How Big is the Tallow Market | Industry Trends & Forecast 2025

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Code: MTA9313

Publication Date: Sep 2025

What is the size of the Tallow Market?

According to 6Wresearch internal database and industry insights, the Global Tallow Market was valued at USD 8 Billion in 2024 and is expected to reach USD 10 Billion by 2031, growing at a compound annual growth rate of 4.70% during the forecast period (2025-2031).

The growth of this market is driven by the increasing demand for tallow in the production of biofuels, soaps, candles, and animal feed, the use in the food and cosmetic industries, the rising preference for sustainable and renewable raw materials.

Key Growth Drivers of the Tallow Market

Growing demand for renewable energy sources and biofuels
Consumer demand for sustainable and eco-friendly goods
Tallow accessibility is facilitated by the growth of the meat industry.
Improvements in tallow processing and refinement technology
The growing use in industrial products like greases and lubricants

Tallow Market Trends

The Tallow Market is set to grow with notable trends such as an increased focus on renewable energy and biofuels, as tallow is increasingly being used for biodiesel production. Due to its moisturizing and emollient qualities, tallow is becoming more in demand in the cosmetic and personal care sectors. Tallow is also still used by the food industry as an animal fat source for a number of products. Due to its natural and sustainable qualities, tallow is increasingly being used in biodegradable soaps and candles. Furthermore, due to consumer demand for sustainable products, there is a push for tallow to be sourced ethically and environmentally.

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Emerging Developments in the Tallow Market

Emerging developments in the Tallow Market include the growing integration of tallow in the production of renewable energy and biofuels, which is attracting investments and innovations in processing techniques. The market is witnessing increased R&D into tallow potential applications in pharmaceuticals, where it could be used in the creation of specific drug delivery systems and other medical uses. The sustainability of tallow production is anticipated to rise with new advancements in green technologies and cleaner production techniques. Businesses are focusing on producing premium tallow for a range of applications using by-products from the processing of meat, and the market is also seeing an increase in the use of upcycling and waste reduction.