Indonesia Dairy Protein Market (2025-2031) Outlook | Analysis, Forecast, Growth, Companies, Industry, Trends, Size, Value, Share & Revenue

Market Forecast By Type (Casein and Derivatives, Whey protein, Milk Protein Concentrate), By Application (Food & Beverages, Nutrition, Personal Care & Cosmetics, Feed, Others), By Form (Solid, Liquid) And Competitive Landscape
Product Code: ETC187780 Publication Date: Jul 2023 Updated Date: Feb 2025 Product Type: Market Research Report
Publisher: 6Wresearch No. of Pages: 60 No. of Figures: 40 No. of Tables: 7

Indonesia Dairy Protein Market Size Growth Rate


The Indonesia Dairy Protein Market is poised for steady growth rate improvements from 2025 to 2029. The growth rate starts at 9.36% in 2025 and reaches 12.06% by 2029.

Indonesia Dairy Protein Market Growth Rate

Indonesia Dairy Protein Market Size Growth Rate

Dairy Protein Market: Indonesia vs Top 5 Major Economies in 2027 (Asia)


The Dairy Protein market in Indonesia is projected to grow at a high growth rate of 10.69% by 2027, highlighting the country's increasing focus on advanced technologies within the Asia region, where China holds the dominant position, followed closely by India, Japan, Australia and South Korea, shaping overall regional demand.

Dairy Protein Market: Indonesia vs Top 5 Major Economies in 2027 (Asia)

Dairy Protein Market: Indonesia vs Top 5 Major Economies in 2027 (Asia)

Indonesia Dairy Protein MarketSynopsis

The dairy protein market in Indonesia is expected to witness a healthy growth rate in the coming years, driven by rising demand from consumers for high-quality and nutritious food products. Dairy proteins are essential components of milk that offer numerous health benefits and can be used as an ingredient in several food products. The increasing awareness among people about the importance of leading a healthy lifestyle has been fueling the demand for dairy protein-based products.

Market Trends

In recent years, there have been several trends observed in Indonesia dairy protein market which include product innovation, collaborations between key players, increased investments from foreign companies into local startups and organizations and premiumization of various dairy products with added nutrition value. For instance, Arla Foods Ingredients recently announced its collaboration with PT Indolakto to provide Indonesia customers with advanced nutritional solutions based on whey proteins sourced from Europe. This collaboration will make it easier for Indonesia consumers to access healthier options for snacking and meals. Additionally, many global companies such as Danone have started investing heavily into local start-ups like Imajinasi Ternak which processes goat milk into yogurt using innovative technologies. Moreover, premiumization is another trend that has become visible across different sectors within this industry wherein some brands are offering enhanced nutritional value through higher quality ingredients at relatively higher prices thereby providing more benefit to their target audiences who prioritise health above other factors when purchasing any product or service related to nutrition or wellness.

Market Drivers

Various macroeconomic indicators such as growing population size coupled with urbanisation along with changing consumer preferences towards convenience foods which require lesser time during preparation is driving growth within this sector in Indonesia particularly due to the country?s large young demographic base who form an important customer segment of convenience foods makers as well as suppliers of proteins such us whey powder etc., Furthermore,, increasing disposable income levels amongst households also contribute significantly towards fuelling further expansion potential across various subsectors associated with this industry including offshoots related plant-based alternatives etc.. Additionally, initiatives taken up by government bodies such as Ministry Of Agriculture have aimed at modernizing existing infrastructure dedicated towards production & packaging facilities available both upstream & downstream within the supply chain network present here whereby ensuring better quality standards throughout every step along way thus making them adhere seamlessly alongside international regulations , norms & certifications pertaining thereto.

COVID-19 Impact on the Market

The impact of COVID-19 on the Indonesia dairy protein market has been significant. The country?s dairy sector was already facing a difficult situation before the pandemic started, as imports had increased significantly in recent years due to rising demand for milk and other dairy products. Dairy production also declined during this period, leading to an overall decrease in available domestic supply and higher prices for consumers. With the onset of the pandemic, restrictions on movement disrupted trade channels throughout Indonesia, further increasing costs associated with importing raw materials or finished products. This led to a further drop in consumption of dairy proteins like cheese and yogurt - both key ingredients used in many food items across Indonesia.

Challenges of the Market

Some of the major challenges faced by players operating within the Indonesia dairy protein market include rising competition from imported products, volatile prices due to fluctuations in exchange rates as well as rising input costs such as feedstock for animals producing milk and other livestock inputs. Additionally, limited access to capital resources is also hampering growth prospects among local producers who are unable to invest heavily into new product development or efficient processing technologies that can help them stay ahead of their competitors operating at much larger scales than theirs.

Industry Key Players

The key manufacturers/players active in this arena include companies like PT Indolakto (Indomilk), PT Unilever Indonesia Tbk., PT Nestl? Indonesia Tbk., Frisian Flag Group (FrieslandCampina), Meiji Holdings Co Ltd., Yakult Pharmaceutical Industry Co Ltd., Kirin Holdings Company Limited , Danone SA etc.

