How Big is the Seafood Processing Market | Insights, Forecast & Growth Analysis 2025

Code: MTA8858 Publication Date: Sep 2025

How Big is the Seafood Processing Market?

According to 6Wresearch internal database and industry insights, the Global Seafood Processing Market was valued at USD 10.2 Billion in 2024 and is expected to reach USD 18.7 Billion by 2031, growing at a compound annual growth rate of 7.70% during the forecast period (2025-2031).

The increasing demand for packaged and ready-to-eat seafood products, growth in aquaculture production, and rising consumer preference for protein-rich diets, advancements in cold chain logistics and sustainable seafood sourcing practices are increasing the market expansion.

Key Growth Drivers of the Seafood Processing Market

  • Advanced seafood processing equipment is becoming more popular.
  • Investments in storage and cold chain technologies are rising.
  • Demand for Value-added and convenient seafood products.
  • Technological developments in preservation, packaging, and freezing techniques
  • Growing demand for sustainable, high-protein, and healthful seafood options

Seafood Processing Market Trends

Seafood Processing Market is evolving with increasing focus on automation and mechanization in seafood handling and packaging. Seafood that is processed and frozen and has a longer shelf life is becoming increasingly popular. Eco-friendly packaging and sustainability certifications are more popular among manufacturers. The incorporation of digital supply chain monitoring solutions is improving operational effectiveness. Additionally, the retail and foodservice industries are seeing an increase in demand for high-quality, ready-to-cook seafood products. The market is expanding due to increased innovation in portion control formats and packaging solutions.

Emerging Developments in the Seafood Processing Market

Seafood Processing Market is growing with rapid advancements in freezing and preservation technologies, improving product quality and safety. R&D investments in high-capacity processing machinery are increasing among key players. The development of environmentally friendly packaging materials is emerging as a strong market driver. Companies are engaging in collaborations to expand seafood distribution networks and strengthen cold chain logistics. Increased supply efficiency is a result of the expansion of aquaculture processing facilities. Furthermore, industry operations are being revolutionized by developments in automation and AI-powered seafood grading systems.

List of Leading Companies in the Seafood Processing Market

Some of the leading companies include:

  • Maruha Nichiro Corporation
  • Nippon Suisan Kaisha Ltd. (Nissui)
  • Thai Union Group PCL
  • Marine Harvest ASA (Mowi)
  • High Liner Foods Inc.
  • Leroy Seafood Group ASA
  • Pacific Seafood Group
  • Austevoll Seafood ASA
  • Icicle Seafoods Inc.
  • Charoen Pokphand Foods PCL

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