Product Code: ETC218008 | Publication Date: Aug 2023 | Updated Date: May 2024 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 | |
Indonesia Canned Food market currently, in 2023, has witnessed an HHI of 4167, Which has increased moderately as compared to the HHI of 4075 in 2017. The market is moving towards concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
Canned food remains a significant segment of the Indonesian food market, offering consumers a range of preserved and ready-to-eat options. The market outlook for canned food in Indonesia remains positive, driven by its long shelf life and convenience.
The canned food market in Indonesia is projected to witness steady growth due to its widespread consumption and extended shelf life. Canned food provides a convenient and long-lasting option for storing and consuming various food products, including vegetables, fruits, fish, and meat. The busy lifestyles of consumers and the need for easy-to-prepare meals contribute to the market`s positive outlook. Additionally, the growing demand for preserved and processed food products in both urban and rural areas further drives the canned food market.
The canned food market in Indonesia faces challenges related to consumers` perception of canned products as less healthy compared to fresh alternatives. Manufacturers must emphasize the nutritional benefits, convenience, and long shelf life of canned food to change this perception. Another challenge is meeting consumers` preferences for natural and preservative-free products. Offering clean-label canned food options can help address this concern. Competing with other food preservation methods, such as frozen and dried foods, is another challenge in the canned food market. Differentiated product offerings and targeted marketing can help maintain a competitive edge.
The canned food market in Indonesia witnessed mixed trends during the pandemic. While there could have been increased sales of canned products due to their longer shelf life and pantry-stocking behavior, disruptions in manufacturing and distribution could have impacted the overall market.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Canned Food Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Canned Food Market Revenues & Volume, 2020 & 2030F |
3.3 Indonesia Canned Food Market - Industry Life Cycle |
3.4 Indonesia Canned Food Market - Porter's Five Forces |
3.5 Indonesia Canned Food Market Revenues & Volume Share, By Product Type, 2020 & 2030F |
3.6 Indonesia Canned Food Market Revenues & Volume Share, By Type, 2020 & 2030F |
3.7 Indonesia Canned Food Market Revenues & Volume Share, By Distribution Channel, 2020 & 2030F |
4 Indonesia Canned Food Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Canned Food Market Trends |
6 Indonesia Canned Food Market, By Types |
6.1 Indonesia Canned Food Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Canned Food Market Revenues & Volume, By Product Type, 2020-2030F |
6.1.3 Indonesia Canned Food Market Revenues & Volume, By Canned meat & seafood, 2020-2030F |
6.1.4 Indonesia Canned Food Market Revenues & Volume, By Canned fruit & vegetables, 2020-2030F |
6.1.5 Indonesia Canned Food Market Revenues & Volume, By Canned ready meals, 2020-2030F |
6.1.6 Indonesia Canned Food Market Revenues & Volume, By Others, 2020-2030F |
6.2 Indonesia Canned Food Market, By Type |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Canned Food Market Revenues & Volume, By Organic, 2020-2030F |
6.2.3 Indonesia Canned Food Market Revenues & Volume, By Conventional, 2020-2030F |
6.3 Indonesia Canned Food Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Canned Food Market Revenues & Volume, By Supermarket/Hypermarket, 2020-2030F |
6.3.3 Indonesia Canned Food Market Revenues & Volume, By Convenience stores, 2020-2030F |
6.3.4 Indonesia Canned Food Market Revenues & Volume, By E-commerce, 2020-2030F |
6.3.5 Indonesia Canned Food Market Revenues & Volume, By Others, 2020-2030F |
7 Indonesia Canned Food Market Import-Export Trade Statistics |
7.1 Indonesia Canned Food Market Export to Major Countries |
7.2 Indonesia Canned Food Market Imports from Major Countries |
8 Indonesia Canned Food Market Key Performance Indicators |
9 Indonesia Canned Food Market - Opportunity Assessment |
9.1 Indonesia Canned Food Market Opportunity Assessment, By Product Type, 2020 & 2030F |
9.2 Indonesia Canned Food Market Opportunity Assessment, By Type, 2020 & 2030F |
9.3 Indonesia Canned Food Market Opportunity Assessment, By Distribution Channel, 2020 & 2030F |
10 Indonesia Canned Food Market - Competitive Landscape |
10.1 Indonesia Canned Food Market Revenue Share, By Companies, 2023 |
10.2 Indonesia Canned Food Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |