market is moving towards concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
Processed cheese is a popular food in Indonesia, with an estimated market size of around USD 1.2 billion in 2019. It is traditionally used as a spread on breads and biscuits, or as an ingredient in various dishes such as omelettes and sandwiches. The Indonesia processed cheese market has seen rapid growth over the past few years due to increasing demand from consumers for convenience foods, particularly those with high nutritional value. Additionally, the changing lifestyles of Indonesias have increased their consumption of processed cheese products, while manufacturers have also launched innovative new flavors to attract more customers.
The Indonesia processed cheese market has witnessed numerous developments over the past few years led by strong consumer preferences towards convenient products along with growing health consciousness among people. Many leading companies are introducing variants enriched with vitamins and minerals that offer nutritive benefits which have proven to be quite successful amongst millennials who are increasingly looking for healthier alternatives within their daily diets. These factors will continue driving the growth of the industry during the forecast period as well. Moreover, manufacturers are continuously innovating their product portfolios by launching new flavors and packaging designs which make them attractive to consumers seeking different flavor choices available in this segment.
The rising popularity of convenience foods combined with increasing disposable incomes has created higher demand for premium quality processed cheeses amongst Indonesias living across urban areas; this is one major factor pushing forward sales within Indonesia Processed Cheese Market space., In addition, busy lifestyles among individuals throughout major cities are encouraging usage occasions outside traditional home meal times such as snacking after school/work or between meals thus furthering acceptance rates for these products nationwide., Alongside this another key trend driving marketing activity across markets relates to low-fat and healthy alternatives being offered under existing brand names ,these too having resonated positively among conscious millennial demographics looking out for reduced fat content without compromising on taste., Furthermore availability through retail channels together alongside e-commerce websites/apps supporting online ordering systems playing into accessibility dynamics & consequent sales increases within current eras.
The COVID-19 pandemic has had a major impact on the processed cheese market in Indonesia. Due to economic slowdown and job losses, consumer spending has decreased significantly, resulting in reduced sales of processed cheese products. Additionally, due to concerns over health risks associated with ingesting large quantities of dairy products, consumers have shifted their preference towards plant-based substitutes such as almond milk and soy cheese. Furthermore, stringent government regulations regarding the importation of food items have hampered the growth of the market by limiting product availability from foreign sources.
Despite these challenges, there are still opportunities for companies selling processed cheese products in Indonesia. Companies should focus on marketing campaigns that highlight the nutritional value and convenience offered by their products compared to fresh alternatives or other kinds of dairy foods such as ice cream or yogurt. Additionally, companies can also capitalize on Indonesia growing interest in western cuisine by introducing new flavors inspired by Italian dishes like pizza or lasagna which often contain more generous amounts of processed cheeses than traditional Indonesia meals do.
Some key players active in this space include Kraft Foods Group Inc., Fonterra Co-operative Group Ltd., Nestle SA., Anchor Food Professionals (a division of Fonterra), Cargill Incorporated and PT Sari Husada Tbk (Indofood).
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Processed Cheese Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Processed Cheese Market Revenues & Volume, 2020 & 2030F |
3.3 Indonesia Processed Cheese Market - Industry Life Cycle |
3.4 Indonesia Processed Cheese Market - Porter's Five Forces |
3.5 Indonesia Processed Cheese Market Revenues & Volume Share, By Cheese Type, 2020 & 2030F |
3.6 Indonesia Processed Cheese Market Revenues & Volume Share, By Form, 2020 & 2030F |
3.7 Indonesia Processed Cheese Market Revenues & Volume Share, By Milk Source, 2020 & 2030F |
3.8 Indonesia Processed Cheese Market Revenues & Volume Share, By End Use, 2020 & 2030F |
3.9 Indonesia Processed Cheese Market Revenues & Volume Share, By Distribution, 2020 & 2030F |
