| Product Code: ETC7642801 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Sumit Sagar | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The Ireland vegetable puree import market saw a significant shift in 2024, with top exporting countries including Denmark, UK, Netherlands, Spain, and Metropolitan France. The market witnessed a notable increase in concentration levels from 2023 to 2024, indicating a highly competitive landscape. Despite a negative CAGR of -28.81% from 2020 to 2024, the industry experienced a slightly improved growth rate of -25.94% in 2024. This suggests a challenging but evolving market environment for vegetable puree imports in Ireland, with key players vying for market share in a dynamic economic landscape.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Ireland Vegetable Puree Market Overview |
3.1 Ireland Country Macro Economic Indicators |
3.2 Ireland Vegetable Puree Market Revenues & Volume, 2021 & 2031F |
3.3 Ireland Vegetable Puree Market - Industry Life Cycle |
3.4 Ireland Vegetable Puree Market - Porter's Five Forces |
3.5 Ireland Vegetable Puree Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Ireland Vegetable Puree Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Ireland Vegetable Puree Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness and demand for healthy and convenient food options |
4.2.2 Growing trend towards plant-based diets and vegetarian/vegan lifestyles |
4.2.3 Rise in busy lifestyles driving the need for quick and easy meal solutions |
4.3 Market Restraints |
4.3.1 Seasonal availability and fluctuating prices of fresh vegetables impacting production costs |
4.3.2 Limited consumer awareness and acceptance of vegetable purees as a mainstream food option |
4.3.3 Competition from other convenience food products in the market |
5 Ireland Vegetable Puree Market Trends |
6 Ireland Vegetable Puree Market, By Types |
6.1 Ireland Vegetable Puree Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Ireland Vegetable Puree Market Revenues & Volume, By Type, 2021- 2031F |
6.1.3 Ireland Vegetable Puree Market Revenues & Volume, By Carrots, 2021- 2031F |
6.1.4 Ireland Vegetable Puree Market Revenues & Volume, By Beets, 2021- 2031F |
6.1.5 Ireland Vegetable Puree Market Revenues & Volume, By Pumpkins, 2021- 2031F |
6.1.6 Ireland Vegetable Puree Market Revenues & Volume, By Peas, 2021- 2031F |
6.1.7 Ireland Vegetable Puree Market Revenues & Volume, By Spinach, 2021- 2031F |
6.1.8 Ireland Vegetable Puree Market Revenues & Volume, By Other, 2021- 2031F |
6.2 Ireland Vegetable Puree Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Ireland Vegetable Puree Market Revenues & Volume, By Baby Nutrition, 2021- 2031F |
6.2.3 Ireland Vegetable Puree Market Revenues & Volume, By Beverages, 2021- 2031F |
6.2.4 Ireland Vegetable Puree Market Revenues & Volume, By Others, 2021- 2031F |
7 Ireland Vegetable Puree Market Import-Export Trade Statistics |
7.1 Ireland Vegetable Puree Market Export to Major Countries |
7.2 Ireland Vegetable Puree Market Imports from Major Countries |
8 Ireland Vegetable Puree Market Key Performance Indicators |
8.1 Consumer engagement and interest in vegetable puree recipes and cooking demonstrations |
8.2 Adoption rate of vegetable puree products in restaurants and food services |
8.3 Number of new product launches and innovations in the vegetable puree market |
8.4 Growth in partnerships and collaborations between vegetable puree manufacturers and retailers |
8.5 Sustainability initiatives and practices implemented by vegetable puree companies |
9 Ireland Vegetable Puree Market - Opportunity Assessment |
9.1 Ireland Vegetable Puree Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Ireland Vegetable Puree Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Ireland Vegetable Puree Market - Competitive Landscape |
10.1 Ireland Vegetable Puree Market Revenue Share, By Companies, 2024 |
10.2 Ireland Vegetable Puree Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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