Product Code: ETC040629 | Publication Date: Jul 2023 | Updated Date: Jan 2024 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The Indonesia frozen fruit and vegetables market is expected to grow at a CAGR of 8.58% during theperiod 2020-2026. Frozen fruits and vegetables are gaining increasing popularity across countries owing to their ability to preserve food for long periods of time with minimal nutritional loss. Furthermore the usage of freezing technology has increased in recent years as it helps in preserving the texture flavor vitamins minerals and other nutrients present in fresh produce over extended periods without any preservatives or artificial ingredients. Moreover various government initiatives such as tax incentives on exports have further motivated manufacturers to invest in this sector which will drive theof frozen fruit vegetable market during theperiod.
With changing consumer lifestyles and hectic work schedules leading to an increase in demand for ready-to-eat convenience foods such as pizzas and burgers that require food items like pre-chopped onions capsicum etc. there is an increasing demand from consumers for frozen fruits vegetables that can be used easily as toppings or ingredients while preparing these dishes. This factor has been driving positively towards theof Indonesia`s frozen fruit vegetable market in recent times. The implementation of freezing technology retains all its essential nutrients like vitamins A and C along with potassium which makes it more beneficial than canned products since no nutrient loss occurs due to thermal processing involved in traditional canned preservation techniques. As a result producers are actively investing on advanced technology including quick-freeze ( IQF ) process cryogenic freezing etc thus providing impetus towardsprospects.
One major challenge associated with utilization of this method lies within high cost associated with equipment installation required for implementation . Alsoproper storage temperature needs maintenance throughout supply chain system involving refrigeration facility setupmaking overall cost relatively higher compared to other methods available.
Some key players operating in Indonesia`s Frozen Fruit Vegetable Market include PT Agri Green Group BUMI Fresh Fruit Corporation (FFFC) PT SwadayaGraha Tani Prima Hesti Multi Sarana ROHKEMINDA SEJATI AGRIBUSINESS Pte Ltd IndoFoodAgri International Pte Ltd Everest Agro Industries Pvt Ltd PT Duta Put.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Frozen Fruit & Vegetables Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume, 2020 & 2030F |
3.3 Indonesia Frozen Fruit & Vegetables Market - Industry Life Cycle |
3.4 Indonesia Frozen Fruit & Vegetables Market - Porter's Five Forces |
3.5 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume Share, By Product Type, 2020 & 2030F |
3.6 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume Share, By Applications, 2020 & 2030F |
3.7 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume Share, By Distribution Channel, 2020 & 2030F |
4 Indonesia Frozen Fruit & Vegetables Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Frozen Fruit & Vegetables Market Trends |
6 Indonesia Frozen Fruit & Vegetables Market, By Types |
6.1 Indonesia Frozen Fruit & Vegetables Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume, By Product Type, 2020-2030F |
6.1.3 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume, By Frozen Vegetables, 2020-2030F |
6.1.4 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume, By Frozen Fruits, 2020-2030F |
6.2 Indonesia Frozen Fruit & Vegetables Market, By Applications |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume, By Fruits, 2020-2030F |
6.2.3 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume, By Vegetables, 2020-2030F |
6.3 Indonesia Frozen Fruit & Vegetables Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume, By Hypermarkets/Supermarkets, 2020-2030F |
6.3.3 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume, By Convenience Stores, 2020-2030F |
6.3.4 Indonesia Frozen Fruit & Vegetables Market Revenues & Volume, By E-commerce, 2020-2030F |
7 Indonesia Frozen Fruit & Vegetables Market Import-Export Trade Statistics |
7.1 Indonesia Frozen Fruit & Vegetables Market Export to Major Countries |
7.2 Indonesia Frozen Fruit & Vegetables Market Imports from Major Countries |
8 Indonesia Frozen Fruit & Vegetables Market Key Performance Indicators |
9 Indonesia Frozen Fruit & Vegetables Market - Opportunity Assessment |
9.1 Indonesia Frozen Fruit & Vegetables Market Opportunity Assessment, By Product Type, 2020 & 2030F |
9.2 Indonesia Frozen Fruit & Vegetables Market Opportunity Assessment, By Applications, 2020 & 2030F |
9.3 Indonesia Frozen Fruit & Vegetables Market Opportunity Assessment, By Distribution Channel, 2020 & 2030F |
10 Indonesia Frozen Fruit & Vegetables Market - Competitive Landscape |
10.1 Indonesia Frozen Fruit & Vegetables Market Revenue Share, By Companies, 2023 |
10.2 Indonesia Frozen Fruit & Vegetables Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |