Top Companies in North America Crab Market with Market Size | Manufacturers & Suppliers 2025

Top Companies in North America Crab Market with Market Size

The North America Crab Market is a significant part of the seafood industry in this region. The market comprises of various companies, both big and small, that produce and supply crabs to customers within North America and globally.  As the demand for crab in North America continues to rise, several companies have emerged as key players in the market. These companies have made significant contributions to the growth and development of the crab industry, with their products reaching a wide range of consumers across the region.

One major factor that has contributed to the success of these companies is their commitment to sustainability and responsible fishing practices. With increasing awareness about overfishing and environmental concerns, consumers are becoming more conscientious about where their seafood comes from. The top companies in the North American crab market have recognized this trend and have taken proactive steps to ensure sustainable sourcing and production methods.

In addition, these companies have also invested heavily in research and development, constantly striving to improve their products and meet the changing needs of consumers. This has resulted in a diverse range of crab products, from traditional whole crabs to value-added products like crab cakes and crab legs.

Furthermore, these companies have also established strong distribution networks, allowing them to reach various markets across North America and provide fresh, high-quality crab products year-round. This has helped to increase accessibility and availability for consumers, further driving the demand for crab in the region. According to 6Wresearch, North America Crab Market size is expected to grow at a significant CAGR of 7% during 2025-2031.

List of Leading Companies in the North America Crab Market

1. Red Lobster

Red Lobster is a well-known casual dining restaurant chain specializing in seafood dishes such as lobster, shrimp, and crab. Founded in 1968 by Bill Darden, the chain has grown to over 700 locations worldwide. Red Lobster is famous for its Cheddar Bay Biscuits, fresh seafood platters, and seasonal promotions. The company continues to expand its menu and locations, making it a popular choice for seafood lovers across the United States and Canada.

2. Joe's Crab Shack

Joe's Crab Shack is an American seafood restaurant chain known for its relaxed, beach-themed atmosphere and lively dining experience. Established in 1991 in Houston, Texas, the chain has become famous for its steamed seafood buckets, crabs, and Southern-style seafood dishes. Customers enjoy a fun and energetic environment, often with staff-led dances and interactive dining experiences. Joe’s Crab Shack continues to be a favorite destination for families and seafood enthusiasts looking for a casual and enjoyable meal.

3. Captain D's

Captain D's is a fast-casual seafood restaurant chain that has been serving high-quality seafood dishes for over 50 years. Founded in 1969, the chain has grown to over 500 locations across the United States. It specializes in a variety of fried and grilled seafood options, including fish fillets, shrimp, and seafood platters. Known for its affordable prices and family-friendly environment, Captain D’s has built a strong reputation for offering delicious seafood in a fast and convenient setting.

4. Crabby Joe's

Crabby Joe’s is a Canadian restaurant chain known for its extensive seafood menu and lively, casual atmosphere. Established in 1996, it has expanded to over 40 locations throughout Canada. The restaurant offers a variety of seafood options, including fish and chips, crab dishes, and shrimp platters, as well as other grill favorites. With a welcoming ambiance, Crabby Joe’s is a popular choice for casual dining, offering a mix of classic seafood and pub-style dishes for guests of all ages.

5. Pappadeaux Seafood Kitchen

Pappadeaux Seafood Kitchen is a family-owned restaurant chain that specializes in Cajun-style seafood dishes inspired by Louisiana cuisine. Founded in 1976, the chain has expanded to over 90 locations across the United States. Pappadeaux is known for its fresh seafood, bold flavors, and generous portions, offering menu items such as blackened fish, crawfish étouffée, and seafood gumbo. The restaurant provides a vibrant and upscale dining experience, making it a top choice for those looking to enjoy authentic Gulf Coast seafood.

6. Joe's Stone Crab

Joe’s Stone Crab is a historic seafood restaurant that has been serving its famous stone crab claws for over a century. Established in 1913 in Miami Beach, Florida, the restaurant is known for its high-quality seafood, exceptional service, and rich legacy. Joe’s Stone Crab operates seasonally, offering fresh stone crabs from October to May, along with other classic seafood dishes such as lobster, shrimp, and fish. It remains one of the most iconic dining establishments in Miami Beach, attracting both locals and tourists with its world-renowned cuisine and elegant yet welcoming atmosphere.

7. Legal Sea Foods

Legal Sea Foods is a well-respected seafood restaurant chain with a strong commitment to sustainability and quality. Founded in 1950 in Cambridge, Massachusetts, the company has expanded to over 30 locations along the East Coast. It is known for its fresh seafood, signature clam chowder, and innovative dishes featuring locally sourced ingredients. Legal Sea Foods takes pride in its strict quality standards and sustainable fishing practices, making it a favorite among seafood lovers who appreciate high-quality, responsibly sourced meals.

8. Red Fish Grill

Red Fish Grill is a vibrant seafood restaurant located on Bourbon Street in New Orleans, Louisiana. Established in 1981, the restaurant has gained a reputation for serving some of the finest Gulf seafood in a lively and welcoming setting. The menu features fresh seafood options such as blackened redfish, shrimp and grits, and charbroiled oysters. Known for its bold flavors and local ingredients, Red Fish Grill is a must-visit spot for both tourists and locals looking to experience authentic New Orleans seafood cuisine.

9. Bubba Gump Shrimp Co.

Bubba Gump Shrimp Co. is a seafood restaurant chain inspired by the classic film Forrest Gump. Established in 1996, the restaurant offers a fun, movie-themed dining experience with a menu centered around shrimp dishes. Guests can enjoy a variety of seafood options, including coconut shrimp, shrimp scampi, and seafood boils. With over 40 locations across North America, Bubba Gump Shrimp Co. is known for its casual atmosphere, interactive dining experience, and commitment to environmental sustainability.

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