4 Indonesia Processed Cheese Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Processed Cheese Market Trends |
6 Indonesia Processed Cheese Market, By Types |
6.1 Indonesia Processed Cheese Market, By Cheese Type |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Processed Cheese Market Revenues & Volume, By Cheese Type, 2020-2030F |
6.1.3 Indonesia Processed Cheese Market Revenues & Volume, By Blue Cheese, 2020-2030F |
6.1.4 Indonesia Processed Cheese Market Revenues & Volume, By Brick Cheese, 2020-2030F |
6.1.5 Indonesia Processed Cheese Market Revenues & Volume, By Camembert Cheese, 2020-2030F |
6.1.6 Indonesia Processed Cheese Market Revenues & Volume, By Cheddar Cheese, 2020-2030F |
6.1.7 Indonesia Processed Cheese Market Revenues & Volume, By Cottage Cheese, 2020-2030F |
6.1.8 Indonesia Processed Cheese Market Revenues & Volume, By Cream Cheese, 2020-2030F |
6.1.9 Indonesia Processed Cheese Market Revenues & Volume, By Other Processed Cheese, 2020-2030F |
6.1.10 Indonesia Processed Cheese Market Revenues & Volume, By Other Processed Cheese, 2020-2030F |
6.2 Indonesia Processed Cheese Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Processed Cheese Market Revenues & Volume, By Cheese Blocks, 2020-2030F |
6.2.3 Indonesia Processed Cheese Market Revenues & Volume, By Traingle, 2020-2030F |
6.2.4 Indonesia Processed Cheese Market Revenues & Volume, By Rectangle, 2020-2030F |
6.2.5 Indonesia Processed Cheese Market Revenues & Volume, By Circle, 2020-2030F |
6.2.6 Indonesia Processed Cheese Market Revenues & Volume, By Square, 2020-2030F |
6.2.7 Indonesia Processed Cheese Market Revenues & Volume, By Cheese Slice, 2020-2030F |
6.2.8 Indonesia Processed Cheese Market Revenues & Volume, By Cheese Spray, 2020-2030F |
6.2.9 Indonesia Processed Cheese Market Revenues & Volume, By Cheese Spray, 2020-2030F |
6.3 Indonesia Processed Cheese Market, By Milk Source |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Processed Cheese Market Revenues & Volume, By Cattle Milk, 2020-2030F |
6.3.3 Indonesia Processed Cheese Market Revenues & Volume, By Goat Milk, 2020-2030F |
6.3.4 Indonesia Processed Cheese Market Revenues & Volume, By Sheep Milk, 2020-2030F |
6.4 Indonesia Processed Cheese Market, By End Use |
6.4.1 Overview and Analysis |
6.4.2 Indonesia Processed Cheese Market Revenues & Volume, By Retail / Household, 2020-2030F |
6.4.3 Indonesia Processed Cheese Market Revenues & Volume, By HoReCa, 2020-2030F |
6.4.4 Indonesia Processed Cheese Market Revenues & Volume, By F&B Processors, 2020-2030F |
6.4.5 Indonesia Processed Cheese Market Revenues & Volume, By Snacks Manufacturers, 2020-2030F |
6.4.6 Indonesia Processed Cheese Market Revenues & Volume, By Bakery and Confectionery Product Manufacturers, 2020-2030F |
6.4.7 Indonesia Processed Cheese Market Revenues & Volume, By Sauces and Condiment Manufacturers, 2020-2030F |
6.4.8 Indonesia Processed Cheese Market Revenues & Volume, By Other F&B Processors, 2020-2030F |
6.4.9 Indonesia Processed Cheese Market Revenues & Volume, By Other F&B Processors, 2020-2030F |
6.5 Indonesia Processed Cheese Market, By Distribution |
6.5.1 Overview and Analysis |
6.5.2 Indonesia Processed Cheese Market Revenues & Volume, By Direct Sales (B2B), 2020-2030F |
6.5.3 Indonesia Processed Cheese Market Revenues & Volume, By Hypermarkets and Supermarkets, 2020-2030F |
6.5.4 Indonesia Processed Cheese Market Revenues & Volume, By Club Stores, 2020-2030F |
6.5.5 Indonesia Processed Cheese Market Revenues & Volume, By Discounters, 2020-2030F |
6.5.6 Indonesia Processed Cheese Market Revenues & Volume, By Grocery Retailers, 2020-2030F |
6.5.7 Indonesia Processed Cheese Market Revenues & Volume, By Convenience Stores, 2020-2030F |
7 Indonesia Processed Cheese Market Import-Export Trade Statistics |
7.1 Indonesia Processed Cheese Market Export to Major Countries |
7.2 Indonesia Processed Cheese Market Imports from Major Countries |
8 Indonesia Processed Cheese Market Key Performance Indicators |
9 Indonesia Processed Cheese Market - Opportunity Assessment |
9.1 Indonesia Processed Cheese Market Opportunity Assessment, By Cheese Type, 2020 & 2030F |
9.2 Indonesia Processed Cheese Market Opportunity Assessment, By Form, 2020 & 2030F |
9.3 Indonesia Processed Cheese Market Opportunity Assessment, By Milk Source, 2020 & 2030F |
9.4 Indonesia Processed Cheese Market Opportunity Assessment, By End Use, 2020 & 2030F |
9.5 Indonesia Processed Cheese Market Opportunity Assessment, By Distribution, 2020 & 2030F |
10 Indonesia Processed Cheese Market - Competitive Landscape |
10.1 Indonesia Processed Cheese Market Revenue Share, By Companies, 2023 |
10.2 Indonesia Processed Cheese Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |