| Product Code: ETC5006998 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The import of vegan pasta to Niger in 2024 continued to be dominated by countries such as Turkey, Algeria, Senegal, Egypt, and Tunisia. The high Herfindahl-Hirschman Index (HHI) indicates a concentrated market, suggesting limited competition. Despite a negative Compound Annual Growth Rate (CAGR) from 2020 to 2024, there was a slight growth uptick from 2023 to 2024. This data suggests that while the market may be challenging, there are opportunities for incremental growth and potential for diversification in the import sources for vegan pasta in Niger.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Niger Vegan Pasta Market Overview |
3.1 Niger Country Macro Economic Indicators |
3.2 Niger Vegan Pasta Market Revenues & Volume, 2021 & 2031F |
3.3 Niger Vegan Pasta Market - Industry Life Cycle |
3.4 Niger Vegan Pasta Market - Porter's Five Forces |
3.5 Niger Vegan Pasta Market Revenues & Volume Share, By Category, 2021 & 2031F |
3.6 Niger Vegan Pasta Market Revenues & Volume Share, By Nature, 2021 & 2031F |
3.7 Niger Vegan Pasta Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.8 Niger Vegan Pasta Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.9 Niger Vegan Pasta Market Revenues & Volume Share, By Packaging, 2021 & 2031F |
3.10 Niger Vegan Pasta Market Revenues & Volume Share, By Sales Channel, 2021 & 2031F |
4 Niger Vegan Pasta Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing awareness about health benefits of vegan diets |
4.2.2 Growing trend of plant-based diets |
4.2.3 Rise in health-conscious consumers seeking alternative food options |
4.3 Market Restraints |
4.3.1 Limited availability of vegan pasta options in the market |
4.3.2 Higher price point compared to traditional pasta |
4.3.3 Lack of awareness and understanding about vegan pasta among consumers |
5 Niger Vegan Pasta Market Trends |
6 Niger Vegan Pasta Market Segmentations |
6.1 Niger Vegan Pasta Market, By Category |
6.1.1 Overview and Analysis |
6.1.2 Niger Vegan Pasta Market Revenues & Volume, By Fresh Vegan Pasta, 2021-2031F |
6.1.3 Niger Vegan Pasta Market Revenues & Volume, By Dried Vegan Pasta, 2021-2031F |
6.2 Niger Vegan Pasta Market, By Nature |
6.2.1 Overview and Analysis |
6.2.2 Niger Vegan Pasta Market Revenues & Volume, By Organic Vegan Pasta, 2021-2031F |
6.2.3 Niger Vegan Pasta Market Revenues & Volume, By Conventional Vegan Pasta, 2021-2031F |
6.3 Niger Vegan Pasta Market, By Source |
6.3.1 Overview and Analysis |
6.3.2 Niger Vegan Pasta Market Revenues & Volume, By Wheat, 2021-2031F |
6.3.3 Niger Vegan Pasta Market Revenues & Volume, By Rice, 2021-2031F |
6.3.4 Niger Vegan Pasta Market Revenues & Volume, By Legumes, 2021-2031F |
6.3.5 Niger Vegan Pasta Market Revenues & Volume, By Buckwheat, 2021-2031F |
6.3.6 Niger Vegan Pasta Market Revenues & Volume, By Oats, 2021-2031F |
6.3.7 Niger Vegan Pasta Market Revenues & Volume, By Other Sources, 2021-2031F |
6.4 Niger Vegan Pasta Market, By Product |
6.4.1 Overview and Analysis |
6.4.2 Niger Vegan Pasta Market Revenues & Volume, By Penne, 2021-2031F |
6.4.3 Niger Vegan Pasta Market Revenues & Volume, By Spaghetti, 2021-2031F |
6.4.4 Niger Vegan Pasta Market Revenues & Volume, By Elbows, 2021-2031F |
6.4.5 Niger Vegan Pasta Market Revenues & Volume, By Fettuccine & Linguine, 2021-2031F |
6.4.6 Niger Vegan Pasta Market Revenues & Volume, By Filled Pasta, 2021-2031F |
6.4.7 Niger Vegan Pasta Market Revenues & Volume, By Other Products, 2021-2031F |
6.5 Niger Vegan Pasta Market, By Packaging |
6.5.1 Overview and Analysis |
6.5.2 Niger Vegan Pasta Market Revenues & Volume, By Boxes, 2021-2031F |
6.5.3 Niger Vegan Pasta Market Revenues & Volume, By Trays, 2021-2031F |
6.5.4 Niger Vegan Pasta Market Revenues & Volume, By Packets & Pouches, 2021-2031F |
6.6 Niger Vegan Pasta Market, By Sales Channel |
6.6.1 Overview and Analysis |
6.6.2 Niger Vegan Pasta Market Revenues & Volume, By Offline Sales Channel, 2021-2031F |
6.6.3 Niger Vegan Pasta Market Revenues & Volume, By Online Sales Channel, 2021-2031F |
7 Niger Vegan Pasta Market Import-Export Trade Statistics |
7.1 Niger Vegan Pasta Market Export to Major Countries |
7.2 Niger Vegan Pasta Market Imports from Major Countries |
8 Niger Vegan Pasta Market Key Performance Indicators |
8.1 Number of vegan pasta brands available in the market |
8.2 Percentage of consumers who have tried vegan pasta |
8.3 Growth in demand for plant-based food products |
8.4 Number of vegan pasta recipes available online |
8.5 Engagement on social media platforms related to vegan pasta |
9 Niger Vegan Pasta Market - Opportunity Assessment |
9.1 Niger Vegan Pasta Market Opportunity Assessment, By Category, 2021 & 2031F |
9.2 Niger Vegan Pasta Market Opportunity Assessment, By Nature, 2021 & 2031F |
9.3 Niger Vegan Pasta Market Opportunity Assessment, By Source, 2021 & 2031F |
9.4 Niger Vegan Pasta Market Opportunity Assessment, By Product, 2021 & 2031F |
9.5 Niger Vegan Pasta Market Opportunity Assessment, By Packaging, 2021 & 2031F |
9.6 Niger Vegan Pasta Market Opportunity Assessment, By Sales Channel, 2021 & 2031F |
10 Niger Vegan Pasta Market - Competitive Landscape |
10.1 Niger Vegan Pasta Market Revenue Share, By Companies, 2024 |
10.2 Niger Vegan Pasta Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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