Product Code: ETC384988 | Publication Date: Aug 2022 | Updated Date: May 2024 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 | |
Indonesia Soybean Meal market currently, in 2023, has witnessed an HHI of 4918, Which has increased slightly as compared to the HHI of 4869 in 2017. The market is moving towards concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
The Indonesia Soybean Meal market is on the rise due to the growing demand for protein-rich animal feed, particularly in the poultry and livestock industries. Soybean meal, a byproduct of soybean processing, is a crucial source of protein in animal diets. As Indonesia`s population and income levels increase, so does the consumption of meat and dairy products, driving the need for soybean meal. This market`s outlook is positive, driven by the expanding livestock sector.
The Indonesia Soybean Meal market is driven by several factors. Firstly, soybean meal is a critical component in animal feed, and the rising demand for poultry, livestock, and aquaculture products has boosted the market. Secondly, the growing awareness of the nutritional benefits of soybean meal in animal diets has led to increased adoption. Furthermore, the government`s focus on achieving self-sufficiency in animal protein production has led to policies favoring soybean cultivation and processing. Importantly, soybean meal is also used in various food products, adding to its market demand.
The Indonesia soybean meal market faces several challenges. Import dependency is a major issue, as the country relies heavily on soybean meal imports to meet domestic demand. This makes the market vulnerable to global price fluctuations and supply chain disruptions. Moreover, the high cost of soybean meal production within the country due to factors like feedstock availability and processing costs can affect market competitiveness. Additionally, there are challenges related to quality control and ensuring consistent standards in imported soybean meal. Market players also need to address issues like sustainability and environmental concerns in soybean meal production.
The Indonesia Soybean Meal market has been significantly impacted by the COVID-19 pandemic. The lockdown measures and disruptions in the supply chain affected both production and demand. Decreased consumer spending and reduced restaurant operations led to a drop in demand for soybean meal as it is primarily used in the animal feed industry. However, with the gradual reopening of the economy, the market is expected to recover as the demand for meat products and, consequently, soybean meal, picks up.
Key players in the Indonesia soybean meal market include PT Charoen Pokphand Indonesia, PT Sierad Produce Tbk, and other major feed manufacturers and agribusiness companies.