Product Code: ETC5687169 | Publication Date: Nov 2023 | Updated Date: Sep 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 | |
Sweden Smoked Fish market currently, in 2023, has witnessed an HHI of 5623, Which has increased moderately as compared to the HHI of 4734 in 2017. The market is moving towards concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Sweden Smoked Fish Market Overview |
3.1 Sweden Country Macro Economic Indicators |
3.2 Sweden Smoked Fish Market Revenues & Volume, 2021 & 2031F |
3.3 Sweden Smoked Fish Market - Industry Life Cycle |
3.4 Sweden Smoked Fish Market - Porter's Five Forces |
3.5 Sweden Smoked Fish Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Sweden Smoked Fish Market Revenues & Volume Share, By Method, 2021 & 2031F |
4 Sweden Smoked Fish Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of consuming smoked fish |
4.2.2 Growing demand for convenient and ready-to-eat seafood products |
4.2.3 Rising popularity of Scandinavian cuisine globally |
4.3 Market Restraints |
4.3.1 Fluctuating raw material prices such as fish and wood for smoking |
4.3.2 Stringent regulations and standards for food safety and quality control |
4.3.3 Competition from other protein sources like poultry and plant-based alternatives |
5 Sweden Smoked Fish Market Trends |
6 Sweden Smoked Fish Market Segmentations |
6.1 Sweden Smoked Fish Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Sweden Smoked Fish Market Revenues & Volume, By Smoked Salmon, 2021-2031F |
6.1.3 Sweden Smoked Fish Market Revenues & Volume, By Smoked Mackerel, 2021-2031F |
6.1.4 Sweden Smoked Fish Market Revenues & Volume, By Smoked Herring, 2021-2031F |
6.1.5 Sweden Smoked Fish Market Revenues & Volume, By Smoked Trout, 2021-2031F |
6.1.6 Sweden Smoked Fish Market Revenues & Volume, By Others, 2021-2031F |
6.2 Sweden Smoked Fish Market, By Method |
6.2.1 Overview and Analysis |
6.2.2 Sweden Smoked Fish Market Revenues & Volume, By Hot Smoked Fish, 2021-2031F |
6.2.3 Sweden Smoked Fish Market Revenues & Volume, By Cold Smoked Fish, 2021-2031F |
7 Sweden Smoked Fish Market Import-Export Trade Statistics |
7.1 Sweden Smoked Fish Market Export to Major Countries |
7.2 Sweden Smoked Fish Market Imports from Major Countries |
8 Sweden Smoked Fish Market Key Performance Indicators |
8.1 Average selling price of smoked fish products |
8.2 Consumer satisfaction levels with the taste and quality of smoked fish |
8.3 Number of new product innovations and flavors introduced in the market |
9 Sweden Smoked Fish Market - Opportunity Assessment |
9.1 Sweden Smoked Fish Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Sweden Smoked Fish Market Opportunity Assessment, By Method, 2021 & 2031F |
10 Sweden Smoked Fish Market - Competitive Landscape |
10.1 Sweden Smoked Fish Market Revenue Share, By Companies, 2024 |
10.2 Sweden Smoked Fish Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |