Product Code: ETC032513 | Publication Date: Jun 2023 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
Cambodia brandy market size was valued at USD 8.5 million in 2019 and is expected to grow at a CAGR of 7.3% from 2020 to 2026. Brandies are popular spirits consumed in the country, as it has become an integral part of Cambodian culture and traditions. The most common type of brandy produced in the country is rice wine (locally known as lao-haol). Furthermore, other popular variants such as pomelo brandy are also gaining popularity among consumers due to their unique flavor profiles and affordable prices.
The growing trend for experimenting with flavors and aromas has led to an increased demand for special edition branded products, which have gained traction among young professionals and tourists over the last few years. Moreover, rising awareness regarding health benefits associated with moderate consumption of alcohol has encouraged people across all age groups to opt for low-alcoholic beverages made with natural ingredients including fruit extracts or spices like cinnamon or nutmeg that further enhance its taste profile while providing essential vitamins & minerals required by our body on daily basis. Additionally, rapid urbanization along with increasing disposable incomes have enabled more people access luxurious brands resulting into higher spending on quality alcoholic beverages thereby boosting growth prospects for premium grade brandies during forecast period 2020-2026.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Cambodia Brandy Market Overview |
3.1 Cambodia Country Macro Economic Indicators |
3.2 Cambodia Brandy Market Revenues & Volume, 2019 & 2026F |
3.3 Cambodia Brandy Market - Industry Life Cycle |
3.4 Cambodia Brandy Market - Porter's Five Forces |
3.5 Cambodia Brandy Market Revenues & Volume Share, By Type, 2019 & 2026F |
3.6 Cambodia Brandy Market Revenues & Volume Share, By Applications, 2019 & 2026F |
4 Cambodia Brandy Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Cambodia Brandy Market Trends |
6 Cambodia Brandy Market, By Types |
6.1 Cambodia Brandy Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Cambodia Brandy Market Revenues & Volume, By Type, 2016 - 2026F |
6.1.3 Cambodia Brandy Market Revenues & Volume, By V.S. ("very special"), 2016 - 2026F |
6.1.4 Cambodia Brandy Market Revenues & Volume, By V.S.O.P. ("very superior old pale"), 2016 - 2026F |
6.1.5 Cambodia Brandy Market Revenues & Volume, By XO ("extra old"), 2016 - 2026F |
6.1.6 Cambodia Brandy Market Revenues & Volume, By Hors d'age ("beyond age"), 2016 - 2026F |
6.2 Cambodia Brandy Market, By Applications |
6.2.1 Overview and Analysis |
6.2.2 Cambodia Brandy Market Revenues & Volume, By Shop & Supermarket, 2016 - 2026F |
6.2.3 Cambodia Brandy Market Revenues & Volume, By Restaurant & Bar & Club, 2016 - 2026F |
6.2.4 Cambodia Brandy Market Revenues & Volume, By Exclusive Store, 2016 - 2026F |
6.2.5 Cambodia Brandy Market Revenues & Volume, By Others, 2016 - 2026F |
7 Cambodia Brandy Market Import-Export Trade Statistics |
7.1 Cambodia Brandy Market Export to Major Countries |
7.2 Cambodia Brandy Market Imports from Major Countries |
8 Cambodia Brandy Market Key Performance Indicators |
9 Cambodia Brandy Market - Opportunity Assessment |
9.1 Cambodia Brandy Market Opportunity Assessment, By Type, 2019 & 2026F |
9.2 Cambodia Brandy Market Opportunity Assessment, By Applications, 2019 & 2026F |
10 Cambodia Brandy Market - Competitive Landscape |
10.1 Cambodia Brandy Market Revenue Share, By Companies, 2019 |
10.2 Cambodia Brandy Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |