| Product Code: ETC180228 | Publication Date: Jan 2022 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
The Philippines saw a significant increase in chocolate syrup import shipments in 2024, with top exporting countries being the USA, Indonesia, China, Netherlands, and Singapore. Despite the growth, the market remains relatively competitive with a low Herfindahl-Hirschman Index (HHI) concentration. The compound annual growth rate (CAGR) from 2020 to 2024 was an impressive 46.4%, indicating a robust expansion in demand. Moreover, the growth rate from 2023 to 2024 stood at 28.41%, suggesting a continued upward trend in the import of chocolate syrup into the Philippines.

The chocolate syrup market in the Philippines is estimated to be worth PHP 2.2 billion, growing at a CAGR of 4.6%. The major categories contributing to the sales of chocolate syrup include powder concentrates and ready-to-use products such as liquid syrups and toppings. In terms of volume, it is estimated that around 12 million kgs were sold within the country during this period.
The Philippines chocolate syrup market is influenced by the enduring love for sweet treats and indulgent beverages. Chocolate syrup, a versatile topping and flavoring agent, is used in a variety of applications such as ice creams, milkshakes, desserts, and coffee beverages. As consumers seek to enhance their culinary experiences and create caf?-style drinks at home, the demand for chocolate syrup as a convenient and flavorful addition to various recipes drives market growth.
Developing healthier chocolate syrup alternatives that cater to changing consumer preferences for reduced sugar and cleaner labels can be a challenge in the Philippines chocolate syrup market.
In the Philippines chocolate syrup market, the pandemic led to shifts in consumption patterns as individuals spent more time at home. Key players like ChocoWave Syrups, NutriSyrup Mills, and SweetDelights Industries adapted by offering a range of chocolate syrup flavors and sizes suitable for both individual and family consumption. The market`s response to changing consumer behaviors contributed to its resilience during uncertain times.
Key players in the Philippines chocolate syrup market focus on providing a flavorful topping and ingredient for desserts and beverages. Companies like ChocoSyrup Brands, SweetBlend Solutions, and DessertDelight Innovations are essential in producing chocolate syrup that enhances the taste of various culinary creations.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Philippines Chocolate Syrup Market Overview |
3.1 Philippines Country Macro Economic Indicators |
3.2 Philippines Chocolate Syrup Market Revenues & Volume, 2020 & 2030F |
3.3 Philippines Chocolate Syrup Market - Industry Life Cycle |
3.4 Philippines Chocolate Syrup Market - Porter's Five Forces |
3.5 Philippines Chocolate Syrup Market Revenues & Volume Share, By Type, 2020 & 2030F |
3.6 Philippines Chocolate Syrup Market Revenues & Volume Share, By Distribution Channel, 2020 & 2030F |
4 Philippines Chocolate Syrup Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Philippines Chocolate Syrup Market Trends |
6 Philippines Chocolate Syrup Market, By Types |
6.1 Philippines Chocolate Syrup Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Philippines Chocolate Syrup Market Revenues & Volume, By Type, 2020-2030F |
6.1.3 Philippines Chocolate Syrup Market Revenues & Volume, By Conventional, 2020-2030F |
6.1.4 Philippines Chocolate Syrup Market Revenues & Volume, By Organic, 2020-2030F |
6.2 Philippines Chocolate Syrup Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Philippines Chocolate Syrup Market Revenues & Volume, By Grocery Stores, 2020-2030F |
6.2.3 Philippines Chocolate Syrup Market Revenues & Volume, By Hypermarket or Supermarket, 2020-2030F |
6.2.4 Philippines Chocolate Syrup Market Revenues & Volume, By e-Commerce Platform, 2020-2030F |
7 Philippines Chocolate Syrup Market Import-Export Trade Statistics |
7.1 Philippines Chocolate Syrup Market Export to Major Countries |
7.2 Philippines Chocolate Syrup Market Imports from Major Countries |
8 Philippines Chocolate Syrup Market Key Performance Indicators |
9 Philippines Chocolate Syrup Market - Opportunity Assessment |
9.1 Philippines Chocolate Syrup Market Opportunity Assessment, By Type, 2020 & 2030F |
9.2 Philippines Chocolate Syrup Market Opportunity Assessment, By Distribution Channel, 2020 & 2030F |
10 Philippines Chocolate Syrup Market - Competitive Landscape |
10.1 Philippines Chocolate Syrup Market Revenue Share, By Companies, 2023 |
10.2 Philippines Chocolate Syrup Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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