Indonesia Sour Cream Market | Revenue, Companies, Value, Growth, COVID-19 IMPACT, Size, Share, Industry, Trends, Analysis & Forecast

Market Forecast By Nature (Conventional, Organic), By Product Type (Low Fat, Regular, High-fat Sour Cream), By Packaging (Cups and Tubs, Bottles, Squeezers, Carton Packaging), By Application (Bakery Products, Salad Dressing, Dips, Snacks, Sauces, Ice Cream, Others), By Sales Channel (Hypermarkets/Supermarkets, Convenience Stores, Specialty Stores, E-commerce, Other Retail Formats) And Competitive Landscape
Product Code: ETC180767 Publication Date: Jul 2023 Updated Date: Jan 2024 Product Type: Market Research Report
Publisher: 6Wresearch No. of Pages: 70 No. of Figures: 35 No. of Tables: 5

Indonesia Sour Cream Market Synopsis

Indonesia sour cream market is an emerging segment in the country, driven by rising consumer demand for convenience and easy-to-use products. The increasing popularity of international cuisine has also been a major factor behind the growth of this segment. It is currently estimated that around 70% of all retail sales related to dairy products come from sour cream varieties such as ghee, yogurt, cheese spreads, and butter.

Market Trends

The demand for organic and health food options has become increasingly popular among Indonesia consumers in recent years. This trend has positively impacted the growth of the Indonesia sour cream market due to its natural ingredients including lactic acid bacteria cultures which are beneficial for gut health. In addition, manufacturers have begun introducing premium offerings with added flavorings such as herbs or spices to appeal to more sophisticated palates across Indonesia growing middle class population.

Market Drivers

The adoption of western cuisines by Indonesia consumers is one major driver contributing to increased consumption of sour creams in Indonesia. As people are more likely to experiment with different recipes at home now than ever before during lockdown restrictions associated with COVID-19 pandemic; they are simultaneously turning towards these convenient readymade solutions available on shelves like sour creams which can be used both in cooking & baking applications as well as topping up salads & snacks for enhanced flavour profiles while delivering nutritionals too! Furthermore, numerous traditional dishes like Sambal Goreng (fire fried chilli paste) often require additional acidic elements like curd/sour cream - further fuelling its incorporation into local palate preferences amongst Indonesias overall.

COVID-19 Impact on the Market

The COVID-19 pandemic has had a significant impact on the Indonesia sour cream market as it has affected production, supply chain disruptions and consumer demand. As with most food markets, the demand for sour cream products in Indonesia has decreased significantly due to travel restrictions and social distancing measures which have restricted movement of people within the country. This has had a direct effect on sales within retail outlets such as supermarkets and convenience stores leading to reduced revenue for producers of Indonesia sour cream products.

Challenges of the Market

One of the key challenges facing manufacturers of Indonesia sour cream is sourcing raw materials from reliable suppliers who can provide consistent quality at competitive prices. It is also important that these producers maintain good relationships with their suppliers so they are able to obtain additional supplies when needed during peak seasons or times when there are shortages due to unforeseen circumstances such as lockdowns related to COVID-19. Another challenge facing this sector is meeting increased product safety standards set by government agencies or international organizations like Codex Alimentarius Commission (CAC). These stringent regulations require manufacturers to ensure that their products meet certain criteria in terms of hygiene, shelf life, labeling requirements etc., thereby increasing costs associated with producing high quality Indonesia Sour Creams.

Industry Key Players

Some major players operating in the Indonesia Sour Cream market include PT Indofood CBP Sukses Makmur Tbk., CV Yummy Food Industries, Citra Sari Makmur Industry & Trading Co., Sarimelati Kencana PT., Dua Kelinci Murni Unggasjaya PT., Mega Global Food Industry Pte Ltd, Ambon Madu Tiga Berlian Corp., USA Dairy Foods Corporation Inc.. These companies primarily focus on providing high quality ingredients for production purposes along with packaged solutions suitable for various applications ranging from bakery items and desserts to savory dishes and snacks.

Key Highlights of the Report:

  • Indonesia Sour Cream Market Outlook
  • Market Size of Indonesia Sour Cream Market, 2023
  • Forecast of Indonesia Sour Cream Market, 2030
  • Historical Data and Forecast of Indonesia Sour Cream Revenues & Volume for the Period 2020-2030
  • Indonesia Sour Cream Market Trend Evolution
  • Indonesia Sour Cream Market Drivers and Challenges
  • Indonesia Sour Cream Price Trends
  • Indonesia Sour Cream Porter's Five Forces
  • Indonesia Sour Cream Industry Life Cycle
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Nature for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Conventional for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Organic for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Product Type for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Low Fat for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Regular for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By High-fat Sour Cream for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Packaging for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Cups and Tubs for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Bottles for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Squeezers for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Carton Packaging for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Application for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Bakery Products for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Salad Dressing for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Dips for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Snacks for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Sauces for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Ice Cream for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Others for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Sales Channel for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Hypermarkets/Supermarkets for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Convenience Stores for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Specialty Stores for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By E-commerce for the Period 2020-2030
  • Historical Data and Forecast of Indonesia Sour Cream Market Revenues & Volume By Other Retail Formats for the Period 2020-2030
  • Indonesia Sour Cream Import Export Trade Statistics
  • Market Opportunity Assessment By Nature
  • Market Opportunity Assessment By Product Type
  • Market Opportunity Assessment By Packaging
  • Market Opportunity Assessment By Application
  • Market Opportunity Assessment By Sales Channel
  • Indonesia Sour Cream Top Companies Market Share
  • Indonesia Sour Cream Competitive Benchmarking By Technical and Operational Parameters
  • Indonesia Sour Cream Company Profiles
  • Indonesia Sour Cream Key Strategic Recommendations

