Top Companies North America Cinnamon Market with market Size | Manufacturers & Official Website 2025

Top Companies North America Cinnamon Market with market Size

Major players in the North America Cinnamon Market are significantly shaping the landscape through strategic initiatives, product diversification, and adapting to consumer demands. Prominent companies have established a strong foothold by leveraging their extensive distribution networks and brand reputation to capture a significant market share. These companies emphasize sustainable sourcing practices and leverage technological advancements in supply chain management to meet the growing consumer preference for premium and organic cinnamon products.

Moreover, market leaders are continuously innovating, introducing new variants, and enhancing product quality to cater to the evolving tastes of health-conscious consumers who seek natural and flavorful spices. Strategic collaborations and partnerships with local farmers and suppliers have not only ensured a steady supply of high-quality raw materials but also supported fair trade practices, which resonate well with socially conscious consumers. Branding and marketing efforts focus on educational campaigns that highlight the health benefits of cinnamon, further driving consumer interest and product demand.

Additionally, market players are capitalizing on the increasing usage of cinnamon in functional foods and beverages, thereby expanding their product portfolios to encompass a wider range of health-oriented applications. As per 6Wresearch, North America Cinnamon Market is projected to grow at a significant CAGR of 5.4% from 2025-2031F.

List of Leading Companies in the North America Cinnamon Market with market Size

1. McCormick & Company, Inc.

McCormick & Company, Inc. is a global leader in the production and distribution of spices, seasonings, and flavor solutions. The company is known for its commitment to quality, sustainability, and innovation. McCormick sources raw materials from around the world, ensuring that its products meet the highest standards of taste and purity. Through advanced research in flavor technology, the company continuously develops new products that align with evolving consumer preferences. McCormick also emphasizes responsible sourcing and sustainability, supporting farmers and suppliers to create a more ethical and environmentally friendly supply chain.

2. Ceylon Cinnamon Shop

Ceylon Cinnamon Shop specializes in the sale of premium Ceylon cinnamon, known for its distinct flavor and numerous health benefits. Unlike Cassia cinnamon, which is more common in the market, Ceylon cinnamon is prized for its milder taste, lower coumarin content, and potential health advantages, such as blood sugar regulation and anti-inflammatory properties. The company sources its cinnamon directly from Sri Lanka, ensuring authenticity and superior quality. By maintaining strict quality control and sustainable sourcing practices, Ceylon Cinnamon Shop caters to health-conscious consumers who prioritize purity and natural ingredients.

3. Frontier Co-op

Frontier Co-op is a member-owned cooperative that offers a wide range of natural and organic products, including cinnamon, herbs, and spices. The company is committed to ethical and sustainable sourcing, working closely with farmers and suppliers to ensure fair trade practices. Frontier Co-op places a strong emphasis on environmental responsibility, using eco-friendly packaging and supporting initiatives that promote organic farming. By prioritizing community development and high-quality ingredients, the company has built a reputation as a trusted source for consumers seeking natural, sustainable, and socially responsible products.

4. Badia Spices Inc.

Badia Spices Inc. is a globally recognized brand that offers a comprehensive range of spices and seasonings, including cinnamon. The company is known for providing high-quality products at affordable prices, making premium spices accessible to a broad consumer base. Badia Spices maintains strict quality control measures to ensure consistency and freshness in every batch. With a strong presence in both domestic and international markets, the company caters to diverse culinary traditions and food industries. Badia Spices is also dedicated to corporate social responsibility, supporting community programs and sustainable agricultural initiatives.

5. Simply Organic

Simply Organic is a brand dedicated to providing high-quality organic spices, herbs, and seasonings. The company is committed to supporting organic agriculture and promoting sustainable farming practices. Simply Organic sources its cinnamon and other ingredients responsibly, ensuring that they are free from synthetic pesticides, chemicals, and artificial additives. With a mission to make organic food accessible to all, Simply Organic invests in global farming communities and food security programs. The brand has gained popularity among health-conscious consumers looking for pure, natural, and ethically sourced products.

6. Spicely Organics

Spicely Organics specializes in certified organic, gluten-free, and non-GMO spices, including cinnamon. The company takes a holistic approach to health and sustainability by offering pure, additive-free products sourced from organic farms worldwide. Spicely Organics prioritizes ethical sourcing, ensuring that its supply chain supports farmers and promotes sustainable agriculture. By eliminating artificial flavors, colors, and preservatives, the company provides consumers with high-quality spices that align with clean eating and wellness trends. Spicely Organics also uses environmentally friendly packaging, reinforcing its commitment to sustainability.

7. Penzeys Spices

Penzeys Spices is a family-owned business renowned for its extensive range of high-quality spices, herbs, and seasoning blends. The company is dedicated to educating consumers about the importance of fresh, high-quality ingredients in cooking. Penzeys Spices carefully sources its cinnamon and other products to ensure rich flavor profiles and superior quality. The brand has built a strong community of loyal customers by promoting the joy of home cooking and emphasizing the value of natural, unprocessed spices. Additionally, Penzeys Spices actively supports social justice initiatives and community programs.

8. Kalyx Natural Marketplace

Kalyx Natural Marketplace is an online retailer specializing in natural and organic products, including spices like cinnamon. The company is committed to offering high-quality, fair-trade, and certified organic ingredients to health-conscious consumers. Kalyx partners with ethical suppliers to ensure that its products meet strict sustainability and purity standards. By providing a diverse selection of organic goods, the marketplace caters to individuals looking for eco-friendly and responsibly sourced ingredients. Kalyx Natural Marketplace also supports fair labor practices, ensuring that farmers and workers receive fair wages.

9. Red Ape Cinnamon

Red Ape Cinnamon is a brand dedicated to providing premium, organic cinnamon while promoting environmental and social responsibility. The company sources its cinnamon from sustainable farms and ensures that all products are free from additives and artificial chemicals. Red Ape Cinnamon donates a portion of its profits to orangutan conservation efforts, reinforcing its commitment to biodiversity and ethical business practices. The brand’s eco-friendly packaging and dedication to quality have made it a favorite among consumers seeking pure, responsibly sourced cinnamon.

10. The Cinnamon Snail

The Cinnamon Snail is a well-known vegan food truck and catering business that creatively incorporates cinnamon into its menu. The company has gained popularity for its innovative plant-based dishes, many of which feature organic cinnamon as a key ingredient. The Cinnamon Snail emphasizes ethical sourcing, sustainability, and bold flavors, making it a favorite among vegans and food enthusiasts alike. Although primarily a food business, its creative use of cinnamon highlights the spice’s versatility in modern cuisine.

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