Market Forecast by Countries (Brazil, Mexico, Argentina, Rest of Latin America), By Type (Chilled, Frozen), By Packaging (Store Wrap, Modified Atmosphere Packaging, Vacuum Packaging, Shrink Bags, Others (Chub and Canned)), By Application (Household, Commercial) And Competitive Landscape
Product Code: ETC079400 | Publication Date: Aug 2021 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 200 | No. of Figures: 90 | No. of Tables: 30 |
Latin America Pork Meat Market is expected to gain sound growth prospects in the coming future. Some of the key drivers for the pork meat market are its year round availability, higher shelf life due to technological advancements in pork production as the meat is either seasoned or treated with certain chemicals to convert it into processed form which enhances the taste of the pork and also makes the pork less susceptible to micro organisms. The changes in the food consumption pattern of people all around the world, higher disposable income of households and growing restaurant industry especially fast-food and fast-casual dining where processed meat is preferred over fresh meat strengthens the growth of pork meat market. Pork is often a food of choice among people who are trying to gain weight. Moreover in regions such as Middle-East it is strictly prohibited to consume pork products due to some traditional barriers. However, few challenges such as the rise in the adoption of veganism, implementation of stringent regulations toward animal cruelty, price uncertainty, African swine fever, and more currently the outbreak of COVID-19 pandemic impacting production, consumption, supply chain and reduction in the out-of-home consumption of food restrain the growth of the global pork meat market.
According 6Wresearch, Latin America Pork Meat Market is expected to gain growth during the forecast period 2021-2027. In Latin America, Brazil has the largest market share followed by Argentina. Brazil’s processed pork exports increased in value as the processed red meat is expected to perform well, mainly due to rising prices of other meat, as well as the strong popularity of red meat in Brazil. Argentina lost ground in pork export due to the recent domestic policies. Growth in food service and retail industry has led to increased supply of processed meat products. Processed meat consumption was always high, mostly because it was always considered to be a product of convenience. Brazil is the major market in Latin America. Processed beef is the largest segment in processed meat industry and accounts for around 40% of the market share. Cured meat is widely consumed and accounts for 65% of the market share.
The Latin America processed meat market is segmented into by meat type, product type, and application. On the basis of meat type, the market is segmented into poultry, beef, pork, mutton and other meat types. On the basis of product type, the market is segmented into chilled, frozen and canned/preserved. On the basis of distribution channel, the market is segmented into hypermarket/supermarket, convenience stores, online retailing and others. Latin American processed meat market has been geographically segmented into Brazil, Argentina, and others.
The Latin America Pork Meat market report thoroughly covers the market by product type, application and countries including Mexico, Brazil, Argentina, Chile and rest of Latin America. The Pork Meat market outlook report provides an unbiased and detailed analysis of the on-going Latin America Pork Meat market trends, opportunities/high growth areas, and market drivers which would help the stakeholders to devise and align their market strategies according to the current and future market dynamics.
Markets Covered
The market report thoroughly covers the following segments:
Other Key Reports Available:
Reports | |
North America Pork Meat Market | Asia Pacific Pork Meat Market |
Global Pork Meat Market | Middle East Pork Meat Market |
Europe Pork Meat Market | Africa Pork Meat Market |
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Latin America Pork Meat Market Overview |
3.1 Latin America Regional Macro Economic Indicators |
3.2 Latin America Pork Meat Market Revenues & Volume, 2020 & 2027F |
3.3 Latin America Pork Meat Market - Industry Life Cycle |
3.4 Latin America Pork Meat Market - Porter's Five Forces |
3.5 Latin America Pork Meat Market Revenues & Volume Share, By Countries, 2020 & 2027F |
3.6 Latin America Pork Meat Market Revenues & Volume Share, By Type, 2020 & 2027F |
3.7 Latin America Pork Meat Market Revenues & Volume Share, By Packaging, 2020 & 2027F |
3.8 Latin America Pork Meat Market Revenues & Volume Share, By Application, 2020 & 2027F |
4 Latin America Pork Meat Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Latin America Pork Meat Market Trends |
6 Latin America Pork Meat Market, 2017 - 2027 |
6.1 Latin America Pork Meat Market, Revenues & Volume, By Type, 2017 - 2027 |
6.2 Latin America Pork Meat Market, Revenues & Volume, By Packaging, 2017 - 2027 |
6.3 Latin America Pork Meat Market, Revenues & Volume, By Application, 2017 - 2027 |
7 Brazil Pork Meat Market, 2017 - 2027 |
7.1 Brazil Pork Meat Market, Revenues & Volume, By Type, 2017 - 2027 |
7.2 Brazil Pork Meat Market, Revenues & Volume, By Packaging, 2017 - 2027 |
7.3 Brazil Pork Meat Market, Revenues & Volume, By Application, 2017 - 2027 |
8 Mexico Pork Meat Market, 2017 - 2027 |
8.1 Mexico Pork Meat Market, Revenues & Volume, By Type, 2017 - 2027 |
8.2 Mexico Pork Meat Market, Revenues & Volume, By Packaging, 2017 - 2027 |
8.3 Mexico Pork Meat Market, Revenues & Volume, By Application, 2017 - 2027 |
9 Argentina Pork Meat Market, 2017 - 2027 |
9.1 Argentina Pork Meat Market, Revenues & Volume, By Type, 2017 - 2027 |
9.2 Argentina Pork Meat Market, Revenues & Volume, By Packaging, 2017 - 2027 |
9.3 Argentina Pork Meat Market, Revenues & Volume, By Application, 2017 - 2027 |
10 Rest of Latin America Pork Meat Market, 2017 - 2027 |
10.1 Rest of Latin America Pork Meat Market, Revenues & Volume, By Type, 2017 - 2027 |
10.2 Rest of Latin America Pork Meat Market, Revenues & Volume, By Packaging, 2017 - 2027 |
10.3 Rest of Latin America Pork Meat Market, Revenues & Volume, By Application, 2017 - 2027 |
11 Latin America Pork Meat Market Key Performance Indicators |
12 Latin America Pork Meat Market - Opportunity Assessment |
12.1 Latin America Pork Meat Market Opportunity Assessment, By Countries, 2020 & 2027F |
12.2 Latin America Pork Meat Market Opportunity Assessment, By Type, 2020 & 2027F |
12.3 Latin America Pork Meat Market Opportunity Assessment, By Packaging, 2020 & 2027F |
12.4 Latin America Pork Meat Market Opportunity Assessment, By Application, 2020 & 2027F |
13 Latin America Pork Meat Market - Competitive Landscape |
13.1 Latin America Pork Meat Market Revenue Share, By Companies, 2020 |
13.2 Latin America Pork Meat Market Competitive Benchmarking, By Operating and Technical Parameters |
14 Company Profiles |
15 Recommendations |
16 Disclaimer |