| Product Code: ETC7734406 | Publication Date: Sep 2024 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
Japan's chickpea flour import market in 2024 saw a significant shift in the top exporting countries, with the USA, South Korea, India, Metropolitan France, and China leading the pack. Despite a high concentration in 2023, the market continued to show strong concentration in 2024. The compound annual growth rate (CAGR) for the period 2020-2024 stood at a steady 4.4%, indicating a moderate yet consistent growth trend. However, the growth rate from 2023 to 2024 experienced a sharp decline of -46.72%, highlighting potential challenges or fluctuations in the market dynamics during that period.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Japan Chickpea Flour Market Overview |
3.1 Japan Country Macro Economic Indicators |
3.2 Japan Chickpea Flour Market Revenues & Volume, 2021 & 2031F |
3.3 Japan Chickpea Flour Market - Industry Life Cycle |
3.4 Japan Chickpea Flour Market - Porter's Five Forces |
3.5 Japan Chickpea Flour Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Japan Chickpea Flour Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
3.7 Japan Chickpea Flour Market Revenues & Volume Share, By Product Claim, 2021 & 2031F |
4 Japan Chickpea Flour Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing demand for gluten-free products in Japan |
4.2.2 Growing awareness about the health benefits of chickpea flour |
4.2.3 Rise in vegan and vegetarian population in Japan |
4.3 Market Restraints |
4.3.1 High production costs of chickpea flour compared to traditional wheat flour |
4.3.2 Limited awareness and familiarity with chickpea flour among consumers in Japan |
5 Japan Chickpea Flour Market Trends |
6 Japan Chickpea Flour Market, By Types |
6.1 Japan Chickpea Flour Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Japan Chickpea Flour Market Revenues & Volume, By Product Type, 2021- 2031F |
6.1.3 Japan Chickpea Flour Market Revenues & Volume, By Desi, 2021- 2031F |
6.1.4 Japan Chickpea Flour Market Revenues & Volume, By Kabuli, 2021- 2031F |
6.2 Japan Chickpea Flour Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Japan Chickpea Flour Market Revenues & Volume, By Food Chain Services, 2021- 2031F |
6.2.3 Japan Chickpea Flour Market Revenues & Volume, By Modern Trade, 2021- 2031F |
6.2.4 Japan Chickpea Flour Market Revenues & Volume, By Convenience Store, 2021- 2031F |
6.2.5 Japan Chickpea Flour Market Revenues & Volume, By Departmental Store, 2021- 2031F |
6.2.6 Japan Chickpea Flour Market Revenues & Volume, By Online Store, 2021- 2031F |
6.2.7 Japan Chickpea Flour Market Revenues & Volume, By Other Distribution Channel, 2021- 2031F |
6.3 Japan Chickpea Flour Market, By Product Claim |
6.3.1 Overview and Analysis |
6.3.2 Japan Chickpea Flour Market Revenues & Volume, By Organic or Non-GMO, 2021- 2031F |
6.3.3 Japan Chickpea Flour Market Revenues & Volume, By Conventional, 2021- 2031F |
7 Japan Chickpea Flour Market Import-Export Trade Statistics |
7.1 Japan Chickpea Flour Market Export to Major Countries |
7.2 Japan Chickpea Flour Market Imports from Major Countries |
8 Japan Chickpea Flour Market Key Performance Indicators |
8.1 Percentage increase in the number of gluten-free product launches in Japan using chickpea flour |
8.2 Growth in the number of health and wellness blogs/articles featuring chickpea flour recipes in Japan |
8.3 Increase in the number of vegan and vegetarian restaurants offering dishes made with chickpea flour in Japan |
9 Japan Chickpea Flour Market - Opportunity Assessment |
9.1 Japan Chickpea Flour Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Japan Chickpea Flour Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
9.3 Japan Chickpea Flour Market Opportunity Assessment, By Product Claim, 2021 & 2031F |
10 Japan Chickpea Flour Market - Competitive Landscape |
10.1 Japan Chickpea Flour Market Revenue Share, By Companies, 2024 |
10.2 Japan Chickpea Flour Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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