| Product Code: ETC042607 | Publication Date: Jul 2023 | Updated Date: Jan 2024 | Product Type: Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
Singapore is a major player in the global seafood industry. The Singapore Fish Processing Market has been growing steadily since 2020, due to increased demand for fish products in both domestic and international markets. This market is expected to continue its growth trajectory over the forecast period (2020-2026), driven by increasing consumer awareness about health benefits associated with fish consumption, rising disposable incomes of consumers, and technological advancements that have made processing easier and more efficient. Additionally, government initiatives such as foreign direct investments (FDI) into the sector are also likely to propel growth during this period.
Increasing Demand for Fish Products: As people become more health conscious, there is an increasing demand for high-quality processed fish products from Singapore export market. This trend has been further bolstered by surging popularity of ecommerce platforms which offers convenience when buying these products online. Moreover, innovative marketing strategies used by retailers have led to higher sales volumes on both local and overseas markets.Growing Disposable Incomes: Rising per capita income levels across Southeast Asia countries have boosted disposable incomes among middle class families which has enabled them to purchase food items like processed fish from supermarkets or other retail outlets at relatively lower prices compared earlier times.This in turn will drive up demand for processed fishery goods from Singapore thereby creating favorable conditions for manufacturers operating within this space over the forecast horizon.
High Cost of Raw Materials & Labor Costs : One key challenge faced by manufacturers engaged in processing of raw material sourced from fishing fleets located outside Singapore territorial waters is their high cost structure resulting mainly due to expensive labor costs coupled with soaring prices of input materials.Besides, import tariffs imposed on fisheries related imports exacerbates their woes even further thus making it difficult for them cope up amidst intense competition prevailing globally.
Major players operating within global market includes companies such CP Food Public Company Limited, Thai Union Group PCL, Marine Products Export Development Authority India ETC each having considerable presence respective regions.
Covid - 19 Impact : COVID - 19 pandemic had rattled all sectors of economy including fisheries, leading disruption supply chains operations worldwide affecting trade activities adversely throughout 2020 ??? 2021 timeline.Many nations announced stringent lockdowns reducing sale opportunities significantly while curtailing movement personnel involved manufacturing process resulting production delays thus hurting profitability margins businesses operating within space considerably.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Singapore Fish Processing Market Overview |
3.1 Singapore Country Macro Economic Indicators |
3.2 Singapore Fish Processing Market Revenues & Volume, 2020 & 2030F |
3.3 Singapore Fish Processing Market - Industry Life Cycle |
3.4 Singapore Fish Processing Market - Porter's Five Forces |
3.5 Singapore Fish Processing Market Revenues & Volume Share, By Source, 2020 & 2030F |
3.6 Singapore Fish Processing Market Revenues & Volume Share, By Application, 2020 & 2030F |
3.7 Singapore Fish Processing Market Revenues & Volume Share, By Processing, 2020 & 2030F |
3.8 Singapore Fish Processing Market Revenues & Volume Share, By Equipment, 2020 & 2030F |
4 Singapore Fish Processing Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Singapore Fish Processing Market Trends |
6 Singapore Fish Processing Market, By Types |
6.1 Singapore Fish Processing Market, By Source |
6.1.1 Overview and Analysis |
6.1.2 Singapore Fish Processing Market Revenues & Volume, By Source, 2020-2030F |
6.1.3 Singapore Fish Processing Market Revenues & Volume, By Marine, 2020-2030F |
6.1.4 Singapore Fish Processing Market Revenues & Volume, By Inland, 2020-2030F |
6.1.5 Singapore Fish Processing Market Revenues & Volume, By Freshwater, 2020-2030F |
6.2 Singapore Fish Processing Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Singapore Fish Processing Market Revenues & Volume, By Food, 2020-2030F |
6.2.3 Singapore Fish Processing Market Revenues & Volume, By Feed, 2020-2030F |
6.2.4 Singapore Fish Processing Market Revenues & Volume, By Biomedical, 2020-2030F |
6.2.5 Singapore Fish Processing Market Revenues & Volume, By Others, 2020-2030F |
6.3 Singapore Fish Processing Market, By Processing |
6.3.1 Overview and Analysis |
6.3.2 Singapore Fish Processing Market Revenues & Volume, By Frozen, 2020-2030F |
6.3.3 Singapore Fish Processing Market Revenues & Volume, By Preserved, 2020-2030F |
6.3.4 Singapore Fish Processing Market Revenues & Volume, By Others, 2020-2030F |
6.4 Singapore Fish Processing Market, By Equipment |
6.4.1 Overview and Analysis |
6.4.2 Singapore Fish Processing Market Revenues & Volume, By Gutting, 2020-2030F |
6.4.3 Singapore Fish Processing Market Revenues & Volume, By Scaling, 2020-2030F |
6.4.4 Singapore Fish Processing Market Revenues & Volume, By Filleting, 2020-2030F |
6.4.5 Singapore Fish Processing Market Revenues & Volume, By Deboning, 2020-2030F |
6.4.6 Singapore Fish Processing Market Revenues & Volume, By Skinning, 2020-2030F |
6.4.7 Singapore Fish Processing Market Revenues & Volume, By Curing & Smoking, 2020-2030F |
7 Singapore Fish Processing Market Import-Export Trade Statistics |
7.1 Singapore Fish Processing Market Export to Major Countries |
7.2 Singapore Fish Processing Market Imports from Major Countries |
8 Singapore Fish Processing Market Key Performance Indicators |
9 Singapore Fish Processing Market - Opportunity Assessment |
9.1 Singapore Fish Processing Market Opportunity Assessment, By Source, 2020 & 2030F |
9.2 Singapore Fish Processing Market Opportunity Assessment, By Application, 2020 & 2030F |
9.3 Singapore Fish Processing Market Opportunity Assessment, By Processing, 2020 & 2030F |
9.4 Singapore Fish Processing Market Opportunity Assessment, By Equipment, 2020 & 2030F |
10 Singapore Fish Processing Market - Competitive Landscape |
10.1 Singapore Fish Processing Market Revenue Share, By Companies, 2023 |
10.2 Singapore Fish Processing Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
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