Key Highlights of the Report:

  • Indonesia Dairy Protein Market Outlook
  • Market Size of Indonesia Dairy Protein Market, 2024
  • Forecast of Indonesia Dairy Protein Market, 2031
  • Historical Data and Forecast of Indonesia Dairy Protein Revenues & Volume for the Period 2021-2031
  • Indonesia Dairy Protein Market Trend Evolution
  • Indonesia Dairy Protein Market Drivers and Challenges
  • Indonesia Dairy Protein Price Trends
  • Indonesia Dairy Protein Porter's Five Forces
  • Indonesia Dairy Protein Industry Life Cycle
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Type for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Casein and Derivatives for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Whey protein for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Milk Protein Concentrate for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Application for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Food & Beverages for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Nutrition for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Personal Care & Cosmetics for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Feed for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Others for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Form for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Solid for the Period 2021-2031
  • Historical Data and Forecast of Indonesia Dairy Protein Market Revenues & Volume By Liquid for the Period 2021-2031
  • Indonesia Dairy Protein Import Export Trade Statistics
  • Market Opportunity Assessment By Type
  • Market Opportunity Assessment By Application
  • Market Opportunity Assessment By Form
  • Indonesia Dairy Protein Top Companies Market Share
  • Indonesia Dairy Protein Competitive Benchmarking By Technical and Operational Parameters
  • Indonesia Dairy Protein Company Profiles
  • Indonesia Dairy Protein Key Strategic Recommendations

Frequently Asked Questions About the Market Study (FAQs):

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1 Executive Summary

2 Introduction

2.1 Key Highlights of the Report

2.2 Report Description

2.3 Market Scope & Segmentation

2.4 Research Methodology

2.5 Assumptions

3 Indonesia Dairy Protein Market Overview

3.1 Indonesia Country Macro Economic Indicators

3.2 Indonesia Dairy Protein Market Revenues & Volume, 2021 & 2031F

3.3 Indonesia Dairy Protein Market - Industry Life Cycle

3.4 Indonesia Dairy Protein Market - Porter's Five Forces

3.5 Indonesia Dairy Protein Market Revenues & Volume Share, By Type, 2021 & 2031F

3.6 Indonesia Dairy Protein Market Revenues & Volume Share, By Application, 2021 & 2031F

3.7 Indonesia Dairy Protein Market Revenues & Volume Share, By Form, 2021 & 2031F

4 Indonesia Dairy Protein Market Dynamics

4.1 Impact Analysis

4.2 Market Drivers

4.3 Market Restraints

5 Indonesia Dairy Protein Market Trends

6 Indonesia Dairy Protein Market, By Types

6.1 Indonesia Dairy Protein Market, By Type

6.1.1 Overview and Analysis

6.1.2 Indonesia Dairy Protein Market Revenues & Volume, By Type, 2021-2031F

6.1.3 Indonesia Dairy Protein Market Revenues & Volume, By Casein and Derivatives, 2021-2031F

6.1.4 Indonesia Dairy Protein Market Revenues & Volume, By Whey protein, 2021-2031F

6.1.5 Indonesia Dairy Protein Market Revenues & Volume, By Milk Protein Concentrate, 2021-2031F

6.2 Indonesia Dairy Protein Market, By Application

6.2.1 Overview and Analysis

6.2.2 Indonesia Dairy Protein Market Revenues & Volume, By Food & Beverages, 2021-2031F

6.2.3 Indonesia Dairy Protein Market Revenues & Volume, By Nutrition, 2021-2031F

6.2.4 Indonesia Dairy Protein Market Revenues & Volume, By Personal Care & Cosmetics, 2021-2031F

6.2.5 Indonesia Dairy Protein Market Revenues & Volume, By Feed, 2021-2031F

6.2.6 Indonesia Dairy Protein Market Revenues & Volume, By Others, 2021-2031F

6.3 Indonesia Dairy Protein Market, By Form

6.3.1 Overview and Analysis

6.3.2 Indonesia Dairy Protein Market Revenues & Volume, By Solid, 2021-2031F

6.3.3 Indonesia Dairy Protein Market Revenues & Volume, By Liquid, 2021-2031F

7 Indonesia Dairy Protein Market Import-Export Trade Statistics

7.1 Indonesia Dairy Protein Market Export to Major Countries

7.2 Indonesia Dairy Protein Market Imports from Major Countries

8 Indonesia Dairy Protein Market Key Performance Indicators

9 Indonesia Dairy Protein Market - Opportunity Assessment

9.1 Indonesia Dairy Protein Market Opportunity Assessment, By Type, 2021 & 2031F

9.2 Indonesia Dairy Protein Market Opportunity Assessment, By Application, 2021 & 2031F

9.3 Indonesia Dairy Protein Market Opportunity Assessment, By Form, 2021 & 2031F

10 Indonesia Dairy Protein Market - Competitive Landscape

10.1 Indonesia Dairy Protein Market Revenue Share, By Companies, 2024

10.2 Indonesia Dairy Protein Market Competitive Benchmarking, By Operating and Technical Parameters

11 Company Profiles

12 Recommendations

13 Disclaimer

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