Frequently Asked Questions About the Market Study (FAQs):

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1 Executive Summary

2 Introduction

2.1 Key Highlights of the Report

2.2 Report Description

2.3 Market Scope & Segmentation

2.4 Research Methodology

2.5 Assumptions

3 Indonesia Sour Cream Market Overview

3.1 Indonesia Country Macro Economic Indicators

3.2 Indonesia Sour Cream Market Revenues & Volume, 2020 & 2030F

3.3 Indonesia Sour Cream Market - Industry Life Cycle

3.4 Indonesia Sour Cream Market - Porter's Five Forces

3.5 Indonesia Sour Cream Market Revenues & Volume Share, By Nature, 2020 & 2030F

3.6 Indonesia Sour Cream Market Revenues & Volume Share, By Product Type, 2020 & 2030F

3.7 Indonesia Sour Cream Market Revenues & Volume Share, By Packaging, 2020 & 2030F

3.8 Indonesia Sour Cream Market Revenues & Volume Share, By Application, 2020 & 2030F

3.9 Indonesia Sour Cream Market Revenues & Volume Share, By Sales Channel, 2020 & 2030F

4 Indonesia Sour Cream Market Dynamics

4.1 Impact Analysis

4.2 Market Drivers

4.3 Market Restraints

5 Indonesia Sour Cream Market Trends

6 Indonesia Sour Cream Market, By Types

6.1 Indonesia Sour Cream Market, By Nature

6.1.1 Overview and Analysis

6.1.2 Indonesia Sour Cream Market Revenues & Volume, By Nature, 2020-2030F

6.1.3 Indonesia Sour Cream Market Revenues & Volume, By Conventional, 2020-2030F

6.1.4 Indonesia Sour Cream Market Revenues & Volume, By Organic, 2020-2030F

6.2 Indonesia Sour Cream Market, By Product Type

6.2.1 Overview and Analysis

6.2.2 Indonesia Sour Cream Market Revenues & Volume, By Low Fat, 2020-2030F

6.2.3 Indonesia Sour Cream Market Revenues & Volume, By Regular, 2020-2030F

6.2.4 Indonesia Sour Cream Market Revenues & Volume, By High-fat Sour Cream, 2020-2030F

6.3 Indonesia Sour Cream Market, By Packaging

6.3.1 Overview and Analysis

6.3.2 Indonesia Sour Cream Market Revenues & Volume, By Cups and Tubs, 2020-2030F

6.3.3 Indonesia Sour Cream Market Revenues & Volume, By Bottles, 2020-2030F

6.3.4 Indonesia Sour Cream Market Revenues & Volume, By Squeezers, 2020-2030F

6.3.5 Indonesia Sour Cream Market Revenues & Volume, By Carton Packaging, 2020-2030F

6.4 Indonesia Sour Cream Market, By Application

6.4.1 Overview and Analysis

6.4.2 Indonesia Sour Cream Market Revenues & Volume, By Bakery Products, 2020-2030F

6.4.3 Indonesia Sour Cream Market Revenues & Volume, By Salad Dressing, 2020-2030F

6.4.4 Indonesia Sour Cream Market Revenues & Volume, By Dips, 2020-2030F

6.4.5 Indonesia Sour Cream Market Revenues & Volume, By Snacks, 2020-2030F

6.4.6 Indonesia Sour Cream Market Revenues & Volume, By Sauces, 2020-2030F

6.4.7 Indonesia Sour Cream Market Revenues & Volume, By Ice Cream, 2020-2030F

6.5 Indonesia Sour Cream Market, By Sales Channel

6.5.1 Overview and Analysis

6.5.2 Indonesia Sour Cream Market Revenues & Volume, By Hypermarkets/Supermarkets, 2020-2030F

6.5.3 Indonesia Sour Cream Market Revenues & Volume, By Convenience Stores, 2020-2030F

6.5.4 Indonesia Sour Cream Market Revenues & Volume, By Specialty Stores, 2020-2030F

6.5.5 Indonesia Sour Cream Market Revenues & Volume, By E-commerce, 2020-2030F

6.5.6 Indonesia Sour Cream Market Revenues & Volume, By Other Retail Formats, 2020-2030F

7 Indonesia Sour Cream Market Import-Export Trade Statistics

7.1 Indonesia Sour Cream Market Export to Major Countries

7.2 Indonesia Sour Cream Market Imports from Major Countries

8 Indonesia Sour Cream Market Key Performance Indicators

9 Indonesia Sour Cream Market - Opportunity Assessment

9.1 Indonesia Sour Cream Market Opportunity Assessment, By Nature, 2020 & 2030F

9.2 Indonesia Sour Cream Market Opportunity Assessment, By Product Type, 2020 & 2030F

9.3 Indonesia Sour Cream Market Opportunity Assessment, By Packaging, 2020 & 2030F

9.4 Indonesia Sour Cream Market Opportunity Assessment, By Application, 2020 & 2030F

9.5 Indonesia Sour Cream Market Opportunity Assessment, By Sales Channel, 2020 & 2030F

10 Indonesia Sour Cream Market - Competitive Landscape

10.1 Indonesia Sour Cream Market Revenue Share, By Companies, 2023

10.2 Indonesia Sour Cream Market Competitive Benchmarking, By Operating and Technical Parameters

11 Company Profiles

12 Recommendations

13 Disclaimer

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