Product Code: ETC4535884 | Publication Date: Jul 2023 | Updated Date: Feb 2025 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 85 | No. of Figures: 45 | No. of Tables: 25 | |
In Mexico, the Wheat Protein market is expanding due to the rising demand for plant-based protein sources. Wheat protein is used in various food products, including baked goods, meat substitutes, and nutritional supplements. The market growth is driven by increasing health awareness, the popularity of vegetarian and vegan diets, and the demand for high-protein food products that cater to diverse dietary needs.
The Mexico Wheat Protein Market is influenced by several factors, including the increasing preference for plant-based protein sources, the growing demand for gluten-free products, and the rising awareness of the health benefits associated with wheat protein consumption. As consumers seek alternatives to animal-derived proteins and become more mindful of allergen concerns, the demand for wheat protein isolates and concentrates in food and beverage formulations rises. Additionally, technological advancements in extraction and purification techniques enhance the functional properties of wheat protein, expanding its applications in the food industry.
The wheat protein market in Mexico faces challenges related to fluctuating raw material prices and competition from alternative protein sources. Ensuring a stable supply of high-quality wheat, addressing price volatility due to agricultural conditions, and competing with the growing popularity of plant-based proteins like soy and pea protein are ongoing hurdles for market players.
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Agricultural policies and food safety regulations significantly influence the wheat protein market in Mexico. Government initiatives to support agricultural production, regulate food processing practices, and ensure food safety drive the demand for wheat protein as a nutritional ingredient in various food products. Standards for food labeling and quality assurance also shape market dynamics.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Mexico Wheat Protein Market Overview |
3.1 Mexico Country Macro Economic Indicators |
3.2 Mexico Wheat Protein Market Revenues & Volume, 2021 & 2031F |
3.3 Mexico Wheat Protein Market - Industry Life Cycle |
3.4 Mexico Wheat Protein Market - Porter's Five Forces |
3.5 Mexico Wheat Protein Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Mexico Wheat Protein Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.7 Mexico Wheat Protein Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.8 Mexico Wheat Protein Market Revenues & Volume Share, By Concentration, 2021 & 2031F |
4 Mexico Wheat Protein Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Mexico Wheat Protein Market Trends |
6 Mexico Wheat Protein Market, By Types |
6.1 Mexico Wheat Protein Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Mexico Wheat Protein Market Revenues & Volume, By Product, 2021-2031F |
6.1.3 Mexico Wheat Protein Market Revenues & Volume, By Gluten, 2021-2031F |
6.1.4 Mexico Wheat Protein Market Revenues & Volume, By Protein Isolate, 2021-2031F |
6.1.5 Mexico Wheat Protein Market Revenues & Volume, By Textured Protein, 2021-2031F |
6.1.6 Mexico Wheat Protein Market Revenues & Volume, By Hydrolyzed Protein, 2021-2031F |
6.2 Mexico Wheat Protein Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Mexico Wheat Protein Market Revenues & Volume, By Bakery & Snacks, 2021-2031F |
6.2.3 Mexico Wheat Protein Market Revenues & Volume, By Pet Food, 2021-2031F |
6.2.4 Mexico Wheat Protein Market Revenues & Volume, By Nutritional Bars & Drinks, 2021-2031F |
6.2.5 Mexico Wheat Protein Market Revenues & Volume, By Processed Meat, 2021-2031F |
6.2.6 Mexico Wheat Protein Market Revenues & Volume, By Meat Analogs, 2021-2031F |
6.3 Mexico Wheat Protein Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 Mexico Wheat Protein Market Revenues & Volume, By Dry, 2021-2031F |
6.3.3 Mexico Wheat Protein Market Revenues & Volume, By Liquid, 2021-2031F |
6.4 Mexico Wheat Protein Market, By Concentration |
6.4.1 Overview and Analysis |
6.4.2 Mexico Wheat Protein Market Revenues & Volume, By 0.75, 2021-2031F |
6.4.3 Mexico Wheat Protein Market Revenues & Volume, By 0.8, 2021-2031F |
6.4.4 Mexico Wheat Protein Market Revenues & Volume, By 0.95, 2021-2031F |
7 Mexico Wheat Protein Market Import-Export Trade Statistics |
7.1 Mexico Wheat Protein Market Export to Major Countries |
7.2 Mexico Wheat Protein Market Imports from Major Countries |
8 Mexico Wheat Protein Market Key Performance Indicators |
9 Mexico Wheat Protein Market - Opportunity Assessment |
9.1 Mexico Wheat Protein Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Mexico Wheat Protein Market Opportunity Assessment, By Application, 2021 & 2031F |
9.3 Mexico Wheat Protein Market Opportunity Assessment, By Form, 2021 & 2031F |
9.4 Mexico Wheat Protein Market Opportunity Assessment, By Concentration, 2021 & 2031F |
10 Mexico Wheat Protein Market - Competitive Landscape |
10.1 Mexico Wheat Protein Market Revenue Share, By Companies, 2024 |
10.2 Mexico Wheat Protein Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |