Thailand Duck Meat Market (2024-2030) Outlook | Forecast, Trends, Growth, Value, Revenue, Companies, Industry, Size, Share & Analysis

Market Forecast By Type (Fresh Duck Meats, Processed Duck Meats), By Application (Retails, Foodservices, Food Processing Plant) And Competitive Landscape
Product Code: ETC407001 Publication Date: Oct 2022 Updated Date: Jan 2024 Product Type: Market Research Report
Publisher: 6Wresearch No. of Pages: 75 No. of Figures: 35 No. of Tables: 20

Thailand Duck Meat Market Synopsis

Duck meat has gained popularity in Thailand as a protein source with a unique flavor profile. The Thailand duck meat market has witnessed steady growth as consumers seek alternatives to traditional poultry options. Thai cuisine often incorporates duck meat in various dishes, contributing to the demand. Local duck farms and suppliers have expanded their offerings, ensuring a consistent supply of fresh and processed duck meat products. The market`s potential for growth remains strong, driven by the rising interest in culinary diversity and the appreciation for duck`s rich taste.

Drivers of the Market

The Thailand frozen processed meat market is witnessing steady growth, driven by shifting consumer preferences and lifestyle changes. Convenience is a key driver, as busy urban lifestyles have increased the demand for easy-to-prepare and ready-to-eat meat products. Moreover, the COVID-19 pandemic has reinforced the need for longer shelf-life and hygienic options, further boosting the market. Additionally, the introduction of innovative and exotic frozen meat products, catering to diverse tastes, has expanded the consumer base and stimulated market growth.

Challenges of the Market

The Thailand duck meat market faces challenges related to disease management and market competition. Disease outbreaks, such as avian influenza, can severely impact duck farming operations and exports. Implementing strict biosecurity measures and ensuring the health of the duck population is crucial. Additionally, competition from other poultry and meat sources, as well as consumer preferences for certain cuts and products, requires constant adaptation and innovation within the industry.

COVID-19 Impact on the Market

The Thailand duck meat market experienced both positive and negative impacts during the pandemic. Initially, there was a drop in demand as restaurants and foodservice establishments closed or operated at reduced capacity. However, as consumers shifted towards home cooking, there was a slight increase in retail sales of duck meat products. The overall production and distribution of duck meat faced logistical challenges due to supply chain disruptions and labor shortages. Farmers also had to manage reduced restaurant orders and adapt their production to changing market dynamics.

Key Players in the Market

The duck meat market in Thailand is characterized by key players like Saha Farms, Thai Foods Group, and Chareon Pokphand Foods (CP Foods). These companies have a significant share in the production and distribution of duck meat products, including fresh and processed options. Their consistent focus on quality and adherence to international standards positions them as leaders in the Thai duck meat industry.

Key Highlights of the Report:

  • Thailand Duck Meat Market Outlook
  • Market Size of Thailand Duck Meat Market, 2023
  • Forecast of Thailand Duck Meat Market, 2030
  • Historical Data and Forecast of Thailand Duck Meat Revenues & Volume for the Period 2020-2030
  • Thailand Duck Meat Market Trend Evolution
  • Thailand Duck Meat Market Drivers and Challenges
  • Thailand Duck Meat Price Trends
  • Thailand Duck Meat Porter's Five Forces
  • Thailand Duck Meat Industry Life Cycle
  • Historical Data and Forecast of Thailand Duck Meat Market Revenues & Volume By Type for the Period 2020-2030
  • Historical Data and Forecast of Thailand Duck Meat Market Revenues & Volume By Fresh Duck Meats for the Period 2020-2030
  • Historical Data and Forecast of Thailand Duck Meat Market Revenues & Volume By Processed Duck Meats for the Period 2020-2030
  • Historical Data and Forecast of Thailand Duck Meat Market Revenues & Volume By Application for the Period 2020-2030
  • Historical Data and Forecast of Thailand Duck Meat Market Revenues & Volume By Retails for the Period 2020-2030
  • Historical Data and Forecast of Thailand Duck Meat Market Revenues & Volume By Foodservices for the Period 2020-2030
  • Historical Data and Forecast of Thailand Duck Meat Market Revenues & Volume By Food Processing Plant for the Period 2020-2030
  • Thailand Duck Meat Import Export Trade Statistics
  • Market Opportunity Assessment By Type
  • Market Opportunity Assessment By Application
  • Thailand Duck Meat Top Companies Market Share
  • Thailand Duck Meat Competitive Benchmarking By Technical and Operational Parameters
  • Thailand Duck Meat Company Profiles
  • Thailand Duck Meat Key Strategic Recommendations
Frequently Asked Questions About the Market Study (FAQs):
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1 Executive Summary

2 Introduction

2.1 Key Highlights of the Report

2.2 Report Description

2.3 Market Scope & Segmentation

2.4 Research Methodology

2.5 Assumptions

3 Thailand Duck Meat Market Overview

3.1 Thailand Country Macro Economic Indicators

3.2 Thailand Duck Meat Market Revenues & Volume, 2020 & 2030F

3.3 Thailand Duck Meat Market - Industry Life Cycle

3.4 Thailand Duck Meat Market - Porter's Five Forces

3.5 Thailand Duck Meat Market Revenues & Volume Share, By Type, 2020 & 2030F

3.6 Thailand Duck Meat Market Revenues & Volume Share, By Application, 2020 & 2030F

4 Thailand Duck Meat Market Dynamics

4.1 Impact Analysis

4.2 Market Drivers

4.3 Market Restraints

5 Thailand Duck Meat Market Trends

6 Thailand Duck Meat Market, By Types

6.1 Thailand Duck Meat Market, By Type

6.1.1 Overview and Analysis

6.1.2 Thailand Duck Meat Market Revenues & Volume, By Type, 2020-2030F

6.1.3 Thailand Duck Meat Market Revenues & Volume, By Fresh Duck Meats, 2020-2030F

6.1.4 Thailand Duck Meat Market Revenues & Volume, By Processed Duck Meats, 2020-2030F

6.2 Thailand Duck Meat Market, By Application

6.2.1 Overview and Analysis

6.2.2 Thailand Duck Meat Market Revenues & Volume, By Retails, 2020-2030F

6.2.3 Thailand Duck Meat Market Revenues & Volume, By Foodservices, 2020-2030F

6.2.4 Thailand Duck Meat Market Revenues & Volume, By Food Processing Plant, 2020-2030F

7 Thailand Duck Meat Market Import-Export Trade Statistics

7.1 Thailand Duck Meat Market Export to Major Countries

7.2 Thailand Duck Meat Market Imports from Major Countries

8 Thailand Duck Meat Market Key Performance Indicators

9 Thailand Duck Meat Market - Opportunity Assessment

9.1 Thailand Duck Meat Market Opportunity Assessment, By Type, 2020 & 2030F

9.2 Thailand Duck Meat Market Opportunity Assessment, By Application, 2020 & 2030F

10 Thailand Duck Meat Market - Competitive Landscape

10.1 Thailand Duck Meat Market Revenue Share, By Companies, 2023

10.2 Thailand Duck Meat Market Competitive Benchmarking, By Operating and Technical Parameters

11 Company Profiles

12 Recommendations

13 Disclaimer

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