| Product Code: ETC5022055 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
In 2024, Sweden saw continued reliance on soy flour imports from top exporters including Netherlands, Germany, Denmark, Thailand, and India. The high Herfindahl-Hirschman Index (HHI) indicates a concentrated market, suggesting limited competition among suppliers. Despite a negative compound annual growth rate (CAGR) from 2020-2024, there was a notable uptick in growth from 2023-2024. This trend signals potential shifts in market dynamics and opportunities for stakeholders in the soy flour import industry to capitalize on emerging market trends and consumer demand in Sweden.
By 2027, Sweden's Soy Flour market is forecasted to achieve a stable growth rate of 0.64%, with Germany leading the Europe region, followed by United Kingdom, France, Italy and Russia.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Sweden Soy Flour Market Overview |
3.1 Sweden Country Macro Economic Indicators |
3.2 Sweden Soy Flour Market Revenues & Volume, 2021 & 2031F |
3.3 Sweden Soy Flour Market - Industry Life Cycle |
3.4 Sweden Soy Flour Market - Porter's Five Forces |
3.5 Sweden Soy Flour Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Sweden Soy Flour Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.7 Sweden Soy Flour Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Sweden Soy Flour Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing awareness about the health benefits of soy flour |
4.2.2 Growing demand for gluten-free and plant-based products |
4.2.3 Rising trend of veganism and vegetarianism in Sweden |
4.3 Market Restraints |
4.3.1 Fluctuating prices of soybeans impacting the cost of soy flour production |
4.3.2 Competition from other alternative flours such as almond flour and coconut flour |
5 Sweden Soy Flour Market Trends |
6 Sweden Soy Flour Market Segmentations |
6.1 Sweden Soy Flour Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Sweden Soy Flour Market Revenues & Volume, By Full-fat Soy Flour, 2021-2031F |
6.1.3 Sweden Soy Flour Market Revenues & Volume, By Defatted Soy Flour, 2021-2031F |
6.2 Sweden Soy Flour Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Sweden Soy Flour Market Revenues & Volume, By Bakery & Confectionery, 2021-2031F |
6.2.3 Sweden Soy Flour Market Revenues & Volume, By Meat Substitute, 2021-2031F |
6.2.4 Sweden Soy Flour Market Revenues & Volume, By Soup & Sausages, 2021-2031F |
6.2.5 Sweden Soy Flour Market Revenues & Volume, By Meat and Poultry, 2021-2031F |
6.2.6 Sweden Soy Flour Market Revenues & Volume, By Others, 2021-2031F |
6.3 Sweden Soy Flour Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Sweden Soy Flour Market Revenues & Volume, By Online Stores, 2021-2031F |
6.3.3 Sweden Soy Flour Market Revenues & Volume, By Convenience Store, 2021-2031F |
6.3.4 Sweden Soy Flour Market Revenues & Volume, By Departmental Store, 2021-2031F |
6.3.5 Sweden Soy Flour Market Revenues & Volume, By Direct Sales, 2021-2031F |
6.3.6 Sweden Soy Flour Market Revenues & Volume, By Others, 2021-2031F |
7 Sweden Soy Flour Market Import-Export Trade Statistics |
7.1 Sweden Soy Flour Market Export to Major Countries |
7.2 Sweden Soy Flour Market Imports from Major Countries |
8 Sweden Soy Flour Market Key Performance Indicators |
8.1 Consumer preference for organic soy flour |
8.2 Adoption rate of soy flour in food processing industry |
8.3 Number of new product launches containing soy flour |
8.4 Percentage of households in Sweden using soy flour in their cooking |
9 Sweden Soy Flour Market - Opportunity Assessment |
9.1 Sweden Soy Flour Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Sweden Soy Flour Market Opportunity Assessment, By Application, 2021 & 2031F |
9.3 Sweden Soy Flour Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Sweden Soy Flour Market - Competitive Landscape |
10.1 Sweden Soy Flour Market Revenue Share, By Companies, 2024 |
10.2 Sweden Soy Flour Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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