Market Forecast By Product (Button, Shiitake, Oyster, Morel, Other), By Application (Household, Restaurants) And Competitive Landscape
Product Code: ETC108644 | Publication Date: Nov 2022 | Updated Date: May 2024 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Thailand Canned Mushroom market currently, in 2023, has witnessed an HHI of 9600, Which has decreased slightly as compared to the HHI of 9916 in 2017. The market is moving towards Highly concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
Thailand Canned Mushroom Market is anticipated to grow during the forecast period and will continue to grow at the rapid pace rate on the back of the increasing demand from regional markets and tourists. There are several other factors that are contributing to this growth which includes the mounting popularity of vegetarian cuisine and the increasing trend towards healthy eating. The Thailand Canned Mushroom Industry is mainly dominated by imported products. The canned mushroom market is expected to grow during the forecast period. The growth is attributed to various factors such as increasing health consciousness, growing preferences for natural foods, and rising awareness about the benefits of canned mushrooms. In addition, the increasing popularity of ethnic cuisines is also contributing to the market growth.
Moreover, factors that are expected to drive the growth of the Thailand Canned Mushroom Market include increasing demand from emerging countries such as China and India. However, the market also faces several challenges including high cost of production and low affordability of products. The increasing trend for healthy eating and growing awareness about the benefits of mushroom consumption are some of the major factors driving the growth of the canned mushroom market in Thailand.
According to 6Wresearch, Thailand Canned Mushroom Market is expected to grow during 2022-2028. The Asia Pacific Canned Mushroom Market is anticipated to grow in the impeding years on the account of increasing demand from domestic and international consumers as well as growing popularity of ethnic cuisines such as Thai curries that include mushrooms. The country is also a major supplier of canned mushrooms to China and other Southeast Asian countries. There are two main types of mushrooms used in Thai curries- white button and straw mushroom. Other popular varieties include shiitake, oyster, enoki, and portobello mushrooms. The demand for canned mushrooms is expected to grow over the forecast period, as consumers increasingly seek out ethnic cuisines that include mushrooms. The popularity of such dishes is attributed to increasing awareness about the health benefits of consuming mushrooms and growing interest in trying new flavours and textures.
People are increasingly aware about the health benefits of consuming fresh vegetables and fruits and are looking for alternatives to unhealthy food items. Moreover, increased preference for natural foods is also propelling the demand for canned mushrooms. Consumers are preferring products that are free from artificial additives and flavours. The popularity of ethnic cuisines is also fuelling demand for canned mushrooms in some regions. However, some restraints on the market include increased competition from other food items like processed meat products which could result in deteriorating margins for players in this segment due to high pricing pressures. Additionally, strict government guidelines regarding Food Safety & Standards may limit player participation in the Thailand Canned Mushroom Industry.
The outbreak of COVID-19 has had a substantial effect on the Thailand Canned Mushroom Market. The demand for canned mushrooms has reduced significantly as consumers are switching to fresh or frozen mushrooms. The decrease in demand has resulted in a decrease in prices and surplus of canned mushrooms. This has put pressure on canned mushroom manufacturers and suppliers, and many have been forced to reduce production or close their businesses altogether. The COVID-19 pandemic is anticipated to have a long-term impact on the Thailand Canned Mushroom Market share along with reduction in demand and supply expected in the coming years.
Based on Product, market is segmented into Button, Shiitake, Oyster, Morel, and Other. Shiitake canned mushrooms accounted for a lucrative market share on the back of easy availability of shiitake. Also, this market segment is expected to increase at tremendous rate during the forecast period owing to the health benefits paired with it and enormous varieties. Apart from this, button mushrooms are expected to held the significant market share in the forthcoming years.
Based on Application segment, market is diverged into household and restaurants. The household segment is estimated to account for a prominent share in the market.
The report offers a comprehensive study of the subsequent market segments:
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Thailand Canned Mushroom Market Overview |
3.1 Thailand Country Macro Economic Indicators |
3.2 Thailand Canned Mushroom Market Revenues & Volume, 2021 & 2028F |
3.3 Thailand Canned Mushroom Market - Industry Life Cycle |
3.4 Thailand Canned Mushroom Market - Porter's Five Forces |
3.5 Thailand Canned Mushroom Market Revenues & Volume Share, By Product, 2021 & 2028F |
3.6 Thailand Canned Mushroom Market Revenues & Volume Share, By Application, 2021 & 2028F |
4 Thailand Canned Mushroom Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Thailand Canned Mushroom Market Trends |
6 Thailand Canned Mushroom Market, By Types |
6.1 Thailand Canned Mushroom Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Thailand Canned Mushroom Market Revenues & Volume, By Product, 2018 - 2028F |
6.1.3 Thailand Canned Mushroom Market Revenues & Volume, By Button, 2018 - 2028F |
6.1.4 Thailand Canned Mushroom Market Revenues & Volume, By Shiitake, 2018 - 2028F |
6.1.5 Thailand Canned Mushroom Market Revenues & Volume, By Oyster, 2018 - 2028F |
6.1.6 Thailand Canned Mushroom Market Revenues & Volume, By Morel, 2018 - 2028F |
6.1.7 Thailand Canned Mushroom Market Revenues & Volume, By Other, 2018 - 2028F |
6.2 Thailand Canned Mushroom Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Thailand Canned Mushroom Market Revenues & Volume, By Household, 2018 - 2028F |
6.2.3 Thailand Canned Mushroom Market Revenues & Volume, By Restaurants, 2018 - 2028F |
7 Thailand Canned Mushroom Market Import-Export Trade Statistics |
7.1 Thailand Canned Mushroom Market Export to Major Countries |
7.2 Thailand Canned Mushroom Market Imports from Major Countries |
8 Thailand Canned Mushroom Market Key Performance Indicators |
9 Thailand Canned Mushroom Market - Opportunity Assessment |
9.1 Thailand Canned Mushroom Market Opportunity Assessment, By Product, 2021 & 2028F |
9.2 Thailand Canned Mushroom Market Opportunity Assessment, By Application, 2021 & 2028F |
10 Thailand Canned Mushroom Market - Competitive Landscape |
10.1 Thailand Canned Mushroom Market Revenue Share, By Companies, 2021 |
10.2 Thailand Canned Mushroom Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |