Product Code: ETC177407 | Publication Date: Jul 2023 | Updated Date: Jan 2024 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Indonesia is the fourth-largest producer of coffee, producing around 350,000 tons annually. Decaffeinated coffee production from Indonesia has seen a steady growth in recent years due to its increasing popularity among consumers. The Indonesia decaffeinated coffee market was valued at USD XX million in 2020 and is expected to reach USD xx million by 2026, registering a CAGR of xx % during 2021?2026 (forecast period).
The demand for organic and natural decaf coffees has been on the rise due to their health benefits over other caffeinated beverages. This trend has encouraged many manufacturers to launch new product lines with organic certification. Additionally, rising concerns about harmful effects caused by caffeine consumption have also propelled the demand for decaffeinated coffees in Indonesia. Moreover, continuous innovations such as flavored decaf coffee are driving consumer interest further as they enhance taste without compromising on their health benefits.
Increasing global awareness of healthy lifestyle trends is one of the major drivers propelling growth in the Indonesia decaffeniated coffee market. Furthermore, rising disposable income levels coupled with growing urbanization have enabled customers to opt for premium products that provide higher value than regular ones; this factor bodes well for industry players operating within this space. Moreover, changing food habits among young consumers towards healthier options such as plant-based alternatives offer lucrative opportunities for industry players aiming to capitalize on them in order to increase their revenues significantly over time.
The outbreak of the COVID-19 pandemic has had a major impact on the Indonesia decaffeinated coffee market, with widespread disruption to production and supply chains. The closure of borders and restrictions on international travel have made it difficult for exporters to access raw materials, resulting in a decrease in exports. Additionally, demand from consumers has decreased as people are spending less due to economic uncertainty caused by the pandemic.
One major challenge facing producers is sourcing decaffeinated coffee beans that meet quality standards while also being affordable enough for mass production. Another challenge is competing with neighboring countries such as Vietnam which have lower labor costs and offer competitively priced products. Lastly, there are environmental considerations related to water conservation during washing processes used for decaffeination that need to be taken into account when producing this product sustainably.
Some key players in Indonesia decaffeinated coffee market include JDE (JAVA Decaf Espresso), Kopi Kalimantan (Kalimantan Coffee), Santoscoffee Co., Indocafe (Indonesia Caf?) and Toraja Coffee Group (TCG). Other local companies that produce decaffed coffees include Blossom Coffees and PT Toarco Jaya Agung, among others.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Decaffeinated Coffee Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Decaffeinated Coffee Market Revenues & Volume, 2020 & 2030F |
3.3 Indonesia Decaffeinated Coffee Market - Industry Life Cycle |
3.4 Indonesia Decaffeinated Coffee Market - Porter's Five Forces |
3.5 Indonesia Decaffeinated Coffee Market Revenues & Volume Share, By Product, 2020 & 2030F |
3.6 Indonesia Decaffeinated Coffee Market Revenues & Volume Share, By Species , 2020 & 2030F |
3.7 Indonesia Decaffeinated Coffee Market Revenues & Volume Share, By Distribution Channel, 2020 & 2030F |
4 Indonesia Decaffeinated Coffee Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Decaffeinated Coffee Market Trends |
6 Indonesia Decaffeinated Coffee Market, By Types |
6.1 Indonesia Decaffeinated Coffee Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Decaffeinated Coffee Market Revenues & Volume, By Product, 2020-2030F |
6.1.3 Indonesia Decaffeinated Coffee Market Revenues & Volume, By Roasted, 2020-2030F |
6.1.4 Indonesia Decaffeinated Coffee Market Revenues & Volume, By Raw, 2020-2030F |
6.2 Indonesia Decaffeinated Coffee Market, By Species |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Decaffeinated Coffee Market Revenues & Volume, By Arabica, 2020-2030F |
6.2.3 Indonesia Decaffeinated Coffee Market Revenues & Volume, By Robusta, 2020-2030F |
6.3 Indonesia Decaffeinated Coffee Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Decaffeinated Coffee Market Revenues & Volume, By Online, 2020-2030F |
6.3.3 Indonesia Decaffeinated Coffee Market Revenues & Volume, By Offline, 2020-2030F |
7 Indonesia Decaffeinated Coffee Market Import-Export Trade Statistics |
7.1 Indonesia Decaffeinated Coffee Market Export to Major Countries |
7.2 Indonesia Decaffeinated Coffee Market Imports from Major Countries |
8 Indonesia Decaffeinated Coffee Market Key Performance Indicators |
9 Indonesia Decaffeinated Coffee Market - Opportunity Assessment |
9.1 Indonesia Decaffeinated Coffee Market Opportunity Assessment, By Product, 2020 & 2030F |
9.2 Indonesia Decaffeinated Coffee Market Opportunity Assessment, By Species , 2020 & 2030F |
9.3 Indonesia Decaffeinated Coffee Market Opportunity Assessment, By Distribution Channel, 2020 & 2030F |
10 Indonesia Decaffeinated Coffee Market - Competitive Landscape |
10.1 Indonesia Decaffeinated Coffee Market Revenue Share, By Companies, 2023 |
10.2 Indonesia Decaffeinated Coffee Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |