Market Forecast By Type (Sugar, Chocolate, Fine Bakery Wares, Others), By Distribution Channel (Supermarket/Hypermarket, Specialist Retailers, Online Retail Stores, Convenience Stores, Other Distribution Channels) And Competitive Landscape
Product Code: ETC018166 | Publication Date: Jun 2023 | Updated Date: May 2024 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Malaysia Confectionery market currently, in 2023, has witnessed an HHI of 2235, Which has decreased moderately as compared to the HHI of 3477 in 2017. The market is moving towards moderately competitive. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
Report Name | Malaysia Confectionery MarketΒ |
Forecast period | 2024-2030 |
CAGR | 4.2% |
Growing Sector | Food & Beverage |
Malaysia Confectionery Market report thoroughly covers the market By Type and By Distribution Channel. The market outlook report provides an unbiased and detailed analysis of the ongoing market trends, opportunities/high growth areas, and market drivers which would help the stakeholders to devise and align their market strategies according to the current and future market dynamics.
Malaysia Confectionery Market has been experiencing a sweet surge in growth, driven by an increasing population, rising disposable incomes, and evolving consumer tastes. With a penchant for innovative flavors and a growing health-conscious demographic, there is a shift towards premium, high-quality confectionery products that balance indulgence with nutritional benefits. Local players and international brands are thus expanding their offerings to include sugar-free, organic, and functional confectionery to cater to this demand, reinforcing Malaysia's position as a dynamic player in the Asia-Pacific confectionery sector.
According to 6Wresearch, the Malaysia Confectionery Market size is anticipated to reach a CAGR of 4.2% during the forecast period of 2024-2030. The growth of the market is driven by the increasing demand for premium and artisanal products as consumers' tastes become more sophisticated. Additionally, the rising middle-class population, along with higher disposable incomes, are propelling the sales of confectioneries. However, this market face challenges, primarily concerning health consciousness that leads to consumer wariness about sugar intake and artificial additives. To stay competitive, producers are constantly innovating with healthier ingredients and sugar-free alternatives. There is also a surge in opportunities, particularly in the export segment, as countryβs confectioneries gain popularity in neighboring countries due to their unique flavors and quality. Moreover, the integration of e-commerce and effective supply chain management are opening new avenues for market expansion.
In recent years, the government has launched initiatives to further boosting the Malaysia Confectionery Market Growth. These include tax incentives for manufacturers who invest in food safety and quality improvements, and who adopt green technology in their production processes. Additionally, government agencies provide support for confectionery businesses to participate in international trade fairs, promoting Malaysian brands on a global stage.
The Malaysia confectionery industry is marked by the presence of both well-established local companies and international brands. Leading local manufacturers have captured substantial market share by leveraging traditional flavors and ingredients that appeal to the Malaysian palate. International players, on the other hand, bring global favorites and innovation in confectionery products, increasing the competitive dynamics of the market. Some key players in the Malaysia confectionery market include Nestle, Mars Inc., Mondelez International, and Lotte Confectionery.
The Malaysia confectionery market is expected to experience growth driven by increasing urbanization, rising disposable income, and a growing young population with a penchant for innovative and premium confectionery products. Health-conscious trends are also prompting manufacturers to create healthier alternatives with reduced sugar and natural ingredients, catering to the evolving preferences of consumers. Additionally, the rising popularity of e-commerce and online shopping platforms is expected to further boost the sales of confectionery products in Malaysia. Furthermore, with government support and initiatives towards promoting local brands and enhancing food safety standards, the Malaysia confectionery industry is poised for continued growth in the forthcoming years.Β
According to Mohit, Senior Research Analyst, 6Wresearch, the Sugar Chocolate segment is growing significantly due to the versatility of chocolate as a gift item for a range of occasions.
By Distribution Channel, the online retail stores segment is currently dominating the Malaysia Confectionery Market Share, driven by the convenience of shopping from home, a wide array of product selections, and the rising prevalence of e-commerce platforms.
The report offers a comprehensive study of the subsequent market segments:
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Malaysia Confectionery Market Overview |
3.1 Malaysia Country Macro Economic Indicators |
3.2 Malaysia Confectionery Market Revenues & Volume, 2020 & 2030F |
3.3 Malaysia Confectionery Market - Industry Life Cycle |
3.4 Malaysia Confectionery Market - Porter's Five Forces |
3.5 Malaysia Confectionery Market Revenues & Volume Share, By Type, 2020 & 2030F |
3.6 Malaysia Confectionery Market Revenues & Volume Share, By Distribution Channel, 2020 & 2030F |
4 Malaysia Confectionery Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Malaysia Confectionery Market Trends |
6 Malaysia Confectionery Market, By Types |
6.1 Malaysia Confectionery Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Malaysia Confectionery Market Revenues & Volume, By Type, 2020-2030F |
6.1.3 Malaysia Confectionery Market Revenues & Volume, By Sugar, 2020-2030F |
6.1.4 Malaysia Confectionery Market Revenues & Volume, By Chocolate, 2020-2030F |
6.1.5 Malaysia Confectionery Market Revenues & Volume, By Fine Bakery Wares, 2020-2030F |
6.1.6 Malaysia Confectionery Market Revenues & Volume, By Others, 2020-2030F |
6.2 Malaysia Confectionery Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Malaysia Confectionery Market Revenues & Volume, By Supermarket/Hypermarket, 2020-2030F |
6.2.3 Malaysia Confectionery Market Revenues & Volume, By Specialist Retailers, 2020-2030F |
6.2.4 Malaysia Confectionery Market Revenues & Volume, By Online Retail Stores, 2020-2030F |
6.2.5 Malaysia Confectionery Market Revenues & Volume, By Convenience Stores, 2020-2030F |
6.2.6 Malaysia Confectionery Market Revenues & Volume, By Other Distribution Channels, 2020-2030F |
7 Malaysia Confectionery Market Import-Export Trade Statistics |
7.1 Malaysia Confectionery Market Export to Major Countries |
7.2 Malaysia Confectionery Market Imports from Major Countries |
8 Malaysia Confectionery Market Key Performance Indicators |
9 Malaysia Confectionery Market - Opportunity Assessment |
9.1 Malaysia Confectionery Market Opportunity Assessment, By Type, 2020 & 2030F |
9.2 Malaysia Confectionery Market Opportunity Assessment, By Distribution Channel, 2020 & 2030F |
10 Malaysia Confectionery Market - Competitive Landscape |
10.1 Malaysia Confectionery Market Revenue Share, By Companies, 2023 |
10.2 Malaysia Confectionery Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |