Code: MTA8963 | Publication Date: Sep 2025 |
The expansion of the market is driven by rising consumption of edible oils, growing awareness of health benefits of sunflower oil, expanding food processing applications, and increasing demand from the bakery, confectionery, and snacks industry.
Sunflower Oil Market is witnessing notable growth with trends such as rising consumer inclination toward healthier oils with high vitamin E and low saturated fat content. The use of sunflower oil in baked goods, snacks, and packaged foods is growing as an outcome of changing dietary preferences. Additionally, sunflower oil is becoming more popular in cosmetic and personal care products due to its skin-friendly properties. Additionally, the introduction of organic and fortified products, as well as the premiumization of products, are influencing consumer preferences. Furthermore, the use of sunflower oil in industrial and biodiesel applications is increasing market demand.
Sunflower Oil Market is increasing with investments in advanced refining technologies that improve nutritional value and shelf life. Since consumers are becoming more health conscious, producers are concentrating more on cold-pressed and organic sunflower oil. Innovative fortified and functional oil products are being driven by strategic partnerships between food producers and oil producers. Supply chains are becoming stronger as oilseed cultivation and processing capabilities expand. The industry is seeing an increase in the importance of environmentally friendly and sustainable packaging. The market is growing as a result of sunflower oil new uses in nutraceuticals and pharmaceuticals.
Some of the leading companies include: