Product Code: ETC107327 | Publication Date: Jul 2023 | Updated Date: May 2024 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Indonesia Lobster market currently, in 2023, has witnessed an HHI of 10000, Which has increased substantially as compared to the HHI of 3100 in 2017. The market is moving towards Highly concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
Indonesia is the world?s fifth-largest producer of lobsters and has one of the most vibrant lobster markets in Asia. Indonesia is well known for its diverse marine resources, which include spiny rock lobster (Papuanus spp.), slipper lobster (Scyllarides herklotsii), banana prawn (Fenneropenaeus merguiensis) and mud crab (Scylla serrata). Lobster exports from Indonesia have been steadily increasing over the last 10 years due to increased demand from countries such as United States, Japan, China and European Union.
The trend in Indonesia lobster market has been mainly driven by an increase in domestic consumption coupled with export growth. The growing popularity of seafood dishes including steamed or grilled lobsters as well as sushi restaurants offering raw lobster meat are among some of the main factors driving this trend. In addition, there is a rising interest among foreign tourists to try out exotic seafood dishes that feature Indonesia ingredients like lobsters while travelling around Indonesia. Furthermore, strong promotional campaigns by local suppliers to raise awareness about their products have also helped fuel this increase in demand for lobsters in Indonesia.
Some of the key drivers behind the growth of Indonesia Lobster Market include: increasing disposable incomes leading to higher spending power; rising tourism industry; product innovation & availability; government initiatives such as special subsidies on aquatic resource development projects; improved fishing technology resulting into better catch rates & reduced operational costs; improving access to frozen storage facilities etc.
The COVID-19 pandemic has had a significant impact on Indonesia lobster market. The seafood sector, including lobsters, was severely affected as the government imposed social distancing and strict travel restrictions to control the spread of the virus. This has caused disruption in supply chains and reduced demand for seafood products due to decreased tourism and consumption from closed restaurants.
Some of the challenges facing Indonesia lobster industry include closing or delaying fishing operations due to local regulations, limited access to markets because of transportation restrictions, difficulty in finding buyers with low demand for seafood products, increased competition from imported frozen lobster meat and stiffer competition among local fishermen who can no longer charge higher prices due to reduced demand.
Key players in Indonesia lobster market are primarily small-scale fisheries which account for more than 90% of total production; large scale aquaculture farms produce only around 10%. However, some larger companies have been able to expand their operations by investing heavily in infrastructure such as cold storage facilities and processing plants. These companies are also taking advantage of technological developments such as digital marketing platforms that enable them to reach wider customer bases online while mitigating risks associated with traditional methods like trade fairs or physical shops. Companies like PT Blue Lobster Jaya Abadi (BLJ) have become major exporters throughout Southeast Asia thanks to their highly active presence on these types of ecommerce platforms.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Lobster Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Lobster Market Revenues & Volume, 2020 & 2027F |
3.3 Indonesia Lobster Market - Industry Life Cycle |
3.4 Indonesia Lobster Market - Porter's Five Forces |
3.5 Indonesia Lobster Market Revenues & Volume Share, By Species, 2020 & 2027F |
3.6 Indonesia Lobster Market Revenues & Volume Share, By Weight, 2020 & 2027F |
3.7 Indonesia Lobster Market Revenues & Volume Share, By Product Type, 2020 & 2027F |
3.8 Indonesia Lobster Market Revenues & Volume Share, By Distribution Channel, 2020 & 2027F |
4 Indonesia Lobster Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Lobster Market Trends |
6 Indonesia Lobster Market, By Types |
6.1 Indonesia Lobster Market, By Species |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Lobster Market Revenues & Volume, By Species, 2018 - 2027F |
6.1.3 Indonesia Lobster Market Revenues & Volume, By American Lobster, 2018 - 2027F |
6.1.4 Indonesia Lobster Market Revenues & Volume, By Spiny Lobster, 2018 - 2027F |
6.1.5 Indonesia Lobster Market Revenues & Volume, By Rock Lobster, 2018 - 2027F |
6.1.6 Indonesia Lobster Market Revenues & Volume, By European Lobster, 2018 - 2027F |
6.2 Indonesia Lobster Market, By Weight |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Lobster Market Revenues & Volume, By 0.5 â?? 0.75 lbs, 2018 - 2027F |
6.2.3 Indonesia Lobster Market Revenues & Volume, By 0.76 â?? 3.0 lbs, 2018 - 2027F |
6.2.4 Indonesia Lobster Market Revenues & Volume, By Over 3 lbs, 2018 - 2027F |
6.3 Indonesia Lobster Market, By Product Type |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Lobster Market Revenues & Volume, By Whole Lobster, 2018 - 2027F |
6.3.3 Indonesia Lobster Market Revenues & Volume, By Lobster Tail, 2018 - 2027F |
6.3.4 Indonesia Lobster Market Revenues & Volume, By Lobster Meat, 2018 - 2027F |
6.3.5 Indonesia Lobster Market Revenues & Volume, By Lobster Claw, 2018 - 2027F |
6.4 Indonesia Lobster Market, By Distribution Channel |
6.4.1 Overview and Analysis |
6.4.2 Indonesia Lobster Market Revenues & Volume, By Food Service, 2018 - 2027F |
6.4.3 Indonesia Lobster Market Revenues & Volume, By Retail, 2018 - 2027F |
7 Indonesia Lobster Market Import-Export Trade Statistics |
7.1 Indonesia Lobster Market Export to Major Countries |
7.2 Indonesia Lobster Market Imports from Major Countries |
8 Indonesia Lobster Market Key Performance Indicators |
9 Indonesia Lobster Market - Opportunity Assessment |
9.1 Indonesia Lobster Market Opportunity Assessment, By Species, 2020 & 2027F |
9.2 Indonesia Lobster Market Opportunity Assessment, By Weight, 2020 & 2027F |
9.3 Indonesia Lobster Market Opportunity Assessment, By Product Type, 2020 & 2027F |
9.4 Indonesia Lobster Market Opportunity Assessment, By Distribution Channel, 2020 & 2027F |
10 Indonesia Lobster Market - Competitive Landscape |
10.1 Indonesia Lobster Market Revenue Share, By Companies, 2020 |
10.2 Indonesia Lobster Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |